129 garlic fennel lamb Recipes

  • Lamb Chops in Fennel-Tomato-Caper Sauce
    lamb loin chops, trimmed, salt, divided and
    7 More
    lamb loin chops, trimmed, salt, divided, black pepper, divided, prechopped onion, bottled minced garlic, fennel seeds, capers, diced tomatoes, undrained
    9 ingredients
  • Fennel-Crusted Grilled Rack of Lamb
    fennel seeds, fresh rosemary leaves, garlic cloves and
    4 More
    fennel seeds, fresh rosemary leaves, garlic cloves, kosher salt, pepper, extra-virgin olive oil, racks american lamb (7 to 8 ribs each), bone ends frenched and all but a thin layer of outer fat removed
    7 ingredients
  • Lamb Skewers a la Plancha with Piperrada
    lamb top round, cut into 1-inch cubes (substitution: lamb... and
    23 More
    lamb top round, cut into 1-inch cubes (substitution: lamb loin), marinade , recipe follows, kosher salt, for seasoning, piperrada , recipe follows, bamboo skewers, plancha or pancake griddle, shallot, diced, dried guindilla pepper (substitution: red pepper flakes), chopped fresh thyme leaves, chopped fresh chives, chopped fresh rosemary leaves, ground dried black cumin, ground dried fennel seed, ground dried mustard seed, saffron, smoked spanish paprika, lemon juice, olive oil, red bell peppers, garlic, sliced, springs fresh thyme, extra virgin olive oil, plancha or pancake griddle pan, newspaper (preferably spanish!)
    40 min, 24 ingredients
  • Lamb Tagine
    lamb shoulder cut into 2 inch cubes, olive oil and
    10 More
    lamb shoulder cut into 2 inch cubes, olive oil, carrots-peeled and cut into large dice, spanish onions-peeled and diced2 fennel bulbs diced, reserve fronds for garnish, garlic-chopped, halved pitted dates, halved dried figs1/2 cup halved dried apricots, heaping tbsp tomato paste, moroccan spice mix doubled (see below ), charnushka, chicken stock, suggested garnishes : preserved lemons, sliced into julienne chopped cilantro and harissa
    3 hour 10 min, 12 ingredients
  • Leg of Lamb with Fennel
    garlic, peeled, fresh rosemary leaves, fennel seeds and
    9 More
    garlic, peeled, fresh rosemary leaves, fennel seeds, coarse salt, freshly ground black pepper, extra-virgin olive oil, whole bone-in leg of lamb (6 to 7 lb), preferably without the hip bone, fennel bulbs, red onions, peeled and cut in eighths, red wine, chicken broth, fresh-squeezed orange juice
    12 ingredients
  • Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette
    garlic cloves, minced, chopped fresh rosemary and
    13 More
    garlic cloves, minced, chopped fresh rosemary, anchovy fillets, minced, fennel seeds, coarse kosher salt, freshly cracked black pepper, extra-virgin olive oil, butterflied leg of lamb , trimmed of excess fat and sinew (from 1 61/2-pound bone-in leg of lamb), fennel seeds, tomatoes, seeded, finely chopped (about 2 cups), kalamata or nicoise olives, pitted, finely chopped, red wine vinegar, extra-virgin olive oil, coarse kosher salt, sliced fresh basil
    15 ingredients
  • Lamb in Fennel-Coconut Sauce
    desiccated coconut or 3/4 cup freshly grated coconut and
    20 More
    desiccated coconut or 3/4 cup freshly grated coconut, garlic cloves, finely chopped, chopped peeled fresh ginger, water, fennel seeds, finely ground, ground coriander, indian red chile powder, turmeric, vegetable oil, cumin seeds, fenugreek seeds, fennel seeds, finely ground, green cardamom pods, cinnamon stick, fresh curry leaves, onion, chopped, tomatoes, chopped, salt, trimmed boneless lamb shoulder , cut into 1 1/2-inch pieces, water, chopped fresh cilantro
    2 hour 45 min, 21 ingredients
  • Fennel and Black Pepper-Crusted Lamb Chops Fennel and Black Pepper-Crusted Lamb Chops
    fennel seeds, lightly crushed, ground coriander, salt and
    3 More
    fennel seeds, lightly crushed, ground coriander, salt, cracked black pepper, garlic powder, lamb loin chops, trimmed
    7 ingredients
  • Lamb With Fennel (Sardinia) Lamb With Fennel (Sardinia)
    lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed and
    11 More
    lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed, onion, roughly chopped, garlic cloves, carrots, peeled and chopped into 1 inch logs, fennel, white part roughly chopped , reserve the green part for later, flour, olive oil, tomatoes, white grape juice (not red !), cayenne pepper (or more to taste), salt, pepper
    1 hour 20 min, 12 ingredients
  • Fennel Crusted Lamb Chops Fennel Crusted Lamb Chops
    fennel seeds, fresh rosemary leaves, garlic, kosher salt and
    3 More
    fennel seeds, fresh rosemary leaves, garlic, kosher salt, pepper, olive oil, rack lamb
    7 ingredients
  • Lamb Chops with Fennel and Tomatoes (Food Network Kitchens) Lamb Chops with Fennel and Tomatoes (Food Network Kitchens)
    fennel, trimmed and cut into 8 wedges and
    8 More
