161 fresh goddess Recipes

creme fraiche or sour cream, mayonnaise, flat-leaf parsley leaves, chives, snipped, tarragon leaves, lemon juice, freshly squeezed, lime juice, freshly squeezed, oil-packed anchovies, salt, freshly ground pepper, assorted vegetables , such as sliced black radishes, celery, cucumbers and steamed asparagus, for dipping

low-fat mayonnaise, low-fat sour cream, chopped fresh chives, fresh minced garlic (may increase the amount if desired), white wine vinegar (or use tarragon ), chopped fresh tarragon (or use 1/2 tsp dried ), sugar, worcestershire sauce, buttermilk (to thin if desired), salt (or to taste), pepper (to taste)

mayonnaise, chopped scallions, white and green, chopped fresh basil leaves, freshly squeezed lemon juice, garlic, chopped, anchovy paste, kosher salt, freshly ground black pepper, sour cream, head bibb lettuce, tomatoes

reduced-fat mayonnaise, low-fat sour cream, white wine or tarragon vinegar, canned anchovy fillets, chopped, chopped fresh tarragon leaves , plus more for garnish, chopped chives , plus more for garnish, chopped fresh flat-leaf parsley, freshly ground black pepper , plus more to taste, dried quinoa, low-fat chicken sausages (about 12 oz), mixed salad greens, ripe tomatoes, thinly sliced, red onion, thinly sliced (about 6 oz)

firm avocado, ripe halved pitted and peeled (haas), buttermilk, fresh herb, chopped (parsley, basil, chives, tarragon, etc.), anchovy fillets, white wine vinegar plus 1 tsp, salt & freshly ground black pepper

garlic, peeled, fat free sour cream, fresh parsley leaves, chopped, green onions, minced, fat-free mayonnaise, fresh lemon juice, anchovy paste, dried tarragon

arugula or 1 cup watercress leaf, plain nonfat yogurt (or more ), low-fat mayonnaise, fresh dill, chopped, fresh basil, chopped, green onions, chopped, fresh mint, chopped, red wine vinegar, hot pepper sauce (optional)

mayonnaise, anchovy fillets, green onions, green parts only, fresh parsley leaves, cider vinegar, chopped fresh chives, shredded cole slaw mix (shredded cabbage and carrots), salt and freshly ground black pepper

vegetable oil, for deep-frying, eggs, risotto rice (i made mine a day before with porcini and shitake mushrooms and spinach, no parmesan added), grated parmesan cheese, panko breadcrumbs (dried japanese breadcrumbs), mozzarella cheese, cut into 1/2-inch cubes, salt & freshly ground black pepper, to taste, garlic clove, peeled, fresh parsley leaves , plus more for garnish, basil leaves, mint leaf, anchovy fillets, drained, extra virgin olive oil, red wine vinegar, sour cream, fresh ground black pepper , to taste

mayonnaise, chopped fresh basil plus whole leaves for garnish, chopped fresh chives, chopped fresh tarragon, tarragon vinegar, prepared white horseradish, thick) salmon steaks

skinless white fish fillets (such as haddock or cod), egg, beaten, fine dry breadcrumb, onions, finely chopped, light mayonnaise or 4 tsp salad dressing, dijon mustard, fresh parsley, snipped, lime peel, finely shredded, salt, cornmeal, vegetable oil, plain nonfat yogurt (optional), light sour cream (optional), fresh tarragon, snipped (optional), fresh chives, snipped (optional), lime juice (optional), garlic clove, minced (optional)

mayonnaise, plain yogurt, anchovy paste , or to taste, white-wine vinegar , or to taste, scallion, minced, minced fresh tarragon leaves, minced fresh chives, minced fresh parsley leaves, watercress , coarse stems discarded, rinsed, and spun dry, cucumber, peeled, seeded, and chopped, vine-ripened cherry tomatoes, halved if large

mayonnaise, fresh baby spinach, sour cream, chopped green onion (green part only ), minced fresh parsley, minced fresh tarragon, lemon juice, tarragon vinegar or white wine vinegar, anchovy paste, pepper, boston lettuce, radicchio leaves , torn, cucumber, halved and sliced, tomatoes, halved

garlic clove, mayonnaise, chopped fresh parsley, chopped fresh chives, chopped green onions (white and pale green parts only), chopped fresh tarragon, canned anchovy fillets, rice vinegar, coarse kosher salt, uncooked unpeeled jumbo shrimp (about 75)

kosher salt, shrimp, shelled and deveined , leaving tails on, creme fraiche or sour cream, chopped fresh tarragon, scallions, roughly chopped, grated lemon zest, freshly squeezed lemon juice, freshly cracked black pepper

good mayonnaise, chopped scallions, white and green parts (6 to 7 scallions), chopped fresh basil leaves, freshly squeezed lemon juice (2 lemons), chopped garlic (2 cloves), anchovy paste, kosher salt, freshly ground black pepper, sour cream, heads bibb lettuce, tomatoes

green goddess dip, anchovy fillets, soaked in cold water for 5 minutes, dried, and coarsely chopped, mayonnaise, sour cream, scallions (white and green), chopped, mixed fresh herbs , such as basil, parsley, and tarragon, freshly squeezed lime juice, kosher salt, freshly ground black pepper, shrimp, grilled or poached , recipes follow

romaine or leafy lettuce, of your choice, shredded baby spinach, smoked trout cleaned and shredded, cucumbers, peeled and julienne, red beets, baguette , optional, mayonnaise, buttermilk, sour cream, plain yogurt, freshly chopped parsley leaves, freshly minced chives, freshly minced tarragon leaves, champagne vinegar, minced garlic, lime juice, black cafe pepper, salt