484998 fried pork chops apples cream sauce Recipes

vegetable oil (for frying ), seasoning salt, pork chops, buttermilk, all-purpose flour, salt, black pepper, garlic powder

milk, salt, flour, onion powder, garlic powder, cayenne, salt, pepper, parsley (optional), boneless pork chops, vegetable oil, for frying

pork chops, garlic clove, mined, meat tenderizer, flour, salt, pepper, water, boiling, applesauce, lemon juice

pork chops, salt and pepper to taste, onions, sliced into rings, sweet potatoes, sliced, apples - peeled, cored, and sliced into rings, brown sugar, freshly ground black pepper, salt

pork chops, 1 inch thick, tart green apple - peeled, cored and chopped, applesauce, dry onion soup mix

apple pie filling, ground cinnamon, thick cut pork chops, maple syrup, cornflake crumbs

pork tenderloin, apple jelly, salt, ground white pepper, shot (2 tbsp) brandy (or cognac), chopped fresh parsley

pork chops, cinnamon, nutmeg, chili pepper, salt, pepper, butter, olive oil, apples, cored, peeled, sliced

pork chops, dried thyme, apple jelly, mustard, dijon, butter

pork chops, boneless, canola oil, dried onion flakes, uncooked long-grain rice, chicken bouillon granules, water, hot, chopped apple, ground cinnamon, sugar, apple

pork chops (you can substitute veal chops if you prefer), dry white wine or vermouth, celery leaves, bay leaves, celery stalks, washed and finely diced, butter, apples, cored and coarsely sliced, brown sugar, swiss or jarlsberg cheese, coarsely grated

boneless pork chops, apples, peeled, cored & sliced, brown sugar (i use a bit less), cinnamon, butter, salt, pepper, dry sherry

pork chops, olive oil or butter, sauerkraut, rinsed with fresh water and drained, tart apple, peeled, cored and diced, onion, chopped, riesling wine

pork chops, margarine, divided, stuffing croutons, peeled chopped green apple, chopped celery, golden raisin, chopped pecans, water, rubbed sage, seasoning salt, dijon mustard, thyme

pork chops, cut 3/4 inches thick (or 1-1/4 lbs total ), water, head of cabbage, shredded, vinegar, dijon-style mustard, sugar, caraway seed, apples, cored and cut into thin wedges, raisins

pork chops, olive oil, head garlic, apple, peeled and sliced, white wine, salt and pepper, to taste

cut pork chops (bone-in ), goya adobo seasoning without pepper, egg, flour (for dredging), salt, black pepper, oil (for frying )