36475 fudgsicle caramel spanish peanuts Recipes

salted spanish peanuts, crystallized ginger, chopped (1/2 cup)

sugar, cold water, maple flavoring, spanish peanuts, with skin, salt

granulated sugar, light corn syrup, water, salt, raw shelled spanish peanuts, skins on, unsalted butter, vanilla extract, baking soda

spanish onions, thinly sliced, butter, kraft classic balsamic vinaigrette dressing made with extra virgin olive oil, recipe for perfect parmesan pizza dough, kraft finely shredded italian style five cheese blend, tomatoes, sliced, loosely packed fresh basil leaves

caramels, milk, flour, quick oats, brown sugar, baking soda, salt, egg, butter, chocolate chips, peanuts (optional) or 1 cup walnuts (optional)

sugar, corn syrup, water, spanish peanuts, raw, salt, butter, baking soda, vanilla, coconut, raw

vegetable oil, spanish peanut, curry powder, plain yogurt, sugar, fresh lemon juice, salt and cayenne pepper, apples, diced (braeburn recommended), red seedless grapes, halved, celery , sliced on a bias, sweetened coconut, shredded

light corn syrup, water, sugar, raw spanish peanut, butter, salt, vanilla, baking soda

sugar, water, white karo, spanish peanuts (raw ), vanilla, baking soda

granulated sugar, brown sugar, corn syrup, water, salt, butter, raw spanish peanuts, baking soda

chocolate chips, butterscotch pieces, salted spanish peanuts

sugar, liquid light corn syrup, water, butter, salted spanish peanuts, teasp. baking soda, teasp. vanilla

paprika, chili powder, salt, ground red pepper, ground coriander, sugar, light corn syrup, water, raw spanish peanuts, butter, baking soda

eggs, brown sugar, melted butter, salted spanish peanuts, flour, baking powder, baking soda, salt, rolled oats (quick or old fashioned), cornfalkes

raw spanish peanuts, skins on, sugar, light corn syrup, salt, butter, vanilla extract, baking soda

sugar, water, raw spanish peanuts with skins (no substitutes)

spanish onion , cut in half through the root end,then cut into half moon slices, chopped turnips (peeled ), granny smith apples, cored and chopped, olive oil, fresh thyme leave , plus, fresh thyme sprig, for garnish, sour cream, minced fresh tarragon, grated lemon , zest of, salt, cracked black pepper

spanish onion, vegetable oil, confit duck legs, prepared pizza dough, semolina flour , for dusting, grated fontina cheese, crumbled goat cheese, pine nuts, toasted, freshly chopped rosemary leaves, extra-virgin olive oil, for drizzling