407 garlic potato gratin Recipes

  • Potato Gratin with Caramelized Onions
    whipping cream (i used 2%milk), garlic , slivered and
    7 More
    whipping cream (i used 2%milk), garlic , slivered, peppercorns, fresh thyme, salt, vegetable oil, spanish onions or 2 onions, finely sliced, yukon gold potatoes , about 2 1/2 lbs, shredded gruyere cheese
    22 min, 9 ingredients
  • Potato Gratin with Mushrooms and Gruyère
    olive oil and
    8 More
    olive oil, chopped leeks (white and pale green parts only; about 3 large), cubes assorted mushrooms (such as crimini and stemmed shiitake; about 10 cups), garlic cloves, minced, yukon gold potatoes, peeled , cut into 1/8-inch-thick slices, heavy whipping cream, more) salt, more) freshly ground black pepper, coarsely grated gruyere cheese
    2 hour , 9 ingredients
  • Potato Gratin with Baby Carrots and Asiago
    low-fat milk, red potatoes, thinly sliced and
    9 More
    low-fat milk, red potatoes, thinly sliced, garlic cloves, thinly sliced, fresh thyme sprigs, baby carrots (about 1 1/2 cups), sliced deli smoked ham, chopped, shredded asiago cheese (4 oz), salt, freshly ground black pepper, ground nutmeg
    11 ingredients
  • Potato Gratin With Peppers, Onions, and Tomatoes
    olive oil, garlic cloves, peeled and minced and
    8 More
    olive oil, garlic cloves, peeled and minced, potatoes (yukon gold, or russet), yellow pepper, sliced 1/8-inch thick, red pepper, sliced 1/8-inch thick, tomatoes, sliced 1/8-inch thick, spanish onion, sliced 1/8-inch thick, salt, black pepper, freshly ground , to taste, fresh oregano
    1 hour 30 min, 10 ingredients
  • Potato Gratin With Porcini Mushrooms And Mascarpon...
    dried porcini mushrooms, boiling water, butter and
    7 More
    dried porcini mushrooms, boiling water, butter, extra-virgin olive oil, grated parmesan cheese, mascarpone cheese** (from about 1 1/2 seven -oz containers), whipping cream, garlic cloves, chopped, freshly grated nutmeg, russet potatoes (about 5 large), peeled , cut crosswise into 1/8-inch-thick slices
    30 min, 10 ingredients
  • Potato Gratin with Porcini Mushrooms and Mascarpone Cheese
    dried porcini mushrooms, boiling water, butter and
    7 More
    dried porcini mushrooms, boiling water, butter, extra-virgin olive oil, grated parmesan cheese, mascarpone cheese** (from about 1 1/2 seven -oz containers), whipping cream, garlic cloves, chopped, freshly grated nutmeg, russet potatoes (about 5 large), peeled , cut crosswise into 1/8-inch-thick slices
    10 ingredients
  • Potato Gratin With Porcini Mushrooms and Mascarpone Cheese
    dried porcini mushrooms (*), boiling water, butter and
    8 More
    dried porcini mushrooms (*), boiling water, butter, extra virgin olive oil, parmesan cheese , plus, grated parmesan cheese, mascarpone cheese (** from about 1 1/2 seven -oz containers), whipping cream, garlic cloves, chopped, freshly grated nutmeg, russet potatoes, peeled , cut crosswise into 1/8-inch-thick slices (about 5 large)
    31 min, 11 ingredients
  • Tartiflette - Alpine Melted Cheese, Bacon and Potato Gratin
    potatoes, onion, peeled and finely diced and
    9 More
    potatoes, onion, peeled and finely diced, smoked lardons (8 ozs) or 200 g smoked streaky bacon, diced (8 ozs), butter (1 oz), white wine (1 wine glass), creme fraiche or 4 tbsp sour cream, garlic clove, peeled and cut in half, sea salt, fresh ground black pepper or, fresh ground black pepper, ripe reblochon cheese
    50 min, 11 ingredients
  • Potato Gratin
    russet (idaho) potatoes of uniform size and
    8 More
    russet (idaho) potatoes of uniform size, unsalted butter, softened, garlic clove, crushed through a press, half-and-half or milk, salt and freshly ground black pepper to taste, freshly grated nutmeg to taste, creme fraiche (optional), heavy cream, parmesan cheese
    9 ingredients
  • Gratin Dauphinois - Inspired by Julia Child
    unpeeled garlic clove, potatoes (1 lb), oil, salt, pepper and
    2 More
    unpeeled garlic clove, potatoes (1 lb), oil, salt, pepper, grated swiss cheese, boiling milk (approx .) or 3/4 cup skim milk (approx.)
