105 fried chicken breast and potatoes Recipes

boneless skinless chicken breasts, breadcrumbs, salt, paprika, salt, ground black pepper, eggs, beaten, red potato, butter

boneless skinless chicken breasts (pounded only slightly, or to desired thickness ), saltine crackers (or use ritz butter crackers), all-purpose flour, dry potato flakes, seasoning salt, garlic powder, paprika, fresh ground black pepper (can use more ), cayenne pepper (optional), egg, low-fat milk (can use full fat milk), vegetable oil

cilantro leaves, garlic cloves, jalapeno, seeded, distilled white vinegar, water, mayonnaise, eggs, all-purpose flour, salt, fresh ground pepper, potato chips, finely crushed, boneless skinless chicken breast halves, pounded 1/2 inch thick, vegetable oil

olive oil, onion, chopped, flour, worcestershire sauce, whipping cream (i used part milk and cream(i think you could also use part milk without any problems), milk, green onions, chopped, fresh thyme, chopped, boneless skinless chicken breasts, buttermilk, flour, kosher salt or 1 tbsp other coarse salt, pepper, vegetable oil (for frying , i used canola oil), red potatoes, with skins , cut into 1 1/2 inch pieces, half-and-half, butter, sour cream

water, quinoa, whole medium sweet potato, canola oil, boneless skinless chicken breast, whole medium onion, whole jalapeno peppers finely chopped, whole medium red bell pepper chopped, whole clove garlic miced, ground cumin, frozen peas, chopped cilantro, salt, black pepper

chicken legs (or 3 chicken breasts, bone-in works just fine and is more economical than boneless), dried rosemary, salt (adjust to taste), black pepper, garlic powder, onion powder, potato starch, oats, powdered ginger (optional), canola oil cooking spray, water

saltine crackers, all-purpose flour, dry potato flakes, salt, ground black pepper, egg, vegetable oil, boneless chicken breast halves

saltine crackers, all-purpose flour, dry potato flakes, seasoning salt, ground black pepper, egg, vegetable oil, boneless skinless chicken breast halves

saltine crackers, all-purpose flour, dry potato flakes, seasoned salt, black pepper, egg, vegetable oil, skinless, boneless chicken breast halves

saltine crackers, all-purpose flour, dry potato flakes, seasoning salt, ground black pepper, egg, vegetable oil, boneless skinless chicken breast halves

saltine crackers, all-purpose flour, dry potato flakes, seasoning salt, ground black pepper, egg, vegetable oil, boneless skinless chicken breast halves

boneless skinless chicken breasts, potatoes, peeled and diced, frozen broccoli floret, thawed, cream of mushroom soup, milk, shredded cheddar cheese, canned french-fried onions, butter, salt, pepper

chicken breast (deboned, skinned and cut lengthwise into 2-inch chicken strips), stalks of scallions (cut into 2-inch sections), fresh ginger root (sliced into pieces), cooking oil (1 tbsp for marinating chicken), potato flour or corn flour, sesame oil, sugar, oyster sauce, shaoxing cooking wine, white pepper powder, salt to taste

frito scoops, crushed (i use tostitos scoops), dry instant mashed potatoes , crumbs, parsley flakes, poultry seasoning, onion powder, parmesan cheese, egg, slightly beaten, milk, self-rising flour, black pepper, salt, chicken breast fillets, bacon, fried and crumbled (reserve bacon grease for frying chicken breast), tomato, lettuce, onion (optional), pickle (optional), mayonnaise, dijon mustard, bread bun

egg, egg white, dijon mustard, melba toast, dried thyme, dried rosemary, dried oregano, garlic powder, salt, ground black pepper, cayenne pepper, boneless skinless chicken breasts, potato , cut into 1/4in strips and soaked in cold water and ice for 30 minutes

chicken breast tenders, potatoes, cubed in bite size pieces, olive oil, flour, three cheese breadcrumbs, dried garlic, fried chicken seasoning, milk, parmesan cheese

flour, salt, ground pepper, paprika, chicken, cut up or 2 1/2-3 lbs boneless chicken breasts, butter, potatoes, cut in wedges (unpeeled opt.), sliced onion, chicken bouillon cube, boiling water, white wine , to taste to thin gravy a little

chicken breast (four 4 oz. pieces), potato flakes, flour, soy milk, dry mustard, paprika, cayenne (optional), salt, ground sage, black pepper