1813 fusilli barefoot garten Recipes

  • Fusilli Michelangelo with Roasted Chicken
    sun-dried tomatoes, sugar, balsamic vinegar and
    10 More
    sun-dried tomatoes, sugar, balsamic vinegar, whole wheat fusilli, olive oil, sliced mushrooms, minced garlic cloves, fresh basil, tomato sauce, grated parmesan cheese, rotisserie chicken , meat removed (skin discarded), arugula, toasted pine nuts
    30 min, 13 ingredients
  • Fusilli with Caramelized Spring Onions and White Wine
    panko (japanese breadcrumbs), olive oil, divided and
    8 More
    panko (japanese breadcrumbs), olive oil, divided, minced garlic, divided, kosher salt, divided, sliced spring onions (about 1 lb), dry white wine, fat-free , lower-sodium chicken broth, uncooked fusilli (short twisted spaghetti), kosher salt, freshly ground black pepper
    10 ingredients
  • Fusilli with Pistachio Pesto
    uncooked fusilli pasta, fresh basil leaves and
    7 More
    uncooked fusilli pasta, fresh basil leaves, shelled, roasted pistachios, divided, extravirgin olive oil, salt, garlic cloves, coarsely chopped, grated fresh parmesan cheese, grape tomatoes, halved, lemon wedges (optional)
    25 min, 9 ingredients
  • Fusilli With Scallops and Peas
    water, sugar snap peas, trimmed and
    11 More
    water, sugar snap peas, trimmed, uncooked fusilli or rotini, butter, sea scallops (halved if large), garlic cloves, minced, dry white wine, style 1/3-less-fat cream cheese, fat-free , less-sodium chicken broth, fresh lemon juice, salt, freshly ground black pepper, sliced fresh basil
    12 min, 13 ingredients
  • Easy Fusilli with Tomato Pesto Sauce
    extra virgin olive oil, garlic, peeled and chopped and
    6 More
    extra virgin olive oil, garlic, peeled and chopped, diced tomatoes, drained, fusilli (spiral) pasta, salt and pepper to taste, pesto, freshly grated parmesan cheese, fresh basil leaves for garnish
    30 min, 8 ingredients
  • Chicken Fusilli with Spinach and Asiago Cheese
    uncooked fusilli pasta, fresh baby spinach, olive oil and
    6 More
    uncooked fusilli pasta, fresh baby spinach, olive oil, skinless, boneless chicken breast halves, cut into 1 1/2-inch pieces, garlic, minced, sun-dried tomato halves, condensed cream of chicken soup (regular or 98% fat free), crushed red pepper flakes, shredded asiago cheese
    30 min, 9 ingredients
  • Zucchini, Corn, and Basil Fusilli with Bacon
    bacon slices, fusilli, ears corn , kernels cut from cob and
    3 More
    bacon slices, fusilli, ears corn , kernels cut from cob, zucchini, coarsely chopped (1/2-inch pieces), basil pesto, grated parmigiano-reggiano
    20 min, 6 ingredients
  • Fusilli with Eggplant Fusilli with Eggplant
    eggplant, unpeeled cubed, salt, olive oil and
    8 More
    eggplant, unpeeled cubed, salt, olive oil, garlic finely chopped, whole yellow onion finely chopped, red pepper flakes, dried basil, 2tsp fresh, italian plum tomatoes chopped, water, olive oil, fusilli
    1 hour 30 min, 11 ingredients
  • Fusilli Broccoli Salad Fusilli Broccoli Salad
    head broccoli chopped, dijon mustard and
    10 More
    head broccoli chopped, dijon mustard, dried basil or 1 cup fresh, salt and pepper, fusilli, garlic powder red pepper flakes, green onion chopped, green pepper chopped, parmesan (ground ), sugar, veg oil, vinegar
    12 ingredients
  • Fusilli with Summer Tomato Sauce Fusilli with Summer Tomato Sauce
    ripe tomatoes (about 4), chopped, garlic, minced and
    6 More
    ripe tomatoes (about 4), chopped, garlic, minced, olive oil, salt, fresh-ground black pepper, lightly packed fresh basil, fusilli, grated parmesan cheese, plus more for serving
    8 ingredients
