1199 garlic parmesan broccoli Recipes

broccoli, extra virgin olive oil, anchovies (50 g) drained, x cloves garlic crushed, x sweet red pepper chopped, chopped fresh parsley, lemon juice, freshly ground black pepper, freshly grated parmesan cheese (optional)

broccoli, chopped, garlic powder, olive oil, breadcrumbs, parmesan cheese

broccoli, cut into florets, butter, divided, onion, finely chopped, garlic clove, minced, king arthur unbleached all-purpose flour, milk, egg yolk, beaten, grated parmesan cheese, salt, pepper, seasoned bread crumbs

chopped frozen broccoli, thawed, chicken flavored dry stuffing mix, grated parmesan cheese, onion, chopped, eggs, beaten, margarine, melted, ground black pepper, garlic salt

baking potatoes, head broccoli, cut into florets, salt and pepper to taste, roasted garlic and parmesan cheese sauce (such as ragu)

swanson chicken broth, dried basil leaves, crushed, ground black pepper, garlic, minced, broccoli flowerets, hot cooked penne pasta (medium tube-shaped pasta), cooked without salt, lemon juice, grated parmesan cheese

margarine, dried basil, lemon juice, garlic powder, seasoning salt, fettuccine, cooked and drained, broccoli florets , steamed crisp-tender, walnuts, chopped, parmesan cheese

raw broccoli florets, extra-virgin olive oil, garlic cloves, minced, grated lemon rind, fresh lemon juice, kosher salt, shaved fresh parmesan cheese

broccoli florets, minced garlic, olive oil, minced anchovy fillet, freshly grated parmesan cheese, red pepper flakes (optional)

garlic, minced, lemon zest, grated, broccoli, chopped, water, parmesan cheese, pepper

broccoli spears, reduced-sodium chicken broth, chopped onion, minced garlic, butter, pepper, shredded parmesan cheese

broccoli (1-1/2 lb), cut into spears, reduced-sodium chicken broth, chopped onion, minced garlic, butter, dried basil, pepper, shredded parmesan cheese

dijon mustard, extra-virgin olive oil, minced garlic, chopped fresh thyme leaves, balsamic vinegar, chopped fresh marjoram leaves, salt, freshly ground black pepper, skin-on fillet sea bass, lemon, thinly sliced into rounds, garlic-parmesan broccoli , recipe follows, grated parmesan, for garnish, chopped fresh parsley leaves, for garnish, fresh marjoram, for garnish

garlic cloves, minced, parmesan cheese, grated, olive oil, divided, chicken breasts, vegetables, chopped (broccoli, potatoe, bell pepper), salt and pepper

baking potatoes, head broccoli, cut into florets, salt and pepper to taste, roasted garlic and parmesan cheese sauce, dried oregano, dried basil

boiling potatoes, garlic cloves, minced, water, cubes italian bread, toasted lightly, extra-virgin olive oil, freshly grated parmesan, broccoli , coarse stems discarded, cut into 1-inch flowerets and remaining stems peeled and sliced thin

virgin olive oil, garlic, thinly sliced, broccoli rabe -- florets removed, leaves and stems chopped into 1/4-inch pieces, spaghetti, preferably italian, capicola, freshly grated parmesan cheese

broccoli, garlic cloves, peeled and thinly sliced, good olive oil, kosher salt, freshly ground black pepper, grated lemon zest, freshly squeezed lemon juice, freshly grated parmesan cheese, julienned fresh basil leaves (about 9-12 leaves )