156 game hens butter Recipes

cornish game hens , butterflied, butter, softened, sage leaves, finely chopped, lemon , zested, salt and freshly ground black pepper, olive oil, for sauteing, bacon, chopped

salt, cornish hens, thawed, butter, melted, white wine, tarragon

chopped onion, uncooked long grain rice, butter, divided, water, condensed cream of celery soup, undiluted, lemon juice, minced chives, dried parsley flakes, chicken bouillon granules, cornish game hens (20 to 24 oz each), salt and pepper to taste, dried tarragon

uncooked long grain rice, mushroom stems and pieces, drained, almonds, chopped onion, butter, water, chicken bouillon cubes, minced fresh parsley, lemon juice, salt, bay leaf, cornish game hens (20 to 24 oz each), bacon strips, halved

cornish hen, almonds, chopped onions, uncooked long grain and wild rice blend, butter, water, chicken bouillon cube, lemon juice, salt, mushroom, sliced

cornish hens, wild rice, butter, toasted almond, chopped onion, salt, thyme, marjoram, bacon

cornish game hens (20 to 24 oz each), apricot preserves, grated onion, butter, dijon mustard, garlic clove, minced, juice and grated peel of 1 lemon, juice and grated peel of 1 orange

uncooked long grain rice, chopped onion, almonds, butter, divided, water, chicken bouillon granules, lemon juice, salt, divided, mushroom stems and pieces, drained and chopped, cornish game hens (20 to 24 oz each), pepper

chopped onion, chopped celery, sliced almonds, butter, cooked rice, sugar, salt, dried thyme, grated orange peel, cornish game hens (20 to 24 oz each), orange juice, honey, vegetable oil, grated orange peel

bacon strips, diced, shredded carrot, chopped onion, unseasoned stuffing cubes, minced fresh parsley, dried savory, pepper, chicken bouillon granules, divided, water, cornish game hens (20 to 24 oz each), canola oil, white wine or apple juice, orange juice, divided, butter, brown sugar, cornstarch

cornish hens, split, butter, all-purpose flour, chicken broth, dry sherry, salt, pepper

seasoned stuffing croutons, water, butter, melted, cornish game hens (20 to 24 oz each), brown gravy mix, water, apricot preserves

chopped celery, chopped onion, butter, cubed, dry bread cubes, mushroom stems and pieces, drained, poultry seasoning, rubbed sage, salt, pepper, chicken broth, cornish game hens (20 to 24 oz each), apricot preserves, warmed, green onions (green part only ), optional, fresh rosemary sprigs, optional

fast-cooking long grain and wild rice mix, celery ribs, chopped, onion, chopped, butter, divided, condensed cream of mushroom soup, undiluted, mushroom stems and pieces, drained, cornish game hens (20 to 24 oz each), salt, pepper

dried california figs, pitted and roughly chopped, honey, lemon juice, warm water, balsamic vinegar, unsalted butter , for the glaze, kosher salt, freshly ground black pepper, extra-virgin olive oil, onion, finely chopped, chopped rosemary leaves, loose sweet italian sausage, all-purpose flour, cornbread muffins , torn into pieces, or 1/2 loaf cornbread, cubed (about 2 cups), rehydrated dried figs, roughly chopped, salt, pepper, egg, lightly beaten, heavy cream, chicken stock, homemade or store-bought, cornish game hens , 1 to 1 1/2 lb each, unsalted butter, room temperature, kosher salt, freshly ground black pepper

cornish hens, apple, sliced, onion, sliced, butter, melted, soy sauce

herb and butter rice-a-roni, green beans, frozen, fresh, black pepper, cornish hens, split in halves, apricot preserves, dijon mustard

cornish hens, salt, dried basil, allspice, orange, cut in quarters, water, honey, butter, thawed orange juice concentrate