45061 fried bites savory dill Recipes

frying chickens, vegetable oil (for frying ), flour, dried dill weed, garlic salt, black pepper, buttermilk

water, all-purpose flour, margarine, dill weed, onion powder, garlic powder, dried oregano, salt, yeast

potatoes (russet or white are best), stalks celery, chopped small, onion, chopped finely, dozen hard-boiled egg , cut in bite sized pieces, dill pickles, chopped, salt (more to taste), pepper (more or less ), mustard (i like guldens brown), pickle juice, best foods mayonnaise (or more to taste)

dill pickles, flour, beer, cayenne pepper, paprika, black pepper, salt, garlic salt, tabasco sauce, vegetable oil

white fish (nothing with too strong flavour, can be pretty basic fish), potatoes, approximately 1 1/2 cups instant mash dried potato flakes (or), potato flakes, parsley, salt (to taste), white pepper, light vegetable oil, to fry, plain yogurt, dill (fresh or herb paste in the tube)

dill pickle chips, bread crumbs (flavor of your choice, i used italian), flour, cayenne pepper (optional), milk, vegetable oil

sour cream, mayonnaise, buttermilk, fresh lemon juice, chopped fresh dill, vegetable oil (for frying ), biscuit mix, light colored beer, granulated sugar, zucchini, sliced 1/2 inch thick

zucchinis, fresh dill, salt and pepper, dried tomato kept in olive oil jar, spoon of olive oil

cooked long-grain white rice, plain fat-free yogurt, less-fat cream cheese, softened, chopped fresh parsley, chopped green onions, chopped fresh dill, fresh lemon juice, dijon mustard, salt, freshly ground black pepper, skinless, boneless pink salmon in water, drained (such as black top ), x 14-inch) sheets frozen phyllo dough, thawed, dry breadcrumbs, butter, melted

buttermilk, eggs, all-purpose flour, salt , to taste, freshly ground black pepper , to taste, canola oil, for frying (about 10 cups for a 4-quart dutch oven), kosher dill pickles , sliced thin on the diagonal

canola oil for frying, cayenne, chopped dill, cornmeal, cornstarch, divided, dozen cold pickle slices, egg, milk, paprika, pepper, salt

dill pickle spears, milk, eggs, dill weed, breadcrumbs, vegetable oil (for frying ), ranch dressing, for dipping

dry breadcrumbs, butter, melted, catfish fillets (1/2 inch thick ) or 2 (6 oz) other white fish fillets (such as orange roughy), mayonnaise or 1/3 cup low-fat, sweet pickle relish, chopped fresh dill or 1 tsp dried dill, drained capers

dry breadcrumbs, butter, melted, catfish fillets (1/2 inch thick ) or other white fish fillets (such as orange roughy), low-fat mayonnaise, sweet pickle relish, chopped fresh dill or 1 tsp dried dillweed, drained capers

dill pickles -- sliced, flour, beer, paprika, cayenne, black pepper, salt, garlic salt, tabasco sauce

olive oil, cooked new potato wedges (such as simply potatoes), grated parmesan cheese, chopped fresh dill, salt, freshly ground black pepper

dill pickle spears, essence , recipe follows, flour, egg yolks, beer, baking powder, salt and pepper, oil for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme