185547 fried remoulade sauce drizzled balsamic syrup Recipes

  • Frozen Yogurt with Strawberries in Balsamic Syrup
    aged balsamic vinegar, sugar, divided and
    4 More
    aged balsamic vinegar, sugar, divided, plain greek-style whole-milk yogurt (or other thick whole-milk yogurt), fresh lemon juice, strawberries, hulled and quartered, pink peppercorn, crushed
    6 ingredients
  • Strawberry Frozen Yogurt Pie with Balsamic Syrup
    buttery pie pastry and
    5 More
    buttery pie pastry, vanilla frozen yogurt , softened until easily spoonable, best-quality strawberry preserves (preferably whole berries), balsamic vinegar, sugar, fresh strawberries, halved and/or quartered (leave small ones whole )
    6 ingredients
  • Kielbasa Stir Fry
    kielbasa, sliced 1/2 inch thick, onions, sliced and
    6 More
    kielbasa, sliced 1/2 inch thick, onions, sliced, green peppers, sliced, oil, garlic, minced, diced pineapple in juice, drain and reserve juice, soy sauce, light corn syrup or 1/3 cup honey
    35 min, 8 ingredients
  • Pumpkin Wontons with Butterscotch Sauce
    canned pumpkin, cream cheese, softened, brown sugar and
    13 More
    canned pumpkin, cream cheese, softened, brown sugar, grated fresh gingerroot, ground cinnamon, vanilla extract, wonton wrappers, oil for frying, brown sugar, light corn syrup, butter, cubed, evaporated milk, vanilla extract, baking soda
    40 min, 16 ingredients
  • Balsamic Rib-Eye Steak With Bleu Cheese Sauce
    balsamic vinegar, red wine (merlot is nice in this) and
    5 More
    balsamic vinegar, red wine (merlot is nice in this), fresh ground black pepper, kosher salt, rib eye steaks, balsamic vinegar, crumbled blue cheese
    21 min, 7 ingredients
  • Balsamic Marinated Steaks
    balsamic vinegar, soy sauce, minced fresh garlic cloves and
    9 More
    balsamic vinegar, soy sauce, minced fresh garlic cloves, honey, olive oil, ground black pepper, worcestershire sauce, onion powder, salt, liquid smoke flavoring, cayenne pepper, rib eye steak
    30 min, 12 ingredients
  • Balsamic Pan Sauce
    balsamic vinegar, olive oil, honey, soy sauce, salt and
    3 More
    balsamic vinegar, olive oil, honey, soy sauce, salt, pepper, garlic powder, onions, sliced
    15 min, 8 ingredients
  • Balsamic Vinaigrette Balsamic Vinaigrette
    balsamic vinegar, orange juice concentrate, dijon mustard and
    2 More
    balsamic vinegar, orange juice concentrate, dijon mustard, maple syrup, olive oil
    5 ingredients
  • Roasted Arctic Char with Peperonata and Balsamic Syrup Roasted Arctic Char with Peperonata and Balsamic Syrup
    coarsely chopped fresh italian parsley and
    11 More
    coarsely chopped fresh italian parsley, coarsely chopped fresh rosemary, garlic cloves, coarsely chopped, kosher salt, divided, extra-virgin olive oil, fennel seed, bell peppers (combine red, green, yellow, and/or orange, if available), thinly sliced, yellow onion, halved and thinly sliced, coarsely ground black pepper, divided, balsamic vinegar, sugar, arctic char fillets, 1/2 to 1 inch thick, skin on
    12 ingredients
  • Warm Chanterelle and Hazelnut Salad with Balsamic Syrup Warm Chanterelle and Hazelnut Salad with Balsamic Syrup
    hazelnuts, balsamic vinegar, unsalted butter and
    6 More
    hazelnuts, balsamic vinegar, unsalted butter, sliced fresh chanterelles, minced shallots, minced garlic, minced fresh thyme, salt, freshly ground pepper
    9 ingredients
  • Grilled Scallops with Mint Pesto and Balsamic Syrup Grilled Scallops with Mint Pesto and Balsamic Syrup
    almonds, blanched, garlic, parsley leaves, mint leaves and
    5 More
    almonds, blanched, garlic, parsley leaves, mint leaves, zest, olive oil, parmesan cheese, grated, scallops , large, balsamic vinegar
