78533 frisee apple mull cheddar Recipes

multigrain bread (1/2-inch thick ), butter or 1/4 cup margarine, softened, honey, apples, thinly sliced, sharp cheddar cheese

whole-grain bread, sharp cheddar cheese (you can use 2 slices if you d like), granny smith apple, thinly sliced, deli mustard

butternut squash (peeled, seeded, cut into 1 1/2-inch chunks ), sweet potato, granny smith apple, onions, chopped, olive oil, salt, pepper, chicken broth, water, half-and-half, unsalted butter, red apples, green apples, white cheddar cheese, snipped chives, ground black pepper

apples (jonathans, jonagolds, or other tart apple), water, lemon juice, fat-free mayonnaise, mustard, low-fat flour tortillas, ham, sliced ,fat free, nonfat cheddar cheese, sliced, lettuce, chopped

tart granny smith apple (do not use a sweet apple), shallot, garlic, butter, deli cheddar cheese, deli american cheese, fresh italian bread , thin, butter , to coat bread slices, salt

onion, thinly sliced, oil, thick cut bacon , cut into cubes, garlic clove, minced, breadcrumbs, fresh, chicken broth, parsley, chopped, mcintosh apples, grated cheddar cheese, salt and pepper, to taste

apples, peeled sliced (5 cups), white sugar (divided ), cinnamon, fresh grated nutmeg, all-purpose flour, plain breadcrumbs, shredded medium cheddar, melted butter, toasted sliced almonds or 1/2 cup pine nuts, sultana raisin (dried cranberries or cherries)

potatoes, green apples, onion, cheddar cheese, finely grated, double cream, ground nutmeg, pepper, melted butter or vegetable oil, for brushing

flour tortillas, shredded cheddar cheese (2 oz), chopped smoked turkey, granny smith apple, peeled and thinly sliced, store-bought salsa , for serving (optional)

italian turkey sausage, granny smith apples, chopped, onion, chopped, low-fat milk, egg substitute, sharp cheddar cheese, shredded, divided, fresh parsley, chopped, salt, black pepper, sourdough bread cubes , day old

onion , cut into 1/4 inch slices, olive oil, butter, turnip, peeled and cut into 1/8 inch slices,divided, baking potato, peeled and cut into 1/8 inch slices,divided, granny smith apple, peeled and cut into 1/8 inch sliced,divided, chopped fresh rosemary, chopped fresh thyme, fine sea salt, fresh ground black pepper, grated extra-sharp cheddar cheese

bacon , cut into 1 inch pieces, chunk cheddar cheese, halved, olive oil, white vinegar, chopped fresh dill, chopped onions, sugar, salt, pepper, head green leaf lettuce , torn, 8 cups, gala apples, cored, cut into 1/2 inch wedges

apples, washed & cut in thinner slices (organic if possible), cheese (cut into thin slices or crumble , use a cheddar or hard cheese with lots of flavor), whole grain bread, toasted (you can use different flavors for a change. pumpernickel. for gluten free use brown rice bread), garlic clove, minced, ghee (or butter, mash it together. * do this step, last)

macintosh apples, peeled and cored, unsalted butter, divided, chopped fresh herb mix (recommended : a blend of sage, thyme, and rosemary), salt and freshly ground black pepper, disks pre-made pie dough , each 6-inches in diameter, grated extra-sharp cheddar cheese, divided, fresh fennel, thinly sliced, boned quail , breast bones removed, red wine, dried blueberries, vegetable oil, chicken stock, note : the croustade can be assembled up to a day ahead and baked to serving. the quail can be marinated for up to 12 hours prior to cooking.

whole hazelnuts, sherry wine vinegar, sunflower oil, salt, freshly ground black pepper, whole hazelnuts, fresh lemon juice, granny smith apples unpeeled, romaine lettuce cored cut into 1/2 wide pieces then washed and dried, sharp cheddar cheese cut into sticks

apple, thinly sliced, corn tortilla, shredded cheddar cheese

turkey italian sausage, chopped granny smith apple, chopped onion, low-fat milk, egg substitute, shredded sharp cheddar cheese, divided, chopped fresh parsley, salt, black pepper, cubed day-old sourdough bread (about 9 cups)

onion , cut into 1/4-inch slices, olive oil, butter, turnips, peeled and cut into 1/8-inch slices, divided, baking potatoes, peeled and cut into 1/8-inch slices, divided, granny smith apples, peeled and cut into 1/8-inch slices, divided, chopped fresh rosemary, chopped fresh thyme, fine-grained sea salt, freshly ground black pepper, grated extra-sharp cheddar cheese, garnish: sliced green onion