81 fried classic fry Recipes
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vegetable oil (for deep-frying ), all purpose flour, water and3 Morevegetable oil (for deep-frying ), all purpose flour, water, orange roughy or cod fillets (about 3/4 inch thick), cut crosswise into 1 1/2-inch-wide strips, russet potato, peeled , cut lengthwise into 1/2-inch-thick slices, then cut lengthwise into 1/2-inch-wide strips, malt vinegar or apple cider vinegar6 ingredients
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active dry yeast, whole milk, heated to 110of, bread flour and8 Moreactive dry yeast, whole milk, heated to 110of, bread flour, pure vanilla extract, egg yolks, superfine sugar, table salt, unsalted butter, softened at room temperature and cut into cubes, vegetable oil for frying, basic sugar glaze, chocolate glaze11 ingredients
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beer , plus, beer (not dark ), all-purpose flour, salt and21 Morebeer , plus, beer (not dark ), all-purpose flour, salt, garlic powder, dry mustard, dried mexican oregano, fresh ground black pepper, mayonnaise, plain yogurt, chopped chipotle chile, seeded, adobo sauce (from chipotle can), dijon mustard, lime juice, chopped cilantro, kosher salt, vegetable oil, for deep-frying, all-purpose flour, cod fish fillet, cut into 3 by 1/2 inch wide strips. (tilapia , alaskan pollack, catfish or mahimahi can be substituted), corn tortillas, shredded red cabbage, lime wedge, cilantro, fresh salsa, pico de gallo ( )1 hour 15 min, 25 ingredients
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poblano chiles (about 7-inch ) and9 Morepoblano chiles (about 7-inch ), grated mild cheddar cheese (about 3 cups), all-purpose flour, salt, fresh ground black pepper, vegetable shortening (for frying ), egg yolks, beaten, egg whites , beaten until foamy, grated sharp cheddar cheese (about 1 cup), prepared salsa (optional)40 min, 10 ingredients
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canola oil, for frying and7 Morecanola oil, for frying, chicken wing parts (12 wings separated into 2 pieces), cayenne hot pepper sauce , such as frank s, butter, several dashes worcestershire sauce, several dashes hot sauce , such as tabasco, blue cheese dip , for serving, celery sticks, for serving40 min, 8 ingredients
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Classic Fried Catfishyellow cornmeal, all-purpose flour, salt and5 Moreyellow cornmeal, all-purpose flour, salt, ground red pepper, garlic powder, farm-raised catfish fillets, salt, vegetable oil8 ingredients
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Classic Potato Latkesrusset potatoes, rinsed and peeled and7 Morerusset potatoes, rinsed and peeled, yellow onions, peeled and quartered lengthwise, eggs, beaten, matzo meal, coarse kosher salt, freshly ground black pepper, vegetable oil for frying, sour cream and applesauce8 ingredients
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Classic Crunchy Chickencondensed cream of chicken soup, undiluted and8 Morecondensed cream of chicken soup, undiluted, chunk white chicken, drained, sliced water chestnuts, drained, cooked wild rice, milk, almonds, dried thyme, pepper, french-fried onions , optional45 min, 9 ingredients
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Classic Sweet-and-Sour Chickenking arthur unbleached all-purpose flour, water, egg and13 Moreking arthur unbleached all-purpose flour, water, egg, baking powder, sugar, salt, white pepper, oil for frying, boneless skinless chicken breasts, cut into 1-inch cubes, sweet-and-sour sauce, carrots, chopped, green pepper, chopped, chopped onion, unsweetened pineapple chunks, drained, hot cooked rice30 min, 16 ingredients
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Classic Fried Chicken (Bobby Flay)buttermilk, sugar, kosher salt and12 Morebuttermilk, sugar, kosher salt, few dashes hot sauce (recommended : tabasco), whole chicken (about 4 lb), cut into 8 or 10 pieces, all-purpose flour, cornstarch, baking powder, kosher salt, freshly ground black pepper, smoked sweet paprika, chile de arbol powder, cold water, canola oil, fine sea salt40 min, 15 ingredients
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