17 fruit salad fish Recipes

pearl tapioca, water, milk, salt, sugar, fruit cocktail, , drained, cream (my mother in law uses nutriwhip non dairy whipped topping)

fish sauce, lime juice, palm sugar (can sub brown sugar), pomelo fruit, coconut flakes, dry roasted peanuts, coarsely chopped, shallots, chopped, mint leaf, chopped, bird chiles, finely chopped, bibb lettuce, to serve on

pomelo fruit, fresh red chile, garlic, crushed, honey, fish sauce (optional), limes , juice of, stalk finely sliced lemongrass

pomelo fruit , yielding about 2 cups, tomatoes, scallions, fresh cilantro, brown sugar, rice vinegar, fish sauce, lime , juice of, garlic clove, grated, chili flakes, unsalted dry roasted peanuts (optional)

thai chillies (bird peppers), each cut into 3-4 segments, garlic, peeled and cut each into 2-3 pieces, julienned peeled unripe papaya - in strips 2-3 inches long and 1/8 inch thick, cut long beans - 1 1/2-inch-long segments, julienned carrot (optional) for color, tamarind juice the thickness of fruit concentrate or lime juice 2-3 to taste, fish sauce , to taste, palm sugar, tomatoes, cut into bite-size wedges; or 12 cherry tomatoes, halved, chopped unsalted roasted peanuts ( optional depend on what type of salad , check picture), if don tsp like just follow recipes without last ingredients...

lime juice, thai or vietnamese fish sauce, chopped cilantro, chopped fresh mint leaves, minced fresh ginger, peeled, deveined cooked shrimp, pink or ruby grapefruit segments (from 2 1/2 lbs. fruit), plus their juice, sambal badjak * or 1/4 tsp. cayenne, lightly packed watercress sprigs

sweetened dried cranberries, ruby grapefruit segments, lime juice, asian fish sauce (nuoc mam or nam pla), sugar

lettuce leaves (use different kinds for color), chopped fresh cilantro, chopped fresh mint, canned tuna or 1 chicken breast half, fully cooked and shredded, sliced cucumber, drained mandarin orange, red seedless grapes , halves, red onion, thinly sliced, chopped cashews or 1/3 cup chopped peanuts, fresh lime, garlic cloves, serrano chilies, halved, seeded and cut into pieces, lime juice, fish sauce or 1 1/2 tbsp soy sauce, sugar

green chilies, cut into thin circles (use the tiny green chilie peppers- seeded for milder taste), brown sugar, fresh lemon (or lime juice), fish sauce, toasted peanuts, grapefruit, peeled and sectioned, oranges, sectioned, underripe pears, thinly sliced, underripe mango, thinly sliced, tart apples, thinly sliced, red grapes, halved

acini di pepe pasta, vanilla instant pudding mix, mandarin oranges, drained, crushed pineapple (with juice), cool whip

fish sauce, fresh lime juice (lemon juice can be subsituted), palm sugar (granulated sugar can be subsituted), vegetable oil, garlic clove, finely grated, fresh thai basil, minced (mint or cilantro can be subsituted), red thai red chili pepper, stemmed, seeded and minced, jumbo shrimp , preferably tiger shrimp, deviened (about 10 per lb), dried rice vermicelli, vegetable oil, scallions , trimmed an thinly sliced into rounds (white and green parts), carrots, peeled and cut into julienne strips, heads lettuce (boston or bibb), unripe carambolas , sliced paper-thin crosswise (star fruit) (optional), english cucumber, peeled , halved lengthwise, seeded, and sliced pape-thin crosswise, fresh mint sprig, unsalted peanuts

ripe avocados, lemon , juice of, lime , juice of, ripe tomatoes, ripe mangoes or 2 nectarines or 2 peaches, lettuce greens, approx, kiwi fruits, unsalted dry roasted peanuts, grated ginger, chopped basil leaves, fresh lime juice, thai fish sauce, brown sugar, no flavour cooking oil, chili, finely sliced

shallot, minced, garlic cloves, minced very fine, fresh ginger, minced, serrano pepper, seeded & sliced fine, lime , zest of, low sodium soy sauce, fish sauce, palm sugar, brown sugar, white vinegar, water, head of cabbage, cut in short strips, at least fresh mint leaves, quartered (about 2 stalks ), at least fresh basil leaves, chopped (about 2 stalks ), fresh cilantro, chopped (a small handful), fresh asparagus, bean thread noodles (1 pack , aka sai fun, mung bean, cellophane or glass noodles), bay scallop, butter, fruit-flavored brandy (blackberry or other), tri-tip steak, your favorite steak seasoning (e.g. mccormick s), lime , juice of

crabmeat, cubed cooked chicken breast, julienned carrot, sliced cucumber, pomelo fruit, fish sauce (dipping sauce), chopped mint leaf, coarsely ground peanuts, chopped cilantro, fried shallot (optional)

boneless, skinless chicken breasts, cut into 4-oz portions, lime juice, freshly chopped cilantro leaves, chopped garlic, sugar, low-sodium soy sauce, ground szechuan pepper or crushed red pepper, freshly chopped mint leaves, butter lettuce leaves, diced mango, diced papaya, diced pineapple, toasted, lightly salted marcona almonds, recipe lemon-ginger vinaigrette , recipe follows, lemon-ginger vinaigrette, lemon juice, unseasoned rice wine vinegar, orange juice, champagne vinegar, lime juice, honey, fish sauce, fresh ginger root, grated and finely chopped, chopped shallots, chopped green onion, freshly chopped cilantro leaves, garlic, finely chopped, grated lemon zest, sesame oil, canola oil, ground black pepper, sesame seeds