681 frittata olives Recipes

onion, chopped, olive oil, diced tomatoes, undrained, fresh baby spinach, coarsely chopped, drops hot pepper sauce, eggs, water, salt, dried thyme, pepper, shredded part-skim mozzarella cheese

olive oil, red potatoes, sliced, torn fresh spinach, sliced green onions, crushed garlic, salt and pepper to taste, eggs, milk, shredded cheddar cheese

olive oil, red skin white potato, washed, red bell pepper, diced, green onions, washed and sliced, sliced mushrooms, canadian bacon, diced, egg substitute or 4 eggs, beaten with, milk, shredded mozzarella cheese, salt and pepper

olive oil, red potatoes, thinly sliced (i leave mine unpeeled), torn fresh spinach, sliced green onions, minced garlic, salt and pepper, eggs, milk, shredded cheddar cheese

olive oil, onion, thinly sliced, red bell peppers, thinly sliced, kosher salt and pepper, eggs, fresh flat-leaf parsley, chopped, soft goat cheese

olive oil, yukon gold potatoes, peeled, cut into 1/2-inch cubes (about 2 cups), onion, diced, link mexican chorizo sausage (about 4 oz.), removed from casing, eggs, salt and pepper

olive oil, onion, finely diced, zucchini, cut into 1/4 inch rounds (about 1 1/2 lbs.), fresh thyme (or 1 tsp. dried ), coarse salt & freshly ground black pepper, eggs, milk, shredded white cheddar cheese, tomatoes, cored and thinly sliced crosswise (1 lb)

olive oil, garlic, chopped, swiss chard (about 12 oz.), tough part of stems removed, leaves sliced, diced boiled ham (about 4 oz.), eggs, salt, pepper, grated parmesan

olive oil, onion, thinly sliced (about 3/4 cup), zucchini, thinly sliced (about 1 cup), garlic, minced, tomato, seeded and diced (about 1/2 cup), baby spinach, salt and pepper, cooked spaghetti, milk, eggs, beaten, shredded mozzarella, grated parmesan, sliced fresh basil

olive oil, baby spinach, green onions, egg whites, eggs, crumbled feta cheese with basil and sun-dried tomatoes, salt-free greek seasoning (such as cavender s), salt

olive oil, baking potato, peeled and sliced 1/4 inch thick, eggs, beaten, salt and pepper to taste

olive oil, zucchini (about 1/2 lb), cut into 1/4-inch dice, spinach, washed well , spun dry, and chopped coarse, eggs, chopped fresh tarragon leaves or 1 1/2 tsp dried,crumbled

olive oil, red onion, sliced, red potatoes, cooked and cut into medium dice, eggs, lightly beaten, feta cheese, crumbled, salt & freshly ground black pepper

olive oil, russet potatoes, peeled and shredded, onion, diced, salt and pepper to taste, shredded cheddar cheese, eggs, beaten

olive oil, frozen asparagus spears thawed, sliced trimmed mushrooms, sliced peeled onion, eggs, ricotta cheese, lemon juice, dried dill weed, salt, freshly ground black pepper

olive oil, diced, cooked sausage (see notes ), eggs, milk, chopped fresh chives, salt, freshly ground black pepper, diced, cooked potato, sliced leeks (white and light green parts ), grated fontina cheese, divided, grated parmesan cheese

olive oil, zucchini , halved lengthwise and sliced, salt , pepper, chopped chives, grated parmesan cheese, eggs, beaten

olive oil, onion, sliced, courgettes, sliced, thyme leaves, garlic cloves, crushed, eggs, parmesan cheese, grated, basil leaves , torn