323632 fried smelt lemon butter Recipes

cake mix (lemon, butter, yellow or white), melted butter (3/4 cup), chopped walnuts (optional), cream cheese ( you can use fat free), powder sugar ( extra for sprinkling after cooked), lg. eggs, fresh lemon (1/3 cup juice), zest of 1 lemon (optional)

butter, lemon, juiced, salt, ground black pepper, dried parsley, garlic, minced, cod, lemon pepper

sugar, cornstarch, all-purpose flour, salt, water, slightly beaten egg yolks, grated lemon , rind of, butter or 2 tbsp margarine, lemon juice, in.baked pastry shell, egg whites, lemon juice, sugar

butter, fresh lemon juice (about 1/2 lemon), worcestershire sauce (to taste), pepper, parsley, chopped

yellow cake mix or 1 (18 oz) box lemon cake mix, butter or 1/3 cup margarine, softened, eggs, cream cheese, softened, powdered sugar, lemon peel, grated, lemon juice

boneless skinless chicken breast halves, dijon mustard, italian seasoned breadcrumbs, butter (do not substitute anything else for this...it must be for the dish to turn out), lemon rind, finely grated, lemon , juice of, salt, black pepper, fettuccine, cooked (or other pasta of your choice)

eggs, beaten, sugar, lemon rind, grated, lemon juice, butter, chopped

boneless skinless chicken breasts, salt, flour, lemon pepper, butter, lemon juice

plain flour, baking powder, butter, caster sugar, eggs, grated rind and juice of 1 lemon, butter, icing sugar, grated rind and juice of 1 lemon

sugar, grated lemon rind, eggs, fresh lemon juice (about 3 large lemons), butter or 1/2 cup margarine

butter, powdered sugar, flour, salt, vanilla, granulated sugar, lemon zest, extra large eggs, lemon juice, butter

butter, sugar, eggs, lemon , juice of, grated fresh lemon rind, cake flour, salt, baking powder, chopped walnuts, sugar, water, lemon juice, flour

whole eggs, egg yolks, sugar, lemon juice, lemon zest, butter, cut into 18 pieces

butter, fresh lemon juice, chopped fresh mint, grated lemon peel, garlic clove, minced, trout fillets, sliced almonds, toasted

butter, room temperature, fresh lemon juice, minced, seeded jalapeno chili, grated lemon peel, whole wheat bread or other whole grain bread, watercress (about 6 oz), tough ends trimmed

broccoli, trimmed and cut into spears , the stems reserved for another use, unsalted butter, fresh lemon juice to taste, freshly grated lemon zest for sprinkling the broccoli

butter, softened, chopped shallots or 1 tbsp onion, shredded lemon peel, fresh rainbow trout fillets, deboned, snipped fresh rosemary, lemon juice, olive oil, tomatoes , halved crosswise

fresh lemon juice, lemon zest (about 2-3 lemons), butter, separated into 1/2 cups, all-purpose flour, baking powder, coarse salt, white sugar , seprated to 1 cup and 1/2 cup, egg, vanilla extract, poppy seed, plus more for decorating