351209 fried egg mushrooms tomatoes sprouts goreng Recipes

salsa, tomatoes, unpeeled medium white onion, unpeeled garlic clove, jalapeno chile, fresh lime juice, chopped cilantro, kosher salt, poblano chiles, chopped onion, freshly shredded jack cheese, vegetable oil for frying, eggs, flour, kosher salt

white bread, crisp bacon, fried egg, sliced tomato, miracle whip

salt and pepper, worcestershire sauce, butter, thyme, steak, fried eggs, sliced tomatoes, sliced onions, oil, mustard

tomatoes , halved lengthwise, olive oil, divided, garlic cloves, minced, salt, dried basil, dried oregano, pepper, sliced fresh mushrooms, chopped sweet onion, chicken broth, tomato paste, sugar , optional, heavy whipping cream, grated parmesan cheese

salmon fillets (4 oz. each), chopped fresh spinach, sliced mushrooms, tomato, chopped, italian dressing

butternut squash cubes (1 small squash), olive oil, divided, kosher salt, divided, onion, halved and thinly sliced, mixed baby braising greens, blanched hazelnuts, toasted and chopped, dry sherry, crumbled goat cheese, olive oil-fried eggs

eggs, mushrooms (white , cultivated), onions (finely sliced ), milk, salt, pepper, parsley (leaves, sliced ), olive oil

egg, margarine (or butter), bread (multigrain is best), cheez whiz (or your favorite cheese), salt and pepper (to taste), red pepper flakes (to taste)

eggs, cheese, toast (i use whole wheat), butter, mayonnaise, salt, pepper

diced potatoes, olive oil, chopped yellow onions, chopped green bell peppers, minced garlic, chopped fresh thyme leaves, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, fried eggs sunny side up , recipe follows, chopped fresh parsley leaves, for garnish, fresh thyme, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, eggs, salt, freshly ground black pepper

toasted mustard seed aioli, egg substitute, salt, freshly ground black pepper, light butter, bagels, split and toasted, tomato slices, fresh spinach leaves, toasted mustard seed aioli