1232 garlic steak ginger Recipes

flank steaks (7 oz each), soy sauce, tomato paste, ketchup, hoisin sauce, canola oil, onion, finely chopped, fresh ginger, grated, garlic cloves, chopped

soy sauce, corn oil or 3 tbsp vegetable oil, honey, ground ginger, minced garlic, flank steaks or 1 1/2 lbs london broil beef

soy sauce, honey, vinegar, garlic powder, fresh ginger, minced (i use the ginger in the little jar that most produce sections in the grocery store carry), olive oil (i prefer the ) or 3/4 cup salad oil (i prefer the ), green onions, thinly sliced and chopped, flank steaks , trimmed of fat

reduced-sodium soy sauce, brown sugar, olive oil, white vinegar, sherry or chicken broth, unsweetened pineapple juice, garlic cloves, minced, ground ginger, tuna steaks (6 oz each)

chili sauce, fish sauce, dark sesame oil, grated fresh ginger root, garlic, peeled and crushed, flank steak

seasoned rice vinegar, fish sauce, freshly grated ginger, garlic, crushed, hot sauce, red curry powder, red curry paste, flank steak, fresh basil

vegetable oil, soy sauce, honey, cider vinegar, minced onion, ground ginger, garlic powder, flank steaks

soy sauce, red wine vinegar or 1/4 cup cider vinegar, olive oil or 1/4 cup vegetable oil, garlic, chopped, pepper, ground ginger or 1/4 cup minced fresh gingerroot, honey, boneless beef top sirloin steaks, about 2 inches thick

flank steaks , aproximately, worcestershire sauce, soy sauce, red wine, balsamic vinegar, brown sugar, honey, garlic cloves, crushed, ground ginger, shallot, minced

soy sauce, garlic, chopped, fresh ginger, chopped, sesame oil, ground black pepper, beef flank steak, red pepper , julienned about 3-inch long strips, green pepper , julienned, onion , julienned, broccoli floret, blanched, black bean garlic sauce, green onion (garnish ), cooked rice (jasmine preferred)

mirin (sweet japanese rice wine), soy sauce, light corn syrup, chopped green onions (white and pale green parts), korean hot pepper paste (kochujang, in asian groceries), minced peeled fresh ginger, garlic cloves, minced, sesame oil, unseasoned rice vinegar, skirt steak, water, sushi rice (or other short-grain rice, although works the best), salt, canola oil, canola oil, napa cabbage kimchi, coarsely chopped, shallot, finely chopped, unseasoned rice vinegar, eggs, chopped green onion (garnish )

lean beef sirloin steaks, beef broth, soy sauce (more if needed), water (or dry sherry), cornstarch, toasted sesame oil, crushed red pepper flakes, ground coriander (more to taste), ground ginger (more to taste), cooking oil, divided (or you can use cooking spray ), garlic, minced, sliced bok choy, sweet red peppers or 1 large green sweet peppers or 1 large yellow sweet pepper, cut into strips (i used 1 of each color), hot cooked rice

soy sauce, sesame seeds, olive oil, brown sugar, dried onion flakes, ginger, ground, dry mustard, garlic, minced, boneless beef chuck steak

sirloin steaks, 1 inch thick, vegetable oil, garlic clove, crushed, salt, ginger, ground pepper, onions, sliced, green peppers, cornstarch, cold water, soy sauce, sugar, beef bouillon, water chestnuts, sliced, green onions, cut in 1 inch pieces

lamb steaks, ground ginger, brown sugar, garlic salt, soya sauce, sherry wine, oil, onions (sliced ), red pepper (sliced in strips), green pepper (sliced in strips), flour, beef stock powder, water

coriander seeds, yellow mustard seeds, black peppercorns, whole fenugreek seeds, garlic cloves, minced, kosher salt, light brown sugar, minced fresh ginger, sirloin steak, about 1 1/4 inches thick, vegetable oil

coriander seed, ground, flank steak, soy sauce, brown sugar, ginger, minced, garlic, minced, olive oil, cilantro leaf

flank steaks, chopped fresh flat-leaf parsley, for garnish, soy sauce, dry sherry, minced fresh ginger, minced garlic, sesame oil, peanut oil, honey, rice vinegar, asian chili oil, salt & freshly ground black pepper, to taste