1157 garlic parmesan cream pasta Recipes

pasta , bow-tie or 12 oz penne, hot italian sausage, ground, onion, diced, garlic cloves, minced, cremini mushrooms, sliced, diced and peeled tomatoes, drained, heavy cream, butter, rosemary, thyme, parmesan cheese, freshly grated

boneless skinless chicken breasts, white wine, white pepper, bacon, cut into bits, mushroom, thinly sliced, minced garlic, butter, fettuccine pasta, sour cream (i used lite), butter, melted, grated monterey jack cheese, white wine, grated parmesan cheese, grated mozzarella cheese, chopped parsley

butter, vodka, red pepper flakes (more if you d like more heat), garlic clove, sliced, diced tomatoes, drained, heavy cream, pasta , cooked according to package, be sure to salt well, parmesan cheese, fresh grated, flat leaf parsley, chopped

pasta (i recommend macaroni for this specific recipe), olive oil, butter, heavy cream, parmesan cheese, yellow pepper (cut into stripes), red pepper (cut into strips), big carrot (cut into stripes), garlic clove (minced ), fresh mushrooms (cut ), snow peas, nutmeg, black pepper

pasta (fresh works best ), radicchio (roughly chopped ), garlic cloves (minced ), shallots (chopped ), dry white wine, honey, cream (or more if you like ), pepperoncini pepper (optional), butter, walnuts (chopped ), parmesan cheese (shaves), salt and pepper, arugula (chopped and very briefly deep fried until crispy) or 3 tbsp parsley (chopped and very briefly deep fried until crispy)

pasta , whole wheat or multi grain penne, garlic cloves, goat cheese, cream cheese, reduced fat, salt, freshly ground black pepper, fresh baby spinach leaves, cheese , parmesan, freshly grated

pasta , i like bowties, butter, sliced mushrooms, minced onion, minced garlic, flour, milk, basil, salt, pepper, shredded parmesan cheese, parsley

pasta (fusilli or penne), light olive oil, sized onion, diced, minced garlic clove, mushrooms, sliced, cream, fresh basil, chopped, mersey valley cheese spread, salt and pepper, grated parmesan cheese

chicken breasts, boneless skinless, butter or 4 tbsp margarine, heavy cream, lemon pepper seasoning, salt, black pepper, garlic powder, penne pasta, cooked and drained, roma tomatoes, diced, parmesan cheese, fresh shredded , to taste

pasta, dried, chicken breast fillets, sliced into thin strips, olive oil, butter, bacon, garlic cloves, crushed, button mushrooms, sliced, white wine, cream, spring onions, chopped, salt and pepper, flour, water, freshly grated parmesan cheese

pasta, garlic cloves halved, snap peas halved, baby spinach, basil leaves, heavy cream, parmesan cheese grated, coarse salt and ground pepper

fettuccine, garlic cloves, minced, butter, chicken broth, sour cream, heavy whipping cream, salt, pepper, grated parmesan cheese, chopped walnuts

butter, olive oil , extra virgin, chopped onion, garlic cloves, minced, italian-style diced tomatoes , has garlic, basil, and organo, light cream or 1/4-1/2 cup heavy cream, salt , to taste, pepper , to taste, kraft shredded parmesan cheese , with romano and asiago

fresh broccoli, cut up, rotini pasta (or your favorite ), garlic, heavy cream, butter, salt and pepper, parmesan cheese

salted butter, olive oil, chopped garlic, heavy cream, freshly grated parmesan cheese (not sprinkle cheese or parmesan in a can-freshly grated is best; can use bagged shredded if need b), fresh shrimp, cleaned & deveined, lobster, cut into bite size pieces, ground nutmeg (fresh ground is best ), fresh lemon juice, salt & pepper, fresh basil, chopped, cooked pasta, of your choice (i usually use penne or fusilli)

garlic, minced, dried herbes de provence or dried rosemary, crumbled, unsalted butter, extra-virgin olive oil, brandy, heavy cream, soft mild goat cheese such as montrachet, crumbled (about 1/3 cup), gorgonzola cheese, crumbled (about 3/4 cup), freshly grated parmesan cheese (about 2 oz), tricolored rotelle (corkscrew-shaped pasta) or other multicolored pasta

butter, olive oil, shrimp, peeled and deveined, garlic, heavy cream, italian-style diced tomatoes, white wine, fresh mushrooms, sliced, fresh parsley, grated parmesan cheese, divided, dried basil, red pepper flakes, angel hair pasta

green asparagus, fresh, rinsed and drained, white pepper, powdered, vegetable stock powder, salmon fillets (north atlantic fresh norwegian, scottish or alaskan), olive oil, butter, plain flour, milk, low fat, cream, fresh herbs , dill, fennel, cilantro, parsley, any combination very finely chopped, onion, medium, very finely chopped, mushrooms , fresh portobellini, white button mushroom, similar, sliced, garlic cloves, crushed, pasta, fresh is best , and flat like tagliatelle, lemon, parmesan cheese, grated (or a similar dry sweet italian cheese), salt , a bit, less is better