885 fried fries pan fried Recipes

  • Pan Fried Roasted Chicken With Rice
    boneless skinless chicken thighs, flour, butter, oregano and
    8 More
    boneless skinless chicken thighs, flour, butter, oregano, ground thyme, garlic powder, salt, cayenne pepper, white pepper, water, cream of chicken soup, hot cooked rice
    30 min, 12 ingredients
  • Pan-fried Okra, Onion, and Tomatoes
    fresh okra, vegetable oil, red onion, thinly sliced and
    5 More
    fresh okra, vegetable oil, red onion, thinly sliced, tomatoes, seeded and thinly sliced, lime juice, salt, pepper, chicken bouillon granules
    15 min, 8 ingredients
  • Pan-Fried Trout with Cornbread Salad
    cornbread cubes (1 in.; see notes ) and
    12 More
    cornbread cubes (1 in.; see notes ), shelled pumpkin seeds (see notes ), ground cumin, paprika, salt, pepper, kale, rinsed, thick-cut bacon (about 4 oz. total ), cleaned, boned whole trout, heads and tails removed (8 to 10 oz. each), rinsed and each cut into 2 fillets, olive oil, chopped red onion, red wine vinegar, lemon juice
    13 ingredients
  • Pan De Campo-----  Mexican Camp Bread
    all-purpose flour, sugar, baking powder, kosher salt and
    3 More
    all-purpose flour, sugar, baking powder, kosher salt, cold vegetable shortening, buttermilk, unsalted butter for frying
    10 min, 7 ingredients
  • Fried Catfish With a Creamy Thai Sauce
    farm-raised catfish fillets and
    19 More
    farm-raised catfish fillets, vegetable oil , to cover bottom of pan, curry powder, garlic powder, crushed coriander seed, salt, cornmeal, flour, canola oil, diced onions (1/2 cup), fresh ginger, minced, garlic, minced, stalk fresh lemongrass, finely sliced, red curry paste , to taste, brown sugar, fish sauce (nam pla), unsweetened coconut milk, basil leaves, lime , juice of, cashews
    15 min, 20 ingredients
  • Pan-Fried Halibut with Cornichon Sauce
    skinless halibut fillets (about 1/2 inch thick ), salt and
    6 More
    skinless halibut fillets (about 1/2 inch thick ), salt, all-purpose flour, dried thyme, grated lemon rind, black pepper, cornichon sauce
    11 min, 8 ingredients
  • Pan-fried Cod With Red Pepper Sauce Pan-fried Cod With Red Pepper Sauce
    thick cod fish fillets, red bell peppers, garlic, ginger and
    8 More
    thick cod fish fillets, red bell peppers, garlic, ginger, spring onions (scallions), butter, vegetable oil, plain flour, fish stock, salt and pepper, lemon wedges, double cream (heavy ) (optional)
    30 min, 12 ingredients
  • Pan Fried Sole With Herb Mayonnaise Pan Fried Sole With Herb Mayonnaise
    sole fillets, egg whites, cornstarch or 1/2 cup flour and
    14 More
    sole fillets, egg whites, cornstarch or 1/2 cup flour, flour, cornmeal, cayenne, sea salt, pepper, olive oil or vegetable oil, egg yolk , from an extra large egg (or 1 large yolk plus a tsp of a second), lemon juice, dry mustard (or 1/2 tsp dijon mustard), extra virgin olive oil, vegetable oil (such as canola or grape seed oil), sea salt or kosher salt, fresh ground black pepper, coarsely chopped fresh basil (parsley, thyme, tarragon work, as well, but do not use dried herbs)
    35 min, 17 ingredients
  • Pan-Fried Chicken in Mushroom Sauce Pan-Fried Chicken in Mushroom Sauce
    sunflower oil, chicken thighs, chicken drumsticks and
    7 More
    sunflower oil, chicken thighs, chicken drumsticks, chicken broth (or water), butter, onion, finely diced, chestnut mushrooms, dry white wine, heavy cream, salt and pepper
    21 min, 10 ingredients
  • Pan Fried Chicken and Country Gravy Pan Fried Chicken and Country Gravy
    chicken breasts, flour with a dash salt and
    7 More
    chicken breasts, flour with a dash salt, italian seasoned breadcrumbs, milk, olive oil, chicken broth, country gravy mix, milk, water
    30 min, 9 ingredients
  • Pan-Fried Okra, Onion, and Tomatoes Pan-Fried Okra, Onion, and Tomatoes
    fresh okra, vegetable oil, red onion, thinly sliced and
    5 More
    fresh okra, vegetable oil, red onion, thinly sliced, tomatoes, seeded and thinly sliced, lime juice, salt, pepper, chicken bouillon granule
    30 min, 8 ingredients
  • Pan Fried Pork Chops (Ree Drummond) Pan Fried Pork Chops (Ree Drummond)
    seasoned salt, plus more for seasoning and
    7 More
    seasoned salt, plus more for seasoning, ground black pepper, plus more for seasoning, pork breakfast chops, all-purpose flour, cayenne pepper, canola oil, butter, smashed new potatoes , for serving
    40 min, 8 ingredients
  • Pan-Fried Chicken-and-Spinach Salad Pan-Fried Chicken-and-Spinach Salad
    skinned and boned chicken breasts, all-purpose flour and
    9 More
    skinned and boned chicken breasts, all-purpose flour, egg, beaten, italian-seasoned breadcrumbs, olive oil, fresh baby spinach , thoroughly washed, apple, thinly sliced, walnut pieces, poppy seed dressing, sweetened dried cranberries, crumbled blue cheese
    30 min, 11 ingredients
  • Pan Fried Filets With Mushroom Sauce Pan Fried Filets With Mushroom Sauce
    chopped mushrooms, drained and liquid reserved and
    8 More
    chopped mushrooms, drained and liquid reserved, unsalted butter, softened, minced onion, salt, fresh ground black pepper, beef tenderloin fillets, strawberry jelly, fresh lemon juice, vanilla ice cream
    30 min, 9 ingredients
  • Pan-Fried Shrimp With Lemon and Ouzo Pan-Fried Shrimp With Lemon and Ouzo
    ouzo, fresh lemon juice, cayenne pepper, shrimp, shelled and
    2 More
    ouzo, fresh lemon juice, cayenne pepper, shrimp, shelled, extra virgin olive oil, salt
    2 hour 6 min, 6 ingredients
  • Pan-Fried Halloumi With Tomato Salsa Pan-Fried Halloumi With Tomato Salsa
    tomatoes, quartered, de-seeded and chopped, pimiento and
    9 More
    tomatoes, quartered, de-seeded and chopped, pimiento, chopped fresh parsley, chopped fresh chives, chopped fresh basil, garlic cloves, crushed, lemon juice, olive oil, halloumi cheese, flour, olive, for garnish
    30 min, 11 ingredients
  • Pan Fried Steaks with Balsamic Glaze Pan Fried Steaks with Balsamic Glaze
    filet of beef, about 1 1/2 inch thick (or small steaks of... and
    5 More
    filet of beef, about 1 1/2 inch thick (or small steaks of your choice), coarse salt (kosher), red onion, finely chopped, balsamic vinegar, fresh coarse ground black pepper, butter
    10 min, 6 ingredients
  • Pan-Fried Brook Trout with Sage Butter Pan-Fried Brook Trout with Sage Butter
    whole trout-cleaned & de-boned;skin left on;head & tail m... and
    6 More
    whole trout-cleaned & de-boned;skin left on;head & tail may be removed, butter-softened, all-purpose flour, fresh sage leaves-minced, fresh sage leaves-whole, salt, ground black pepper
    7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top