1986 fresh green style Recipes

fresh green french beans, vegetable oil, mustard seeds, garlic, peeled and chopped, hot dried red chilli, salt, sugar, fresh black pepper

fresh green kale, onion, diced finely, bacon grease (preferred ) or 3 tbsp lard, salt, white pepper , to taste, freshly grated nutmeg, granulated sugar, hot beef broth, bratwurst , optional

fresh greens (turnip , collard, mustard, kale or cabbage sprouts), ham hock, turnips, peeled and diced, water (plus more as needed), vegetable seasoning (i use reunion foods extra spicy mix)

fresh green beans , cut into 2-inch pieces, water, bacon strips, cooked and crumbled, seasoned salt

fresh green beans , cut into 1 inch pieces, bacon, strips diced, onion, chopped, salt , to taste, pepper , to taste

fresh green beans , cut in half lengthwise, sliced mushrooms, drained, butter, melted, rosemary, basil

fresh green beans , cut into 1-inch pieces, bacon strips, onion, chopped, salt and pepper to taste

fresh green beans , cut into 2-inch pieces, bacon strips, diced, onion, quartered and sliced, cornstarch, salt, ground mustard, water, brown sugar, cider vinegar

fresh green beans, trimmed and snapped into 1-inch pieces, bacon, cut into small pieces (or 1 smoked ham hock), salt and pepper (be careful though not to over though as the bacon makes them y enough), sugar, water

fresh green beans, trimmed, tomatoes, chopped, red onion, thinly sliced, sliced ripe olives, drained, prepared italian salad dressing, salt and pepper

fresh green beans , cut into 1-1/2-inch pieces, bacon strips, cut into 1-inch pieces, cider vinegar, sugar, chopped onion, salt, pepper, shredded red cabbage

diced salt pork , i use 3 strips of cooked bacon, or, vegetarian bacon, dijon-style mustard, fresh green beans or 1 1/2 lbs frozen green beans, sugar, garlic clove, minced, white wine vinegar, tabasco red pepper sauce, minced celery rib, chopped celery leaves, salt & freshly ground black pepper

olive oil, chopped onion, fresh green beans, trimmed , halved crosswise, cayenne pepper, zucchini , cut into 1-inch-thick slices, russet potatoes, peeled, cut into 1-inch cubes, chopped fresh italian parsley, italian-style tomatoes, drained , juices reserved, tomatoes chopped

fresh green beans cut into 3/4 pieces, mustard seed, ground coriander, salt, ground ginger, ground cumin, carrots sliced, white onion cut into thin wedges, olive oil, lemon juice

olive oil, country-style dijon mustard, balsamic vinegar, honey, salt, pepper, fresh green beans

olive oil, chopped onion, fresh green beans, trimmed and halved crosswise, cayenne pepper, zucchini , 1 inch slices, potato, peeled and cut into 1 inch cubes, chopped italian parsley, italian-style tomatoes, undrained and chopped, salt and pepper

fresh green beans, trimmed and cut into 1-inch pieces, frozen shelled edamame, canola oil, soy sauce, rice vinegar, chili-garlic sauce, apricot jam, sugar, salt

prawns, peeled, tail on, soy sauce, fish sauce, pepper, green beans , fancy cut style, canned, drained, or 1 1/4 lb fresh , ends trimmed, cut in half, carrots , cut julienne style, olive oil, fresh ginger, peeled and julienned, garlic, peeled and thin-sliced, chicken broth, cornstarch, water or broth, fresh cilantro, chopped, basil