56146 garden joes light Recipes

light butter, onions, finely chopped, neufchatel cheese, softened, low-fat sour cream, plain fat free greek yogurt, salt and pepper

light mayonnaise, ginger, salt, cooked chicken, red seedless grapes, celery, sliced, green onion, sliced, walnuts, broken

light cream cheese with chives and onions, chopped green chili, drained, reduced-sodium taco seasoning mix, french bread , split lengthwise, reduced-fat monterey jack and cheddar cheese blend, shredded

light mayonnaise, diced pimiento, drained, worcestershire sauce, grated onion, ground red pepper, reduced-fat sharp cheddar cheese, finely shredded, celery ribs, cut into 4-inch pieces, garnish: paprika

butter or 2 tbsp margarine, onion, chopped, garlic, minced, mushrooms, sliced, flour, cayenne pepper, divided, salt, basil (or 1 tbsp fresh ), eggs, beaten, carrots, shredded (1 cup), half-and-half (or 1 cup light cream and 1/2 cup milk), swiss cheese, grated shredded,divided, asparagus spears, washed and trimmed,divided, tomato, sliced in 1/4 inch rounds, parsley, parsley sprig, garnish (optional), pie shell

eggs, hardboiled and cooled, scallions, chopped, white and light green parts, coarsely shredded carrot, coarsley chopped red radish, chopped celery, light mayonnaise or 2/3-1 cup salad dressing, mustard, low-fat milk, salt, pepper, dill weed

ears fresh corn, zucchini, diced, green pepper, diced (red is fine , too), chopped red onion, sweet pickles, minced, fresh basil leaf, mayonnaise (light is fine ), beef broth (can use vegetable broth), sour cream (light is fine ), salt and pepper, totaste

light rum, dry vermouth, curacao, grenadine, lime juice, ice cubes

olive oil or 2 -3 tbsp vegetable oil, lean ground beef, onion, chopped, garlic cloves, minced, mushrooms, sliced, frozen chopped spinach, thawed and squeezed dry or 8 oz fresh spinach, stemmed and chopped, worcestershire sauce, ground nutmeg, eggs, lightly beaten, salt & freshly ground black pepper

all-purpose flour, baking soda, salt, ginger, nutmeg, mace, allspice, ground black pepper (optional), unsalted butter, sugar, dark molasses or 1 cup light molasses, mixed water (amounts can vary to your taste, or use all of any 1, or try 1 tbsp instant coffee dissolved) or 1/3 cup coffee (amounts can vary to your taste, or use all of any 1, or try 1 tbsp instant coffee dissolved) or 1/3 cup dark rum (amounts can vary to your taste, or use all of any 1, or try 1 tbsp instant coffee dissolved)

light brown sugar, garlic powder, tomato sauce, ketchup, tomato paste, worcestershire sauce, yellow onions, green bell pepper, olive oil, ground beef, red pepper sauce , such as tabasco (optional), hamburger buns, split, grated monterey jack cheese, for topping (optional)

wheat flour tortillas, light blue cheese dressing, rotisserie-cooked chicken, shredded, shredded low-fat cheddar cheese, shredded lowfat mozzarella cheese, tabasco sauce (more or less to your liking), butter

light sour cream, splenda sugar substitute, red wine vinegar, dried dill weed, salt, ground black pepper, english cucumbers, peeled and thinly sliced, sweet onion, thinly sliced

light coconut milk , reserve 2 tbsp, water, garlic clove, minced, salt, basmati rice, uncooked, fresh basil, chopped

mushroom, sliced, zucchini , halved lengthwise,thinly sliced, red bell pepper, diced, yellow bell pepper, diced, green onion, sliced, garlic powder (i like real garlic though), refrigerated pizza dough, light mozzarella cheese, light spaghetti sauce, egg white, beaten

light cream cheese, softened, light sour cream, dill weed, garlic powder, fresh ground pepper, parsley flakes, pastry shells (fillo shells), assorted cut-up vegetables (quartered cherry tomatoes, carrots, cucumbers, green onions, sliced radishes, or broccoli florets)

dry english-style mustard (colemans is preferred), mayonnaise, worcestershire sauce, a-1 steak sauce, salt, light cream

olive oil, extra lean ground beef, eggs, beaten lightly, garlic clove, minced, mushroom, chopped, white onion, chopped, swiss chard, coarsely chopped, stems removed, dry white wine or 1/4 cup dry sherry, nutmeg, freshly grated, salt, black pepper, coarsely ground, romano cheese