94020 fruit salad basic syrup Recipes

boiling water, gelatin, sugar, warm milk, almond essence, fruit salad in syrup (or juice), raw sugar or brown sugar, water

sliced peaches, drained, firm bananas, sliced, mandarin oranges, drained, sliced fresh strawberries, fresh blueberries or 1 cup frozen blueberries, seedless grapes, maraschino cherries, drained, corn syrup

fruit, fresh, frozen, sugar, granulated, corn syrup, light, water

purple grapes, halved, purple plums, shopped radichio lettuce, onion, thinly sliced rounds, dried goji berries, dried figs, de-stemmed, thinly sliced, meyer lemon, juiced, vegan mayonnaise, oil , for fig saute, course sea salt, agave syrup

granny smith apples, cored and cut into 1/2-inch chunks, honeydew melon, cut into 1/2-inch chunks, pineapple rings in syrup, drained and cut into small wedges, dried cherries, plain yogurt, cream of coconut, salt

sugar, lime juice (from 3 limes), firm, ripe mangoes, peeled, pitted and diced, fresh or drained canned pineapple chunks, lychees in syrup, drained and halved, oranges , cut into sections, bananas, thickly sliced

pecan halves, brown sugar, apple, cored, diced, orange, peeled, chopped, fresh pineapple chunk , bite-size, banana, sliced, golden raisin, lemon , zest of, maple syrup

fresh cranberries, sugar, crushed pineapple, well drained (i use the ones in juice, not heavy syrup), green grape, halved, apples, diced and not peeled (i used 1 small green pippin and 1 small honeycrips), marshmallow (1/2 of a package), macadamia nuts, chopped (optional or could use other nuts), heavy cream

papayas, chunks, blueberries, raspberries, grapes (1/2 cup each red, purple and green ), ginger syrup, mint , spring (to garnish)

pineapple tidbits in syrup, apples, peeled and chopped, green grapes, cut in half and drained, red seedless grapes, cut in half and drained, bananas, sliced, marshmallows, heavy whipping cream, sugar, cream of tartar

sliced peaches in light syrup not drained, mandarin oranges, drained, pineapple chunks in juice, drained, strawberry, cut into chunks, bananas, sliced, grapes, sliced in half, sugar free vanilla pudding

canola oil (5 ml), sliced mushrooms, green red yellow pepper (finely chopped ), red chili paste (7 to 15 ml), cumin (15 ml), cayenne pepper, mixed beans (primo), aylmer diced tomatoes, crisp bacon, maple syrup (15 ml), ketchup (125 ml), reserved cooked chicken (500 ml to 750 ml), frozen corn kernels (250 ml), dark seedless grapes, green seedless grapes, mandarin oranges, honeydew melon, french vanilla yogurt, multigrain buns, cheddar cheese (125 ml)

strawberry, sliced, blueberries, mango, peeled and cubed, peach, peeled and cubed, simple syrup (see instructions), lime juice (about 3 limes), fresh mint, chopped, almond extract

gala apples (peeled and thinly sliced ), bartlett pear (ripe, peeled and thinly sliced ), kiwi (peeled and sliced thinly), prunes (whole, pitted ), pumpkin pie spice or 1 tsp plain ground cinnamon, light agave syrup (optional), lemon juice or 1 dash pure lime juice

mango, peeled and cut away from the pit, fresh lime, halved and seeds removed, cooked elbow macaroni, strawberries, hulled and sliced, sliced peaches (preferably in their own juice or light syrup), minced fresh mint leaves, plus 6 to 8 sprigs for garnish, creme fraiche

granny smith apples, cored and cut into 1/2-inch chunks, honeydew melon, cut into 1/2-inch chunks (about 2 cups), pineapple rings in syrup, drained and cut into chunks, dried cherries, plain yogurt, cream of coconut, salt

agave syrup, balsamic glaze, blackberries, cut in half if large, blueberries, chopped nectarines, chopped peaches, dark chocolate bar, minced crystallized ginger, raspberries