    50 min, 9 ingredients
  • Grilled Rare Squab with Foie Gras Fried Rice and Pomegranate Molasses Syrup Grilled Rare Squab with Foie Gras Fried Rice and Pomegranate Molasses Syrup
    soy sauce, pomegranate molasses, dry red wine and
    28 More
    soy sauce, pomegranate molasses, dry red wine, chopped garlic, chopped fresh ginger, brown sugar , packed, boned squab half-breasts with leg-thighs and wing drumsticks , bones reserved, salt and freshly ground black pepper, canola oil, canola oil to cook, onion, 1/4 dice, carrots, 1/4 dice, celery, 1/4 dice, chopped garlic, jasmine rice, dry white wine, chicken stock, salt and freshly ground black pepper, foie gras, small dice, chives, chopped, oil, sliced shallots, chopped garlic, squab bones from 2 squab, broken into 1-inch pieces, red wine, pomegranate molasses, fresh thyme, bay leaf, chicken stock, butter, fresh squeezed lemon juice , to taste
    2 hour , 31 ingredients
  • Fried Katayef - Egyptian Dessert Fried Katayef - Egyptian Dessert
    syrup, water, white sugar, fresh lemon juice and
    7 More
    syrup, water, white sugar, fresh lemon juice, ricotta cheese, cornstarch, dough, all-purpose flour, active dry yeast, water, oil for frying
    10 min, 12 ingredients
  • Sweet potato fry dipping sauce Sweet potato fry dipping sauce
    cinnamon, greek yogurt, maple syrup
    5 min, 3 ingredients
  • Balsamic Hoisin Sauce Balsamic Hoisin Sauce
    balsamic vinegar, hoisin sauce, unsalted butter
    3 ingredients
  • Soya  Sauce and Balsamic Vinegar Chicken Soya Sauce and Balsamic Vinegar Chicken
    chicken fillets (cut in cubes ) and
    3 More
    chicken fillets (cut in cubes ), balsamic vinegar , vineager, soya sauce (to taste), olive oil
    18 min, 4 ingredients
  • Buffalo-Style Wings with Emeril's Wing Sauce, Seasoned Fries and Crudite with a Blue Cheese Dressing (Emeril Lagasse) Buffalo-Style Wings with Emeril's Wing Sauce, Seasoned Fries and Crudite with a Blue Cheese Dressing (Emeril Lagasse)
    whole chicken wings, washed well and patted dry and
    30 More
    whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground black pepper, cayenne pepper, vegetable oil, for frying, wing sauce, carrots, cut into 2 to 3-inches by 1/4-inch batons, ribs celery, cut into 2 to 3-inches by 1/4-inch batons, seasoned fries , recipe follows, for serving, blue cheese dipping sauce , recipe follows, for serving, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper, russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and freshly ground black pepper, original essence , to taste, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    50 min, 31 ingredients
  • Tempura Chicken Fingers with Plum Sauce and Ginger Stir-Fried Vegetables (Emeril Lagasse) Tempura Chicken Fingers with Plum Sauce and Ginger Stir-Fried Vegetables (Emeril Lagasse)
    whole boneless skinless chicken breasts , cut into strips and
    34 More
    whole boneless skinless chicken breasts , cut into strips, cornstarch, egg, beaten, very cold water, bleached all-purpose flour, essence , recipe follows, peanut oil, for frying, plum sauce , recipe follows, ginger stir-fried vegetables , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, plum preserves, rice wine vinegar, minced shallots, light brown sugar, minced garlic, minced fresh ginger, red pepper flakes, spice powder, soy sauce, sesame oil, sugar, vegetable oil, ginger, minced, sliced carrots , cut on the bias 1/4 inch thick, snow pea pods, stringed, fresh thinly sliced, stemmed fresh porcini mushrooms, fresh thinly sliced, stemmed shiitake mushrooms, sliced green onions , cut on the bias 1/4-inch thick
    29 min, 35 ingredients




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