252 garlic lime pasta Recipes

fusilli pasta, fresh green beans, trimmed, olive oil, skinless, boneless chicken breast halves, thinly sliced, fresh ginger root, peeled and grated, garlic, pressed, salt, crushed red pepper flakes, coconut milk, lime juice, chopped fresh cilantro (optional)

pasta, onion, finely chopped, avocado, peeled stoned and finely diced, tomatoes, finely diced, fresh coriander, chopped, fresh lime juice, olive oil, garlic cloves, chopped, red chili, seeded and thinly sliced, canned crabmeat

lime juice, reduced-sodium soy sauce, water, sesame oil, peanut butter, minced fresh gingerroot, grated lime peel, garlic clove, minced, salt, pepper, uncooked whole wheat linguine, chopped fresh broccoli, carrot, grated, sweet red pepper, thinly sliced, green onion, chopped, minced fresh basil

shelled pumpkin seeds, green bell peppers, jalapeno peppers, chopped fresh cilantro, garlic, olive oil, fresh lime juice, salt, freshly ground black pepper, linguine, halved cherry tomatoes, lime, cut into wedges

fresh cilantro, plus 1/4 cup chopped, scant green onion, chopped, fresh lime juice, garlic cloves, pressed, jalapeno, chopped and seeded, tb olive oil, linguine, uncooked medium shrimp, peeled and deveined, tequila, cotija cheese (or feta)

whole canned tomatoes, water, oil, lime , juice of, olive, diced, garlic cloves, diced, capers (rinsed ), red pepper flakes, leaves fresh sweet basil , ripped, salt, garlic powder

dried rice noodles, chopped fresh cilantro, sweet thai basil, garlic, halved, minced lemon grass bulb, jalapeno pepper, seeded and minced, vegetarian fish sauce, chopped, unsalted dry-roasted peanuts, canola oil, lime, cut into wedges, salt and pepper to taste

shaped pasta , large, avocado, tomatoes, ripe (about 400g), red onion, garlic, minced, basil leaves, capers, olive oil, balsamic vinegar, lime juice (if limes are unavailable) or 2 tsp lemon juice (if limes are unavailable), sugar, salt, red chili peppers, minced or 1/4 tsp chili powder, dried oregano, crumbled, pepper , to taste, parmesan cheese, grated

very ripe tomato, peeled and chopped, tender baby spinach, garlic cloves, crushed, lime , zest of, limes , juice of, tabasco sauce (to taste), angel hair pasta (capellini), olive oil, salt and pepper, parmesan cheese, freshly grated

ziti pasta, vegan mayonnaise, chipotle peppers with adobo sauce, cut thinly sliced red bell pepper, chopped celery, green onion, cilantro, garlic clove, minced, vegetable oil, cumin, lime zest, lime juice, ground black pepper

pasta (spirals work best ), green bell pepper, corn, minced garlic cloves, sliced black olives, kidney beans (washed and strained ), diced avacado, lemon or lime (juicies work just as well), salsa (you determine how spicy this gets), sour cream, cumin, salt

garlic, grated fresh ginger, smooth peanut butter, soy sauce, fresh lime juice, molasses, angel hair pasta, uncooked, cucumbers, peeled,seeded,and coarsely chopped, sliced green onion

pasta, green onion, green pepper, red peppers, red onion, brick of feta, lg pinch of opal basil and sweet basil, or just plain basil if thats all you have, cucumber, cider vinager, lime juice, lg pinch of garlic powder, lg pinch of salt and pepper, olive oil, margrine

pasta (i prefer small sea shells or elbow macaroni), black beans, pinto beans, dark red kidney beans, frozen corn, thawed, monterey jack pepper cheese, cubed, black olives, sliced, tomatoes, coarsely chopped, cucumber, diced, green onions, coarsely chopped, carrot, peeled & shredded, bell pepper, seeded & diced (assorted colors add to presentation and flavor), extra virgin olive oil, limes , juice of (enhances flavor of olive oil) or 1 lemon, juice of (cuts olive flavor), garlic cloves, finely chopped, chili powder, cumin, dried oregano, dried thyme, dried cilantro, red pepper flakes, cayenne pepper (optional)

shell pasta, cooked,rinsed with cold water and set aside, fennel bulbs, cut in half lengthwise, sweet onion, sliced 1/2 inch thick, olive oil, plum tomato, diced, kalamata olive, pitted and sliced, fresh basil or 1/2 cup fresh dill or 1/2 cup fresh parsley, finely chopped, garlic, unpeeled (for roasting with fennel and onion), balsamic vinegar, olive oil or 1/3 cup vegetable oil, barbecue sauce, lime juice, romano cheese, grated, crushed red chili pepper

sesame oil, lime juice, minced fresh garlic and ginger, fresh jalapeno pepper, seeded and minced, fresh shrimp (8 to 12 oz net after peeling and deveining), salt, dried or fresh black ink pasta, vegetable oil, thawed frozen petite peas, roughly chopped cilantro leaves

macaroni (with white cheddar sauce.), low fat cottage cheese (1% mf), cheddar cheese (old white , size of 2 big fingers), frozen shrimp (cooked jumbo ), salmon fillets (for omega 3), frozen mixed vegetables (i like oriental mix vegetables with broccoli, snap peas, carrots, mushrooms, mini-corn & water chest), powdered ginger (or 3 tbsp chopped fresh ginger), garlic powder (or granulated ), black pepper, lime juice, low-fat milk (or more if needed to get it soupy)

garlic , cracked away from the skin, fresh ginger root, chopped, crushed red pepper flakes, macadamia nuts, lime, juiced, cilantro leaves, evoo -- extra-virgin olive oil , eyeball it, coarse salt , eyeball it in palm of your hand, spaghetti, cooked to al dente, 1/2 cup pasta water reserved