432976 fried roasted red pepper remoulade cheese Recipes

  • Roasted Red Pepper Hummus With Pine Nuts
    roasted red pepper (from a jar if you must, but roasting ... and
    13 More
    roasted red pepper (from a jar if you must, but roasting them yourself is easy and oh so delicious!), garbanzo beans, tahini, olive oil, lemon juice, garlic cloves (as much or as little as you d like*), salt, cumin, dried coriander, paprika, garlic powder, crushed red pepper flakes, cayenne, toasted pine nuts
    10 min, 14 ingredients
  • Roasted Red Pepper Sauce for Crab Cakes
    roasted red peppers, drained, garlic cloves, olive oil and
    5 More
    roasted red peppers, drained, garlic cloves, olive oil, lemon juice, red pepper sauce, mayonnaise, salt , to taste, pepper , to taste
    2 min, 8 ingredients
  • Roasted Red Pepper Chicken Pasta
    roasted red peppers, boneless skinless chicken pieces and
    10 More
    roasted red peppers, boneless skinless chicken pieces, olive oil, fresh parsley, diced onion, minced garlic cloves, basil, oregano, crushed red pepper flakes, bay leaves, whole wheat pasta, olive oil (optional)
    55 min, 12 ingredients
  • Roasted Red Pepper Hummus and Crudite (Rachael Ray)
    roasted red pepper, drained, lemon juice and
    10 More
    roasted red pepper, drained, lemon juice, garlic, cracked from skin, prepared hummus spread (recommended : tribe of two sheiks 40 spice hummus, chopped parsley leaves, for garnish, crushed red pepper flakes, for garnish, coarse salt, carrot sticks, available already cut in the supermarket, fresh green beans, trimmed, zucchini, cut into sticks, red bell pepper, seeded and cut into strips, grape tomatoes
    15 min, 12 ingredients
  • Roasted Red Pepper and Walnut Spread
    roasted red peppers, rinsed and drained and
    6 More
    roasted red peppers, rinsed and drained, coarse fresh bread crumbs (from a baguette), walnuts (4 oz), toasted, red-wine vinegar, cumin, cayenne, extra-virgin olive oil
    15 min, 7 ingredients
  • Roasted Red Pepper Dip
    roasted red peppers, drained and patted dry and
    4 More
    roasted red peppers, drained and patted dry, low-fat sour cream, chopped fresh basil, garlic, black pepper
    10 min, 5 ingredients
  • Roasted Red Pepper Dressing
    roasted red peppers, drained and patted dry and
    4 More
    roasted red peppers, drained and patted dry, cayenne pepper, vinegar, olive oil, plain yogurt
    4 min, 5 ingredients
  • Roasted Red Pepper Soup
    roasted red peppers, chopped, carrots, shredded and
    14 More
    roasted red peppers, chopped, carrots, shredded, garlic cloves, minced, sweet onion, chopped, cayenne pepper, chili oil (optional), ground pepper, sea salt, butter or 8 tbsp margarine, -divided, olive oil, all-purpose flour, chicken broth, evaporated milk (not sweeted condensed!), milk, water, very crunchy crouton
    1 hour , 16 ingredients
  • Roasted Red Pepper Sauce
    roasted red pepper , preferably piquillo peppers (2 oz) and
    2 More
    roasted red pepper , preferably piquillo peppers (2 oz), vegetable broth or 1 cup chicken broth, plain yogurt (can use greek)
    20 min, 3 ingredients
  • Roasted Red Pepper Coulis
    roasted red peppers, sun-dried tomatoes packed in oil and
    4 More
    roasted red peppers, sun-dried tomatoes packed in oil, olive oil, balsamic vinegar, fresh basil leaves, salt and pepper
    10 min, 6 ingredients
  • Roasted Red Pepper and Bacon Sauce Roasted Red Pepper and Bacon Sauce
    roasted red peppers, jarred and drained and
    10 More
    roasted red peppers, jarred and drained, diced tomatoes, canned, dried oregano, cayenne pepper, red wine, olive oil, bacon, chopped, onion, medium chopped fine, garlic cloves, minced, heavy cream, salt and pepper
    1 hour , 11 ingredients
  • Roasted Red Pepper Bruschetta Roasted Red Pepper Bruschetta
    roasted red peppers, diced very small (can add hot roaste... and
    6 More
    roasted red peppers, diced very small (can add hot roasted red peppers), water from can, reserved, garlic, chopped, salt to taste, italian herbs, crushed red pepper, olive oil
    30 min, 7 ingredients
  • Roasted Red Pepper Sandwich Spread Roasted Red Pepper Sandwich Spread
    roasted red pepper, cut into chunks, mayonnaise and
    4 More
    roasted red pepper, cut into chunks, mayonnaise, garlic, crushed, dried basil , to taste, salt and pepper, green onion, minced
    1 hour 5 min, 6 ingredients
  • Roasted Red Pepper & Scallop Fettuccine Roasted Red Pepper & Scallop Fettuccine
    roasted red peppers, fettuccine and
    7 More
    roasted red peppers, fettuccine, butter or 1/4 cup margarine, garlic, minced, green onion, sliced, scallops, carton sour cream, salt, pepper, coarsely ground
    25 min, 9 ingredients
  • Roasted Red Pepper Salad (Michele Urvater) Roasted Red Pepper Salad (Michele Urvater)
    roasted red peppers cut into 1-inch pieces, diced celery and
    7 More
    roasted red peppers cut into 1-inch pieces, diced celery, zucchini, cut into 1/2-inch cubes , parboiled for 1 minute, freshly cooked or thawed frozen corn kernels, parboiled garlic, minced, mayonnaise, low fat or not, lemon juice to taste, dijon mustard to taste, salt and freshly ground black pepper to taste
    15 min, 9 ingredients
  • Roasted Red Pepper Sauce (Robin Miller) Roasted Red Pepper Sauce (Robin Miller)
    roasted red peppers (from water-packed jar) and
    5 More
    roasted red peppers (from water-packed jar), reduced-sodium vegetable or chicken broth, balsamic vinegar, olive oil, fresh basil leaves, salt and freshly ground black pepper
    20 min, 6 ingredients
  • Roasted Red Peppers with Balsamic and Basil (Robin Miller) Roasted Red Peppers with Balsamic and Basil (Robin Miller)
    roasted red peppers, chopped or torn fresh basil leaves and
    3 More
    roasted red peppers, chopped or torn fresh basil leaves, balsamic vinegar (preferably aged ), olive oil, salt and pepper
    5 min, 5 ingredients
  • Roasted Red-Pepper and Hazelnut Dip Roasted Red-Pepper and Hazelnut Dip
    roasted red peppers, rinsed and drained and
    4 More
    roasted red peppers, rinsed and drained, coarse fresh bread crumbs (preferably from a baguette), garlic clove, cumin, hazelnut or walnut oil
    10 min, 5 ingredients




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