81 classic fry Recipes

  • Classic Fried Catfish
    farm-raised catfish fillets, yellow cornmeal, flour, salt and
    4 More
    farm-raised catfish fillets, yellow cornmeal, flour, salt, cayenne pepper, garlic granules, olive oil, for pan frying, tartar sauce or lemon wedge, as accompaniment (optional)
    10 min, 8 ingredients
  • Classic Fried Chicken
    buttermilk, bottled hot pepper sauce, salt and
    6 More
    buttermilk, bottled hot pepper sauce, salt, chicken, cut into 8 pieces, all-purpose flour, baking powder, pepper, paprika, vegetable oil or shortening (for frying)
    3 hour 1 min, 9 ingredients
  • Classic French Fries
    vegetable oil for frying and
    2 More
    vegetable oil for frying, idaho or russet baking potatoes, peeled, rinsed, and dried, sea salt , to taste
    3 ingredients
  • Classic Chicken-Fried Steak
    flour, onion powder, garlic powder, cayenne pepper, eggs and
    4 More
    flour, onion powder, garlic powder, cayenne pepper, eggs, milk or 1/2 cup butter, beef cube steaks (about 4 oz each), salt & freshly ground black pepper, vegetable oil (for frying )
    25 min, 9 ingredients
  • Classic Long Johns
    active dry yeast, warm water (110o to 115o) and
    20 More
    active dry yeast, warm water (110o to 115o), half-and-half cream, sugar, shortening, egg, salt, ground nutmeg, king arthur unbleached all-purpose flour, oil for deep-fat frying, brown sugar, butter, half-and-half cream, maple flavoring, sugar, semisweet chocolate, chopped, butter, sugar, boiling water, vanilla extract
    30 min, 22 ingredients
  • Classic Ceasar Salad
    romaine lettuce, day old bread, cubed (or salad croutons) and
    13 More
    romaine lettuce, day old bread, cubed (or salad croutons), bacon, cooked and chopped, fresh grated parmesan cheese, anchovies, fresh lemon juice, hot oil for frying, fresh ground black pepper, dressing, mayonnaise, anchovies, diced, glove garlic, minced, red wine, worcestershire, dijon mustard
    15 min, 15 ingredients
  • Classic Fried Catfish
    yellow cornmeal, all-purpose flour, salt and
    5 More
    yellow cornmeal, all-purpose flour, salt, ground red pepper, garlic powder , to taste, farm-raised catfish fillets, salt, vegetable oil
    15 min, 8 ingredients
  • Classic Fried Chicken (Food Network Kitchens) Classic Fried Chicken (Food Network Kitchens)
    chicken, cut into 10 pieces, or 3 lb chicken pieces and
    13 More
    chicken, cut into 10 pieces, or 3 lb chicken pieces, kosher salt and freshly ground black pepper, buttermilk, hot sauce, bay leaf, garlic , smashed, thyme, all-purpose flour, baking powder, sweet paprika, onion powder, cayenne pepper, peanut or vegetable oil, for frying, vegetable shortening, for frying
    4 hour , 14 ingredients
  • Classic Fried Shrimp Po'boys (Emeril Lagasse) Classic Fried Shrimp Po'boys (Emeril Lagasse)
    vegetable oil, for frying, shrimp, peeled and deveined and
    14 More
    vegetable oil, for frying, shrimp, peeled and deveined, essence , recipe follows, salt, cayenne, all-purpose flour, yellow cornmeal, french bread loaves , each about 10-inches long, melted butter, mayonnaise, or more to taste, red pepper sauce, shredded lettuce, ripe beefsteak tomato, thinly sliced, sliced dill pickles , optional, hot sauce , for serving, optional, potato chips, for serving, optional (recommended : zapp s)
    15 min, 16 ingredients
  • Fried Bread Served with Mixed Fried Bread Served with Mixed Meats and Cheeses for Classic Snack: Paste Crisciute-Spuntino (Mario Batali) Fried Bread Served with Mixed Fried Bread Served with Mixed Meats and Cheeses for Classic Snack: Paste Crisciute-Spuntino (Mario Batali)
    pizza dough , recipe follows and
    27 More
