37967 fruit french pastry Recipes

brown sugar. not packed, a box of farm rich french toast sticks, heavy cream, eggs, pure vanilla extract, salt, water, fruit is optional (bananas, blueberries, strawberries), white sugar

white sugar, all-purpose flour, eggs, buttermilk, margarine, melted, flaked coconut, chopped pecans, prepared 8 inch pastry shells

recipes pastry for a 9 inch double crust pie, pitted sour red pie cherries, cherry pie filling, dried currants, dried cranberries, gooseberries, apples - peeled, cored, and sliced, white sugar, ground cinnamon, almond extract, butter

lean ground pork, lean ground beef, onion, diced, garlic, minced, water, salt, dried thyme, crushed, ground sage, ground black pepper, recipe pastry for a 9 inch double crust pie

butter, room temperature, white sugar, unsweetened baking chocolate, melted and cooled, vanilla extract, eggs, prepared 8 inch pastry shell, baked and cooled

whole wheat pastry flour, all purpose flour, baking powder, baking soda, salt, blueberries, splenda no calorie, egg, vanilla extract, applesauce, buttermilk

granny smith apples, golden delicious apples, water, sugar, fresh lemon juice, all-butter frozen puff pastry (1 or 2 sheets , depending on brand), thawed, egg, beaten to blend (for glaze), superfine sugar (optional)

sheets frozen puff pastry, thawed, cold milk, vanilla instant pudding mix (or use chocolate), cool whip, sliced fresh strawberries, powdered sugar

pastry for double-crust pie, sugar, flour, salt, cinnamon, nutmeg, allspice, apples, peeled & sliced, raisins, orange juice, butter, powdered sugar, butter, softened, milk

pastry dough , for 9-inch pie, sugar, all-purpose flour, ground nutmeg, cinnamon, sliced pared tart apples, whiskey (1 shotglass), all-purpose flour, margarine or 1/2 cup butter, brown sugar

flour (can use half all purpose and half pastry , thats what i do), baking powder, salt, sugar, butter, milk, egg, butter flavoring, maple flavoring, maple syrup, cinnamon baking chips (you can add more if you like)

unbaked pastry pie crusts, eggs, light corn syrup, freshly grated lemon peel, fresh lemon juice, butter, melted, sugar, flour, whipping cream

pastry for double-crust pie, sugar, flour, milk, egg yolks, butter or 1 tbsp margarine, vanilla extract, tart cooking apples, lemon juice, butter or 2 tbsp margarine, sugar, ground nutmeg, apricot preserves, egg yolk

whole wheat pastry flour, nutritional yeast, flaked (optional), salt, ground cinnamon, ground nutmeg, plain soymilk or 1 cup vanilla-flavored soymilk, whole wheat bread

onion, chopped, stalk celery, chopped, butter, garlic cloves, minced, ground lean pork, chicken stock, thyme, allspice, salt, bay leaf, breadcrumbs, pastry for double-crust pie (you can use ready-made but if possible, make your own, the crust should be very flakey or short), egg, beaten, cream

pastry for single-crust pie (9 inches), cream cheese, softened, sugar, vanilla extract, almond extract, divided, fresh blueberries, fresh raspberry, ripe peaches or 1 medium nectarine, peeled and sliced, apricot preserves

puff pastry, butter (softened ), fresh cherries (stoned ), sugar, ground almonds, egg, beaten, egg yolk, beaten, plain flour, kirsch, beaten egg , to glaze