    55 min, 7 ingredients
  • Potato Gratin with Red Pepper Lattice Potato Gratin with Red Pepper Lattice
    red bell peppers, onion, peeled and cut in half and
    9 More
    red bell peppers, onion, peeled and cut in half, yukon gold or red potato, cut into 1/4-inch slices, chopped fresh or 1 tsp dried rosemary, salt, garlic cloves, minced, skim milk, black pepper, eggs, lightly beaten, grated asiago or parmesan cheese
    11 ingredients
  • Potato Gratin With Mushrooms and Gruyère Potato Gratin With Mushrooms and Gruyère
    olive oil and
    8 More
    olive oil, chopped leeks (white and green parts only , about 3 large), mushrooms (such as crimini and stemmed shiitake, cut into 1/2-inch cubes, about 10 cups), garlic cloves, minced, yukon gold potatoes, peeled , cut into 1/8-inch-thick slices, heavy whipping cream, salt (or more ), freshly ground black pepper (or more ), coarsely grated gruyere cheese
    2 hour , 9 ingredients
  • Potato Gratin With Haricots Verts and Ham Potato Gratin With Haricots Verts and Ham
    milk, red potatoes, thinly sliced, garlic, thinly sliced and
    7 More
    milk, red potatoes, thinly sliced, garlic, thinly sliced, bay leaves, young green beans, trimmed, sliced deli ham, gruyere cheese, salt, pepper, nutmeg
    50 min, 10 ingredients
  • Potato Gratin With Fresh Wild Chanterelles Potato Gratin With Fresh Wild Chanterelles
    dried porcini mushrooms, pot boiling water and
    9 More
    dried porcini mushrooms, pot boiling water, lg cloves of garlic, minced, garlic of clove sliced in half lengthwise, fresh chanterelles, olive oil, dried thyme, dry red wine, salt and pepper, potatoes cut into 1/4 inch slices, gruyere cheese, grated
    55 min, 11 ingredients
  • Savoy-Style Swiss Potatoes (Gratin Savoyard) Savoy-Style Swiss Potatoes (Gratin Savoyard)
    garlic clove, peeled and halved and
    9 More
    garlic clove, peeled and halved, butter or 2 1/2 tbsp margarine, divided, lemon juice, water, new potatoes, salt, pepper, green onion, thinly sliced, swiss cheese, shredded, beef broth
    16 min, 10 ingredients
  • Potato Gratin with Goat Cheese, Tomatoes, and Olives Potato Gratin with Goat Cheese, Tomatoes, and Olives
    olive oil, onion, chopped fine, garlic clove, minced and
    8 More
    olive oil, onion, chopped fine, garlic clove, minced, dried herbes de provence*, crumbled, sugar, tomatoes, chopped, beef bouillon cube if desired, nicoise or other brine-cured black olives, pitted and chopped, russet (baking) potatoes (about 1 lb total), scrubbed, fresh mild goat cheese, crumbled (about 3/4 cup), chopped fresh parsley leaves (wash and dry before chopping)
    11 ingredients
  • Potato Gratin With Porcini Mushrooms and Mascarpone Cheese Potato Gratin With Porcini Mushrooms and Mascarpone Cheese
    dried porcini mushrooms, water, boiling, butter and
    8 More
    dried porcini mushrooms, water, boiling, butter, olive oil , extra-virgin, parmesan cheese, grated, mascarpone cheese, whipping cream, garlic cloves, minced, nutmeg, freshly grated, potatoes, peeled and cut crosswise into 1/8-inch-thick slices, parmesan cheese, grated
    31 min, 11 ingredients
  • Potato Gratin with Baby Spinach, Turkey, and White Cheddar Potato Gratin with Baby Spinach, Turkey, and White Cheddar
    low-fat milk, red potatoes , thinly sliced and
    9 More
    low-fat milk, red potatoes , thinly sliced, garlic cloves, thinly sliced, bay leaves, baby spinach, sliced deli smoked turkey, chopped, shredded white cheddar cheese, salt, freshly ground black pepper, ground nutmeg
    11 ingredients




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