588 fresh salmon chive Recipes

fresh salmon steak, bay leaf, fish stock (acquired by cooking the salmon), gelatin (env.), minced chives, mayonnaise, lemon , juice of, minced fresh dill, worcestershire sauce, salt, freshly cracked pepper

fresh salmon fillets, pin bones removed, red onion, chopped, fresh fettuccine, lemon juice, honey, whole grain mustard, olive oil, chopped fresh chives (to garnish )

salmon (preferably alaskan king or sockeye), well drained, nonfat greek yogurt, hot-smoked salmon, finely chopped, chopped red onion , plus slivers for garnish, chopped chives, dijon mustard, freshly ground black pepper, kosher salt, seeded crisp lavash or other crackers

center cut salmon, skinless and boneless, fresh breadcrumb, egg, lightly beaten, scallions , thinly sliced on the diagonal, lemon , zest of, finely grated, snipped chives, minced garlic, extra virgin olive oil, red wine vinegar, tabasco sauce, salt , to taste, fresh ground pepper , to taste, toasted sesame seed hot dog buns

white bread, garlic butter, cream cheese, salmon, -red, sour cream, salad cream, lemon juice, coriander, fresh, chopped, chives, fresh, chopped, salt and pepper

fresh salmon (fillet is best ), mayonnaise, parmesan cheese, garlic powder (or to taste), dried chives (or to taste), dried parsley (or to taste), fresh ground black pepper

green peppers, finely chopped, dill, fresh, chopped, chives, chopped, breadcrumbs (i use seasoned ), egg, garlic, minced, salmon, skinned, cut into chunks, mangoes, finely diced, red pepper, finely diced, green pepper, finely diced, red onion, finely diced, cilantro (fresh coriander), lemon juice, olive oil, garlic, minced

fresh salmon, sea salt and freshly ground black pepper, shallot, finely chopped, chives, thinly sliced, mayonnaise, smoked salmon, fresh raspberries, sea salt and freshly ground black pepper, hot pepper sauce, raspberry vinegar, olive oil, light cream, cucumber, thinly sliced and formed into roses, salmon caviar

whole wheat pita bread rounds, carefully torn in half as to have four thin rounds, lemon zest , lemon, red onion, thinly sliced, fat free cream cheese , vegetable flavored, prepared horseradish, tomatoes, seeded and chopped, smoked salmon , cut into 1 inch strips, chives, fresh chopped, salt , to taste, black pepper , to taste

salmon steaks (6 to 8 oz each), fresh chopped parsley, fresh chopped chives, olive oil, soy sauce, chopped onion, ginger, grated, capers, lemon juice, hard-boiled egg, sugar, fresh ground black pepper to taste

freshly poached salmon filet, freshly chopped chives, lemon juice, sour cream, kosher salt, freshly ground pepper, english cucumber, handful of mustard lettuce leaves, butter, sliced pumpernickel , onion, or plain white bread

fresh salmon caviar, sour cream, sliced fresh chives, toasted thin white bread slices, cut diagonally into quarters to make triangles (from 10 slices of bread) or about 40 belgian endive leaves, separated, rinsed, and crisped

fresh alaskan halibut, cut into 4 (4-oz) square pieces ( filet halibut in half if too thick), fresh alaska salmon, cut in 2-oz rectangle pieces, alaskan king crab leg and claw meat, cooked and extracted from shell, brie cheese , including rind, finely chopped, chopped fresh tarragon , chive, italian parsley, shallots, very small dice, divided, garlic clove, minced, plus 6 large cloves, roughly chopped, fresh thyme, extra-virgin olive oil, riesling , reserving - oz, whole butter , reserving 2 tbsp, small dice, assorted mushrooms, cleaned, halved or sliced, salt and freshly ground black pepper, chives, 4 inches long, for garnish

boneless fresh salmon fillet, side-on, vegetable oil, fresh cracked black pepper, razz b que sauce , recipe follows, freshly chopped chives, fresh raspberries, cream cheese, room temperature, entertainment crackers of choice (water or wheat crackers), lemon wedges, kale, for garnish, honey , optional, seedless raspberry preserves, prepared horseradish, dijon mustard, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

salmon, cut into 4 pieces, 1-inch thick, dry white wine, shallots, salt, pepper, low-fat mayonnaise, chicken broth, dijon mustard, extra virgin olive oil, lemon juice, parsley, fresh, minced, tarragon, fresh, minced, chives, fresh, minced

fresh salmon , center cut, skin left on (cut into 4 equal portions), kosher salt, black pepper, coarsely ground, shallots, minced, dry champagne (or dry white wine), low sodium chicken broth, fresh lemon juice, heavy cream, unsalted butter, cold (1 stick), fresh chives, chopped

unsalted butter, onion, chopped, stalk celery , cut into 1/2 inch slices, fresh mushrooms, sliced, boiling potatoes, unpeeled and cut into 1/2 inch cubes, bottled clam juice, water, dry white wine, dried tarragon, dried thyme, white pepper or 1/2 tsp black pepper, cornstarch, heavy cream, salmon fillet, skinned and cut into 1 inch pieces, frozen baby peas, thawed, salt , to taste, minced fresh parsley or chives

fresh salmon fillet (about 1 1/2 lb), pin bones and skin removed, salt and freshly ground black pepper, melted butter, stone-ground mustard, vanilla yogurt, chopped macadamia nuts, panko bread crumbs, chopped chives