    fennel, trimmed and cut into 8 wedges, tomatoes, cored and halved lengthwise, extra-virgin olive oil, kosher salt and freshly ground pepper, garlic , smashed, cannellini or butter beans, drained and rinsed, chopped fresh oregano or parsley, grated parmesan cheese (optional), lamb chops, fat trimmed and bones frenched (ask your butcher to do this)
    40 min, 9 ingredients
  • Lamb Curry Lamb Curry
    lamb meat or lamb innards, vegetable oil and
    20 More
    lamb meat or lamb innards, vegetable oil, spice paste , recipe follows, cardamom seeds, cinnamon, fresh galangal , smashed, lemongrass stalks , bruised, salam leaves (optional)*see note, coconut milk, note: can be found at ethnic markets. it can be substituted with curry leaves, red chilies, chopped, shallots, chopped, garlic, peeled, candlenuts, fresh ginger, chopped, fresh turmeric, chopped, coriander seeds, anise seed, black peppercorns, fennel seeds, salt
    2 hour 30 min, 22 ingredients
  • Lamb Chops & Middle Eastern Rice Lamb Chops & Middle Eastern Rice
    lamb loin chops, extra virgin olive oil and
    21 More
    lamb loin chops, extra virgin olive oil, dijon mustard (to brush onto chops), salt & freshly ground black pepper, dried thyme, dried sage, dried parsley, garlic granules, dried rosemary, crushed, white rice (made as directed on the box), cumin, golden raisin, lime juice, fennel seeds, rosemary (crushed ), curry, anise seed, sugar, salt and pepper, sunflower seeds or 1/2 cup pine nuts (toasted and crushed), eggs (slightly beaten ), butter, water
    45 min, 23 ingredients
  • Lamb Sweetbreads from Lupa: Animelle Fritti di Lupa (Mario Batali) Lamb Sweetbreads from Lupa: Animelle Fritti di Lupa (Mario Batali)
    lamb sweetbreads, cleaned and
    21 More
    lamb sweetbreads, cleaned, fennel, coarsely chopped, plus 1/2 bulb, thinly sliced, carrots, coarsely chopped, ribs celery, coarsely chopped, garlic, peeled and left whole, onion, coarsely chopped , plus 1 onion, thinly sliced, white wine, white wine vinegar, mustard seed, fennel seed, celery seed, red chile flakes, black peppercorns , plus freshly ground black pepper, to taste, salt , plus more to taste, water, thyme leaves, sage leaves, rosemary, extra-virgin olive oil, for frying, semolina flour, quick mixing flour, lemons, cut into quarters
    3 hour 40 min, 22 ingredients
  • Irish Stout and Garlic Marinated Lamb Tenderloin Skewers with Honey Dipping Sauce (Bobby Flay) Irish Stout and Garlic Marinated Lamb Tenderloin Skewers with Honey Dipping Sauce (Bobby Flay)
    clover honey, dijon mustard, whole-grain mustard and
    4 More
    clover honey, dijon mustard, whole-grain mustard, prepared horseradish, drained, fresh mint leaves, finely chopped, fennel seeds, lightly toasted and ground, salt and freshly ground black pepper
    25 min, 7 ingredients
  • Lamb Shanks with Fennel and White Beans Lamb Shanks with Fennel and White Beans
    minced fennel fronds, minced fresh flat-leaf parsley and
    20 More
    minced fennel fronds, minced fresh flat-leaf parsley, grated lemon rind, garlic clove, minced, dried navy beans or other small white beans, lamb shanks, chopped fresh or 1/4 tsp dried rosemary, salt, black pepper, olive oil, chopped fennel bulb, sliced carrot, fennel seeds, crushed, garlic cloves, minced, leeks, trimmed , quartered lengthwise, and sliced, fat-free , less-sodium chicken broth, dry white wine, chopped fennel fonds, fresh thyme, tomatoes, peeled, seeded, and chopped (about 1/4 lb), salt, black pepper
    22 ingredients
  • Roasted Leg of Lamb with Spices, Roasted Fennel, and Sweet Red Pepper Mayonnaise (Tyler Florence) Roasted Leg of Lamb with Spices, Roasted Fennel, and Sweet Red Pepper Mayonnaise (Tyler Florence)
    garlic cloves, fresh flat-leaf parsley, chopped and
    23 More
    garlic cloves, fresh flat-leaf parsley, chopped, extra-virgin olive oil, salt and freshly ground black pepper, leg of lamb (about 7 lb), thighbone removed (see note), turkish spice mix , recipe follows, fennel bulbs, trimmed and quartered, salt and freshly ground black pepper, lemon, juiced, extra-virgin olive oil, walnut pieces, mayonnaise, garlic cloves, chopped, roasted red pepper , torn into narrow strips by hand, fresh hot red chile, stemmed, sugar, lemon, juiced, salt and freshly ground black pepper, allspice berries, whole black peppercorns, fennel seeds, cumin seeds, coriander seeds, cinnamon stick
    2 hour , 25 ingredients
  • Lamb Burgers With Fennel Salad Lamb Burgers With Fennel Salad
    sliced fennel bulbs, bulb (about 1 (8-oz) and
    17 More
    sliced fennel bulbs, bulb (about 1 (8-oz), nonfat sour cream, plain fat-free yogurt, chopped red onion, chopped fresh mint, grated lemon rind, honey, salt, black pepper, garlic clove, minced, crumbled feta cheese with basil and garlic, chopped pimento stuffed olive, all purpose greek seasoning (such as mccormick), salt, lean ground lamb, ground turkey breast, pita bread, cut in half
    30 min, 18 ingredients




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