94912 french salad bacon picnic safe Recipes

bacon, cooked and crumbled (i usually bake), head romaine lettuce, chopped, tomatoes, halved, heads broccoli, cut into florets, red onion, medium., thinly sliced, mayonnaise (low fat ), parmesan cheese, grated, sugar

broccoli florets, cauliflowerets, chopped red onion, cubed cheddar cheese, crumbled cooked bacon, olive oil, cider vinegar, sugar, worcestershire sauce, pepper

bacon strips, torn spinach leaves, head iceberg lettuce , torn, green onions, thinly sliced, vegetable oil, vinegar, sugar, salt, ground mustard

bacon strips, cooked and crumbled, shredded cheddar cheese, sour cream, mayonnaise, minced chives, salt, pepper, hard-cooked eggs, chopped, lettuce leaves, croissants, split

bacon, chopped, onion, chopped, chopped tomatoes, undrained, peas, drained, all-purpose flour, water

bacon , cut into bite sized pieces (reserve all the drippings), shallots, minced, red wine vinegar (it called for sherry vinegar), fresh thyme (or 1/4 - 1/2 tsp dried ), kosher salt, fresh ground black pepper, tomatoes, stemmed, crusty sandwich roll , cut in half lengthwise, lettuce , torn into bit size pieces (your choice), scallions, thinly sliced (white and light green parts only ), olive oil , as needed

bacon, olive oil, onion, thinly sliced, salt and pepper, prepared whole wheat pizza dough, monterey jack cheese (shredded ), fresh thyme leave, chopped, tomatoes, sliced

bacon, dijon mustard, salt and pepper, olive oil or 6 tbsp vegetable oil, honey, white wine vinegar, fresh spinach, head lettuce

reynolds wrap foil, bacon, ground beef, black beans, corn, black olives, tomatoes, green onions, monterey jack pepper cheese, lemon juice, cumin, black pepper, romaine lettuce or 4 cups spinach, taco seasoning, catalina dressing, sour cream

bacon drippings (4 bacon strips), maui or vidalia onions (3 lb/8 cups), thinly sliced, shallots, chopped, balsamic vinegar, burgundy wine, dried oregano, chicken broth, salt and freshly ground black pepper, to taste, sliced baquette, toasted and seasoned, swiss cheese, grated, flat-leaf parsley, chopped, for garnish

french bread, crusts trimmed, bacon drippings, olive oil, onion powder, poppy seed, sesame seed, toasted

bacon, yukon gold or red potatoes......about 2 lbs, mayo, sour cream, prepared horseradish, freshly ground black pepper, salt to taste, hard boiled eggs, roughly chopped, scallions, chopped ( green stalk included ), sweet pickles, chopped

bacon, cooked and crumbed, red bell pepper, seeded and chopped, cucumber, seeded and chopped, tomatoes , halves, sliced green onions, crumbled toasted cornbread (use gluten-freen cornbread to make this gf), milk, sour cream, dry ranch dressing mix

bacon cut into 1/4 wide dices, pearl onions peeled, head boston lettuce cut in coarse julienne strips, fresh green peas, salt, granulated sugar, freshly ground black pepper, chicken bouillon, water, flour, unsalted butter

bacon strip, diced, orange juice, fat-free sour cream, chopped green onions (white portion only ), dijon mustard, garlic clove, minced, brown sugar, salt, pepper

bacon (6 oz. total ), mayonnaise, dense pumpernickel bread or whole-wheat bread (about 6 oz. total), lightly toasted, lightly packed salad mix, rinsed and crisped, drained sliced pickled ginger

bacon strips, cooked and crumbled, fresh broccoli florets, raisins, sunflower kernels, mayonnaise, sugar, vinegar

bacon strip, diced, orange juice, fat-free sour cream, chopped green onions (white portion only ), dijon mustard, garlic clove, minced, brown sugar, salt, pepper