5304 fuss fudge from the sobeys flyer Recipes

butter, at room temperature, golden superfine sugar, egg yolks, ground almonds, dark chocolate, coarsely chopped, chewy fudge, coarsely chopped, self-raising flour, milk

all-purpose flour, sugar, unsweetened cocoa, butter or 1/2 cup margarine, melted, water, instant coffee granules, vanilla extract, baking powder, egg, egg white, semisweet chocolate chips, fat free chocolate fudge topping

semi-sweet chocolate chips (for creamier fudge) or 1 (355 g) bag milk chocolate chips (for creamier fudge), butter or 1/4 cup margarine, sweetened condensed milk, vanilla extract

duncan hines moist deluxe dark fudge cake mix, brick vanilla ice cream, evaporated milk, sugar, unsweetened chocolate squares (1 oz each), butter or 1/4 cup margarine, vanilla extract, salt, cream, for garnish, maraschino cherry, for garnish (optional)

pudding-included devil s food cake mix, water, vegetable oil, eggs, chocolate chip, hot fudge, warmed (1 1/2 cups), vanilla or 1 (16 oz) can chocolate frosting

sweetened condensed milk, bittersweet chocolate or 1 lb semisweet chocolate, coarsely chopped, unsalted butter, balsamic vinegar, good quality, balsamic vinegar , for brushing on top of the fudge

sugar-free instant white chocolate pudding mix, sugar-free instant chocolate fudge pudding mix, skim milk, divided use, cocoa powder, garnish (optional)

graham cracker crust, creamy peanut butter, divided, hot fudge, divided, milk, jello instant vanilla pudding mix, cool whip, thawed and divided, powdered cocoa mix

granulated sugar, butter, dairy eggnog, white chocolate baking bar, chopped into small pieces, freshly grated nutmeg , plus a little more for the top of the fudge, marshmallow creme, rum extract or 1 tsp spiced rum

land o lakes butter, softened, pillsbury grands homestyle buttermilk biscuits, pillsbury grands homestyle buttermilk biscuits, marshmallows, land o lakes butter, chocolate fudge topping, vanilla extract, sugar, special dark baking cocoa

raspberry preserves, divided, red raspberries, washed and drained, hot fudge topping, divided, strong black coffee, angel food cake, cut into 1 inch cubes (8 cups)

flour, cocoa powder, salt, butter, shortening, sugar, water, eggs, baking soda, buttermilk, pure vanilla extract, fudge icing , recipe follows, pecan pieces, toasted, chicory coffee ice cream , recipe follows, butter, milk, cocoa powder, sugar, vanilla, instant coffee granules , preferably community new orleans blend, whole milk, heavy cream, sugar, black pepper, egg yolks

canned pure pumpkin, fudge brownie mix, light chocolate syrup, reduced-fat peanut butter, softened

unsalted butter , cut into pieces, unsweetened chocolate, chopped, all-purpose flour, unsweetened dutch-process cocoa powder , sifted, ground espresso, salt, brown sugar, granulated sugar, eggs, peanut butter fudge frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, room temperature, creamy peanut butter, salt, sugar, unsweetened dutch-process cocoa powder

firm-ripe bananas , halved lengthwise (unpeeled), honey, light brown sugar, vanilla ice cream , for serving, hot fudge sauce , for serving, recipe follows, rum caramel sauce , for serving, recipe follows, lightly sweetened whipped cream , for serving, chopped roasted peanuts , for serving, maraschino cherries , for serving

oranges, sliced into rounds, vanilla frozen yogurt, fudge sauce, raspberry preserves

butter, softened, sugar, sour cream, eggs, flour, cornstarch, salt, unsweetened chocolate, melted, pure vanilla extract, instant coffee, water, fudge cake icing , recipe follows

brownies or lb cake slices, coffee ice cream, prepared hot fudge sauce, dark roast coffee beans, strong coffee, salted spanish peanuts (the small peanuts with skins)