  • Fusilli with Three Cheeses and Red Bell Pepper Fusilli with Three Cheeses and Red Bell Pepper
    butter, red bell peppers , cut into thin strips, salt and
    5 More
    butter, red bell peppers , cut into thin strips, salt, fusilli, fontina, grated (about 1 cup), mozzarella, grated (about 3/4 cup), grated parmesan, plus more for serving, fresh-ground black pepper
    8 ingredients
  • Fusilli with Broccoli Rabe Fusilli with Broccoli Rabe
    broccoli rabe, thick stems trimmed and peeled and
    8 More
    broccoli rabe, thick stems trimmed and peeled, extra-virgin olive oil, garlic cloves, minced, anchovy fillets, mashed, crushed red pepper, salt and freshly ground black pepper, fusilli, unsalted butter, freshly grated pecorino romano cheese , for serving
    9 ingredients
  • Lemon Fusilli with Arugula (Ina Garten) Lemon Fusilli with Arugula (Ina Garten)
    good olive oil, minced garlic (2 cloves), heavy cream and
    7 More
    good olive oil, minced garlic (2 cloves), heavy cream, lemons, kosher salt and freshly ground black pepper, broccoli, dried fusilli pasta, baby arugula (or 2 bunches of common arugula, leaves cut in thirds), freshly grated parmesan, grape or cherry tomatoes, halved
    40 min, 10 ingredients
  • Southwest Fusilli With Leftover Turkey Southwest Fusilli With Leftover Turkey
    a bag fusilli, cooked (use a 16 oz bag) and
    13 More
    a bag fusilli, cooked (use a 16 oz bag), green pepper, sliced thin, red pepper, sliced thin, chopped onion, minced garlic clove, fresh mushrooms, sliced, chopped spinach (optional) or 1 cup kale (optional), olive oil, salsa, tomato (whole or chopped ), italian seasoning (or oregano or basil), grated parmesan cheese, leftover turkey, in small pieces, salt and pepper
    30 min, 14 ingredients
  • Tricolor Fusilli With Shrimp and Roasted Peppers Tricolor Fusilli With Shrimp and Roasted Peppers
    red bell pepper, green bell pepper and
    7 More
    red bell pepper, green bell pepper, mixed fusilli (egg,spinach and tomato fusilli), salt & freshly ground black pepper, white wine vinegar, dijon mustard, olive oil, cooked shrimp, shelled and deveined, fresh basil, chopped
    37 min, 9 ingredients
  • Tricolor Fusilli Salad With Herbed Wine Dressing (Pasta Salad) Tricolor Fusilli Salad With Herbed Wine Dressing (Pasta Salad)
    dry white wine, golden raisin and
    10 More
    dry white wine, golden raisin, dried tri-colored fusilli or 4 oz plain fusilli, broken or 4 oz corkscrew macaroni, pitted greek olive, finely diced, broken walnuts or 1/4 cup pine nuts, toasted, olive oil (not extra virgin), lemon juice, basil (or an assortment) or 1 1/2 tbsp oregano (or an assortment) or 1 1/2 tbsp dill, finely chopped (or an assortment), shallots, minced or 1 tbsp green onion, chopped, dijon mustard, salt, pepper
    40 min, 12 ingredients
  • Spicy Seafood Fusilli Spicy Seafood Fusilli
    water and
    11 More
    water, uncooked long fusilli or 3 cups uncooked short fusilli (twisted spaghetti), olive oil, minced shallots, fennel seeds, crushed, powdered saffron (optional), salt, diced tomatoes, undrained, littleneck clams , scrubbed, shrimp, peeled and deveined, grated lemon rind, minced seeded jalapeno pepper
    12 ingredients
  • Chicken, Broccoli and Fusilli in Garlic Cream Sauce Chicken, Broccoli and Fusilli in Garlic Cream Sauce
    broccoli florets (from about 1 large bunch) and
    8 More
    broccoli florets (from about 1 large bunch), fusilli or other corkscrew pasta, olive oil, chopped garlic (about 8 cloves), skinless boneless chicken breast halves, cut crosswise into 1/2-inch-thick strips, dry white wine, canned low-salt chicken broth, whipping cream, grated parmesan cheese
    9 ingredients




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