1666 gaspacho alentejana gazpacho way Recipes

crenshaw melon (or honey dew), cantaloupe, peach, peeled and pitted, tomato, peeled, fresh mint, chopped (spearmint is best), extra virgin olive oil

rotelle pasta, green onions, chopped, chopped green bell pepper, jalapeno pepper, seeded and minced, tomatoes, chopped, cucumber, olive oil, salt, garlic, crushed, fresh lime juice, ground black pepper, tomato juice

tomato juice, onion, minced, green bell pepper, minced, cucumber, chopped, chopped tomatoes, green onions, chopped, garlic, minced, fresh lemon juice, red wine vinegar, dried tarragon, dried basil, chopped fresh parsley, white sugar, salt and pepper to taste

roma (plum) tomatoes, quartered, cucumber, peeled and halved, onion, peeled and halved, green bell pepper, diced, diced pimento peppers, drained, tomato juice, olive oil, red wine vinegar, hot pepper sauce, salt, ground black pepper, garlic, minced, croutons, chopped fresh chives

cold water, tomatoes - peeled, seeded and chopped, minced onion, garlic, minced, cucumber, peeled and finely chopped, green bell pepper, minced, stale french bread, cut into 1 inch cubes, olive oil, wine vinegar, salt

tomatoes, seeded and diced, tomato juice, beef broth, chopped green bell pepper, chopped celery, chopped cucumber, chopped onion, garlic, minced, olive oil, lemon juice, balsamic vinegar, dried basil, dried parsley, salt, ground black pepper, ground cumin, hot pepper sauce, worcestershire sauce

garlic, crushed, onion, coarsely chopped, cucumber, sliced, green bell pepper, seeded and chopped, tomatoes, peeled and quartered, olive oil, distilled white vinegar, fresh parsley, chopped, salt and pepper to taste, paprika, tomato juice

tomatoes, olive oil, red wine vinegar, tomato juice, garlic, minced, salt, ground black pepper, cucumbers, sliced, onion, chopped, sliced almonds

red bell pepper, tomatoes or 6 plum (about 1 lb), cucumber, peeled , halved lengthwise, seeded, yellow onion, tomato juice, chopped fresh cilantro, without stems, balsamic vinegar, fresh lime juice, salt and pepper to taste

tomatoes, ripe with peels left on , garden fresh is best, onion, red bell pepper, cucumber, garlic, whole grain bread, extra virgin olive oil, red wine vinegar, salt

cucumber, halved and seeded, red bell peppers, cored and seeded, red onion, tomatoes, garlic cloves, minced, vegetable juice, red wine vinegar, salt, pepper, dried cilantro

garlic clove, minced, cucumber, seeded and diced, tomatoes, seeded and diced, green pepper, seeded and diced, olive oil, red wine vinegar, v-8 vegetable juice, beef broth, worcestershire sauce , to taste, hot sauce , to taste, salt, pepper

scallions, cut into large pieces, red bell peppers, cored, seeded and coarsely chopped, kirby cucumbers, peeled, seeded and coarsely chopped, garlic, peeled, tomato juice, olive oil, red wine vinegar, salt and cayenne pepper, cubed day old french or italian bread optional

vegetable broth, seasoned rice vinegar with roasted garlic, red wine (burgandy), vegetable oil, tomato juice, tomatoes, chopped, cucumbers, chopped, onions , rough chopped, garlic, minced, handfull green onion, paprika, dried basil, salt, black pepper, red pepper flakes

directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .

ripe tomatoes, seeded and roughly chopped, red bell pepper, seeded and roughly chopped, orange bell pepper, seeded and roughly chopped, english cucumber, roughly chopped, cilantro, leaves roughly chopped, vegetable juice, champagne vinegar, kosher salt, ripe cherry tomatoes, halved, red bell pepper, seeded and finely diced, orange bell pepper, seeded and finely diced, english cucumber, finely diced, red onion, finely minced, green jalapeno, finely minced, lime , zested and juiced, olive oil, champagne vinegar, kosher salt, cilantro, leaves roughly chopped, lime , zested and juiced, green jalapeno, roughly chopped, olive oil, olive oil, for grill, kosher salt, shrimp, peeled and deveined, bamboo skewers , soaked in water 30 to 45 minutes, avocado, halved, pitted and flesh finely diced, lime juice , to taste

cucumber, peeled, seeded and chopped, green bell pepper, seeded and diced, ripe plum tomatoes, diced, garlic cloves, peeled, sherry vinegar, oloroso sherry, spanish extra-virgin olive oil

cucumbers, (2 cucumbers), peeled, seeded and diced, jalapeno, seeded, bell peppers, diced, tomatoes, seeded and cubed, red onion (or any other sweet onion), diced, celery, diced, parsley, chopped, cilantro, chopped, vegetable stock (organic ), garlic , roasted, garlic, minced, lime juice, cayenne, salt