136315 fried leftover chicken surprisingly Recipes

cooked, finely chopped chicken meat, seasoned dry bread crumbs, eggs, lightly beaten, sauteed chopped onion, chopped fresh parsley, salt, ground black pepper

reduced fat italian dressing (creamy or regular), chunky salsa (hot or mild ), lime juice, cooked chicken, shredded, black beans, drained & rinsed (2 cups), corn (canned or frozen & thawed ), mixed salad greens (american blend -the 1 with radish, carrots,red cabbage, and lettuce), reduced fat tortilla chips, approximately, low-fat sour cream , to taste (or regular), low-fat cheddar cheese , to taste (or regular)

boneless skinless chicken breast, cooked and cut into small pieces (i used left over from parmesan chicken), stalk celery, chopped, onion, diced, apple, chopped (optional!), grapes, halved (optional), chopped nuts (optional), mayonnaise, ranch dressing

chicken or 300 -400 g turkey, grilled, canned peaches, chopped, egg, hard boiled, mayonnaise

bread, toasted, cream cheese (or to taste), grape tomatoes (or whatever fits on the toast), diced cooked chicken (or whatever fits on the toast)

carrot, grated, sweet onion, chopped, garlic cloves, crushed, cilantro, chopped (optional), broccoli, finely chopped, jalapeno peppers, finely chopped (optional), mixed sweet pepper, chopped, cooked chicken, shredded, salsa (or more ), sour cream or 3/4 cup whipped cottage cheese, olive oil or 2 tbsp canola oil, monterey jack cheese or 2 cups cheese, of your choice, tortillas , 10-inch

sweet onion, chopped, green pepper, chopped, red pepper, chopped, yellow pepper, chopped, garlic cloves, minced, cooked chicken, chopped, salsa, hot, cumin, mozzarella cheese, shredded, sour cream, whole wheat tortillas or 4 flour tortillas, black beans, drained and rinsed

chopped iceberg lettuce, leftover chicken adobo, chopped, tomato, chopped, carrot, grated, ramen noodles, crushed, chives or green onion, vegetable oil (i used extra light olive oil), rice wine vinegar, minced fresh ginger, ketchup, soy sauce, white sugar, lemon juice, onion powder, garlic powder, salt, ground black pepper

cooked diced chicken, diced tomatoes and green chilies, tortillas, guacamole, chopped lettuce, refried beans, carton sour cream, ranch dressing mix, sliced green onions, shredded cheese, sliced black olives, when i don tsp have leftover chicken , i start with boneless, skinless breast tenderloins, chop into bite size pieces; saute in the skillet with cumin, seasoned salt, garlic pepper, and a little chili powder

left over cooked chicken, green chilies, onion, vegetable oil, fresh ginger, skinned, garlic cloves, water (for ginger or garlic paste), turmeric, cumin, coriander, coconut milk (if you prefer more sauce use 2), black mustard seeds, salt

dry fettuccine, salt, cooked white chicken meat, cubed (leave out the skin ), cream, parmesan cheese, grated, green onion, finely sliced, frozen peas

leftover chicken , cut into pieces, head romaine lettuce, jicama, cut into 1/2 inch cubes, sesame seeds, toasted, shallot, minced, asian salad dressing , to taste

romaine lettuce, cooked leftover chicken, parmesan cheese, hazelnuts, low-fat yogurt, worcestershire sauce, anchovies (reserve 4), capers, dijon mustard, lemon juice, garlic clove, crushed

leftover chicken or 1 1/2 lbs carnita meat, tortillas , flour or 4 prepared taco shells, mixed salad green, tomato, diced, jalapeno , nacho, sliced, onion, diced, shredded cheese, mayonnaise, light, low-fat milk, jalapenos, green chilies, cilantro leaf, hidden valley ranch packet dry ranch dressing mix, garlic powder, lime juice

extra-virgin olive oil, anchovy fillets, rinsed and patted dry, minced , optional, freshly squeezed lemon juice, garlic, minced, hot sauce (recommended : tabasco), dijon mustard, salt, worcestershire sauce, freshly ground black pepper, white pita bread, olive oil, shredded fontina, shredded romaine lettuce, roma tomatoes, chopped, leftover chicken

french or italian bread, tomato sauce, garlic, mozzarella cheese, leftover chicken, parmesan, oregano

leftover chicken parts including backs , necks and bones, carrots, chopped, celery stalk, chopped, bay leaf, peppercorns, onion, peeled and halved, water

cooked chicken paillards, chilled and 1/4-inch slices (pan seared), egg yolks, anchovy fillets, garlic, pommery mustard, canola oil plus 1/2 tbsp sesame oil, mix together, juice of 1 lemon, shaved reggiano parmesan, salt and black pepper to taste, heads baby romaine , prepped into whole, washed leaves, toasted sesame seeds