221751 garlic shallots pine hazelnuts Recipes

shallots, green beans, garlic cloves, coarsely chopped, olive oil, salt, ground black pepper, fresh parsley, finely chopped, coarsely chopped pine nuts or 1/4 cup hazelnuts, grated lemon zest

hazelnuts (about 4 1/2 oz), toasted lightly and skinned, fresh flat-leafed parsley leaves (about 1 large bunch), washed and dried, garlic cloves, olive oil, hazelnut oil if desired, freshly ground black pepper

shallots, unpeeled, head garlic , outer skin peeled, head intact, vegetable oil, salt and pepper, baking potatoes, peeled and cut into 1/2-inch pieces, unsalted butter

green beans, remove stem end, olive oil, garlic, crushed, pine nuts, salt and pepper to taste

garlic cloves, salt, chickpeas, drained and rinsed (garbanzos are the same thing), tahini, well stirred, fresh lemon juice (or to taste), olive oil, water, cilantro, stems cut off (or to taste), pine nuts, lightly toasted (or more to taste), ground cumin (or to taste)

boiled baby potatoes, garlic cloves, pine nuts, olive oil, scallion (spring onions)

pine nuts, butter, olive oil, garlic cloves, thinly sliced, broccoli florets, salt, dried crushed red pepper

whole garlic bulb, shallot, olive oil, yukon gold potatoes (about 8 medium), peeled and cut into wedges, milk, butter, softened, cream cheese, softened, salt, coarsely ground pepper, cayenne pepper or paprika, optional

russet potatoes, peeled and quartered, minced roasted garlic, shallots, finely diced with greens, salt, black pepper, season-all salt, garlic powder (optional), butter, milk or 1/4 cup cream, grated sharp cheddar cheese

garlic clove, fresh cilantro sprigs, hazelnuts, toasted, cayenne, salt, olive oil, arctic char fillets with skin, lime wedges

heads (each 3 in. wide) garlic, shallots (each 3 in. wide ), baguette (8 oz.), firm-ripe avocado (6 oz.), salt and pepper, sliced cucumber, roma tomatoes, rinsed and thinly sliced, lightly packed fresh basil leaves

raw whole almonds (or a combination, skin on) or 2 cups hazelnuts (or a combination, skin on), olive oil, minced garlic, garlic powder

green beans, trimmed, shallot, thinly sliced, garlic, crushed, olive oil, salt and freshly ground pepper, grated lemon zest, hazelnuts, toasted and chopped

shallots, heads garlic, olive oil, balsamic vinegar, anchovy fillets (optional), chopped fresh rosemary, goat cheese, salt and pepper

chopped garlic or 1/2 cup shallot, white wine vinegar (more or less ), water, sugar, liquid pectin

garlic, shallot, extra virgin olive oil, plus more for drizzling, coarse salt, fresh ground pepper, basalmic vinegar, dijon mustard, freshly squeezed lemon juice

unsalted butter, slightly softened, garlic cloves, shallot, chopped, flat leaf parsley, chopped, salt, pepper, hamburger buns, split, ground chuck (or ground turkey), vegetable oil

mussels, white wine, butter, softened, garlic, shallots, lemon juice, fresh parsley, chopped