    pizza dough , recipe follows, extra-virgin olive oil, for frying, prosciutto, thinly sliced, salamini, thinly sliced, soppressata, testa ( head cheese), young pecorino, aged pecorino, stracchino, la spiritosa marinated vegetables , recipe follows, chocolate-hazelnut spread, light red or white wine , fiano di avellino, warm water, fresh yeast, honey, salt, olive oil, flour, extra-virgin olive oil , divided into 5 equal portions, zucchini , cut into 1/2-inch thick medallions, red bell peppers , cut into 1/4-inch thick strips, green beans, ends removed, japanese eggplants , cut into 1/2-inch thick medallions, head broccoli, cut into florets with 4-inch stalks, white wine vinegar, mint leaves, sugar, hot chile flakes
    1 hour 10 min, 28 ingredients
  • Classic Buffalo Wings Classic Buffalo Wings
    chicken wings , small wing joint removed, hot sauce and
    17 More
    chicken wings , small wing joint removed, hot sauce, worcestershire sauce, vegetable oil, for frying, all-purpose flour, kosher salt, cayenne pepper, eggs, whole milk, oil, for deep-frying, sour cream, mayonnaise, lemon, juiced, white vinegar, chopped parsley leaves, minced shallots, minced garlic, blue cheese, crumbled, celery sticks, for serving
    55 min, 19 ingredients
  • Classic Crunchy Fried Shrimp Classic Crunchy Fried Shrimp
    eggs, all-purpose flour, salt, black pepper and
    4 More
    eggs, all-purpose flour, salt, black pepper, jumbo raw shrimp, peeled and deveined , leaving tails on, panko breadcrumbs, vegetable oil, for frying, lemon wedge, to garnish
    30 min, 8 ingredients
  • Fried Panko-coated Cheese with Classic Salsa Verde Fried Panko-coated Cheese with Classic Salsa Verde
    queso fresco casero * or cold jack cheese, cut into wedge... and
    6 More
    queso fresco casero * or cold jack cheese, cut into wedges about 1 1/2-in. wide and 2 in. long, flour, egg, beaten to blend, panko (japanese bread crumbs), vegetable oil for shallow frying, classic salsa verde, at room temperature, chopped cilantro
    7 ingredients
  • Fried Clam Rolls with a Classic Tartar Sauce (Emeril Lagasse) Fried Clam Rolls with a Classic Tartar Sauce (Emeril Lagasse)
    fresh shucked clams, milk, water and
    25 More
    fresh shucked clams, milk, water, salt, plus more for seasoning fried clams, semolina flour, self-rising flour (recommended : wondra), essence , recipe follows, freshly ground black pepper, hot dog buns , for serving, recipe tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, chopped green onions or scallions (green part only), drained sweet pickle relish, drained capers (chopped, if large), minced fresh parsley leaves, dijon mustard, fresh lemon juice, minced fresh tarragon leaves, salt, cayenne
    30 min, 28 ingredients
  • Classic Cordon Bleu Classic Cordon Bleu
    chicken breasts halved, eggs, bread crumbs, ham and
    4 More
    chicken breasts halved, eggs, bread crumbs, ham, cheddar cheese, oil for frying, salt, black pepper
    25 min, 8 ingredients
  • Classic Fried Shrimp Classic Fried Shrimp
    vegetable oil, flour, salt, onion salt, pepper and
    8 More
    vegetable oil, flour, salt, onion salt, pepper, garlic powder, eggs, water, panko breadcrumbs or 1 cup dry unseasoned breadcrumbs, shrimp, uncooked peeled and deveined (about 35), lemon wedge (optional), seafood cocktail sauce (optional), tartar sauce (optional)
    40 min, 13 ingredients
  • Classic Chicken Kiev Classic Chicken Kiev
    unsalted butter, at room temperature, chopped fresh dill and
    10 More
    unsalted butter, at room temperature, chopped fresh dill, fresh lemon juice, red cayenne pepper, kosher salt, fresh ground pepper, boneless skinless chicken breast halves (about 6 oz each), fresh breadcrumbs (directions given in note below), dried thyme, flour, eggs, beaten, canola oil, for frying
    4 hour 25 min, 12 ingredients
  • Classic Fried Chicken Classic Fried Chicken
    buttermilk, fine sea salt, freshly ground black pepper and
    4 More
    buttermilk, fine sea salt, freshly ground black pepper, chicken, cut into 10 pieces, unbleached all-purpose flour, paprika, vegetable oil
    5 hour 15 min, 7 ingredients




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