4 venison beef cabbage rolls Recipes

tomato sauce, crushed tomatoes (or you can use 1 can of tomato juice), white vinegar (apple cider vinegar will make it more tart), sugar, garlic, minced, pesto, cabbage rolls, head cabbage, onion, chopped, meat (traditionally done with 1/2 lb pork, 1 /2lb beef - but i use venison), garlic, minced, egg, parsley,chopped, white rice, cooked, salt and pepper to taste

head cabbage, cored, red pasta sauce, rice, cooked, lean ground beef or 1 lb venison, bulk pork sausage, ketchup, worcestershire sauce, salt, pepper, onion powder, garlic powder, tomato juice

heads of cabbage, ground beef, sage pork sausage, lean ground venison or 1 1/2 lbs lean ground beef, minced garlic, onions, coarsely chopped, uncooked white rice, red pepper flakes, dried dill, salt and pepper, whole tomatoes with juice, tomato sauce, chicken broth