546 garlicky fiddlehead Recipes

japanese eggplants , thinly sliced lengthwise, olive oil, freshly grated mozzarella cheese, bobolis (baked cheese pizza crusts), tomatoes, halved, seeded, chopped, fresh soft goat cheese (such as montrachet), coarsely crumbled, garlic cloves, very thinly sliced, sliced fresh basil leaves (about 2 bunches)

eggplants (about 2 1/2 lb), garlic cloves, slivered, olive oil, fresh lemon juice, chopped fresh oregano or 2 tsp dried, crumbled, ground cumin, red leaf lettuce, tomatoes, sliced, pita bread, chopped fresh oregano

broccoli rabe , bottom 2 inches trimmed off, garlic cloves, thinly sliced, extra-virgin olive oil

new potatoes, quartered, fresh garlic, olive oil, salt and pepper, mayonnaise, creole mustard, lemon , juice of, fresh cilantro leaves, washed and dried, hard-boiled eggs, sliced, red onion, thinly sliced

olive oil, onions, chopped, grain rice, uncooked, garlic cloves, crushed, water, salt, turmeric, pepper, green onion (optional)

chicken breasts or 2 lbs pork tenderloin, cut into 1-inch cubes, garlic cloves, crushed, olive oil, lemon juice, freshly squeezed is best, oregano, salt & fresh ground pepper, to taste (optional i don tsp usually add it)

brussels sprout, red bell pepper, seeded and thinly sliced (optional), olive oil, garlic cloves, peeled and quartered lengthwise, brown sugar, salt, black pepper, water, apple cider vinegar

mushroom, sliced, olive oil, garlic cloves, sliced, parsley, chopped, salt and pepper

frozen french fries, vegetable oil, salt, butter, garlic cloves, minced, fresh parsley, finely chopped, parmesan cheese

head garlic, white kidney beans, drained and rinsed, extra virgin olive oil, white wine vinegar or 4 tsp cider vinegar, salt, cayenne pepper, fresh basil, chopped

new potatoes, red-skinned, garlic cloves, peeled, salt, whipping cream, butter

olive oil, vidalia onion, diced, chili pepper, sliced in half, bay leaf, garlic cloves, minced, fresh parsley, tarragon , rough chopped, oregano , rough chopped, thyme , rough chopped, lemon , juice of, white wine, mussels , scrubbed discard any that are not alive, butter, fresh herb (to garnish ), lemon slice (to garnish )

olive oil, short-grain brown rice, uncooked, garlic cloves, minced, water, chicken broth, salt, green onions, thinly sliced

heads garlic, garbanzo beans, rinsed and drained, freshly squeezed lemon juice (from 2 lemons), extra virgin olive oil, part-skim ricotta cheese, salt, fresh ground black pepper, paprika, allspice, fresh parsley

cream cheese, garlic cloves (pressed or minced ), wonton wrappers, egg white

heads of garlic, olive oil, white vermouth or dry white wine, canned low-salt chicken broth, yukon gold potatoes, peeled , cut into 2-inch pieces, half and half, butter, room temperature

unsalted butter, extra-virgin olive oil, onions, halved and thinly sliced, garlic cloves, to taste, chopped, waxy potatoes, to taste, peeled and cut into large cubes, salt and freshly ground black pepper to taste, grey mullet or whiting, cleaned and gutted, juice of 1 lemon, chopped fresh flat-leaf parsley for garnish

unsalted butter, garlic, chopped, chopped onion, vegetable broth, water, fresh cheese tortellini or 9 oz frozen cheese tortellini, diced tomatoes, with their liquid, spinach, washed and stemmed,coarsely chopped, basil leaves, coarsely chopped, egg, grated parmesan cheese, salt and pepper