157096 fried venison sauce cabbage Recipes

cabbage, pine nuts, almonds, sesame seeds, olive oil, soy sauce, sugar

cabbage leaves, lean ground beef, cooked rice, tomato sauce, salt, pepper, chopped onion, chopped garlic clove, mushrooms, sugar, lemon juice, cornstarch

cabbage, ground pork, soft breadcrumbs, onion, minced, egg, table salt, ground allspice, milk, butter, yoshida gourmet sauce, brown sugar, honey

cabbage, shredded, lean ground beef , can use lean ground turkey, onion, chopped, chopped red bell pepper, diced tomatoes, undrained, salt, pepper, sugar, caraway seed, tomato sauce, reduced-fat sour cream, shredded swiss cheese , can use mozzarella, cheddar, etc

cabbage leaves, ground beef, pork sausage, onion, chopped, cooked rice, worcestershire sauce, dijon mustard, egg, tomato juice, brown sugar (optional)

cabbage, chicken broth, diced tomatoes, onion, green pepper, stalks celery & leaves, worcestershire sauce, oregano, thyme, garlic cloves, salt & pepper, parmesan cheese

cabbage, chopped small, mushroom, sliced, diced tomatoes, barley or 2 cups brown rice, onion, diced, chicken sausage, braggs aminos or 4 tbsp soy sauce, spicy mustard, caraway seed, ground, water or 1 cup stock

cabbage, very thinly sliced, onion, sliced, cooked egg noodles, soy sauce

cabbage, thinly sliced, green onions, sliced, sesame seeds, toasted, sliced almonds, toasted, oriental-flavor instant ramen noodles (cook 1, leave one uncooked , reserve flavor packets for dressing), vegetable oil , 2 ramen flavor seasoning mix packets, white vinegar, sugar, soy sauce, salt, pepper, accent seasoning

cabbage leaves, ground turkey or beef, bulk pork sausage, chopped onion, cooked rice, worcestershire sauce, dijon mustard, egg, tomato juice, brown sugar , optional

scallops, soy sauce, dry sherry, chopped garlic clove, ground ginger, sesame oil, cooked broccoli (or less or sometimes i add mushrooms too that i have sauteed), stir fry garlic sauce, cooked rice

catfish (fillets), salt, pepper, eggs, beaten, lemon juice, garlic powder, cayenne pepper, flour, cornmeal, salt, pepper, onion powder, peanut oil (for frying ), hot sauce or tartar sauce, for serving

cabbage, quartered, cored, very thinly sliced (about 18 cups), fresh fennel bulbs, trimmed, halved, very thinly sliced (about 3 cups), onion, thinly sliced, very large carrot, peeled, coarsely shredded, mayonnaise, sour cream, fresh lemon juice, sugar, hot pepper sauce

rice, cooked, ground beef, onion, chopped, egg, ketchup, worcestershire sauce, cabbage, tomato soup, vinegar

cabbage, cut in wedges, chopped green pepper, chopped onion, butter, flour, black pepper, salt, milk, mayonnaise, shredded cheddar cheese, chili sauce

peeled, seeded and diced tomatoes, chopped green onions, minced maui onions, peeled, minced fresh ginger, mirin, rice wine vinegar, black sesame seeds, crushed black pepper, hawaiian salt, fish sauce, dry mustard, warm water, soy sauce, dry white wine, white wine vinegar, minced shallots, whipping cream, flour, ice water, egg, sashimi-grade ahi steaks (approximately 3 1/2 x 2 1/2 inches, 3 oz and 1/2-inch thick each), wasabi paste, nori sheets (8 1/4 x 7 1/2), cut in half, oil for frying, soy sauce for dipping, flour for dredging, chilled butter , cut into pieces, garnish: 1 tbsp chopped parsley

red peppers, green peppers, fresh garlic, mushrooms, noodles, peapods, garlic cloves, red chili pepper or cayenne, hot sauce, soy sauce ( stir fry if desired), peanut sauce if desired), olive oil or butter

extra-soft tofu, all-purpose flour, seasoning salt, garlic powder, soy sauce, black pepper, egg yolk, slightly beaten, ice cold water, peanut oil or other frying oil, hoisin sauce, for dipping