295547 french onion cook illustrated way Recipes
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French Onion Rib-Eye Steaks
onion, thinly sliced, butter, sugar, flour, milk and12 Moreonion, thinly sliced, butter, sugar, flour, milk, reduced-sodium fat-free beef broth, shredded gruyere cheese, grated parmesan cheese, salt and pepper, to taste, beef rib eye steaks, cut 2 inches thick , trimmed of fat, kosher salt, cracked pepper, dried onion flakes, dried garlic flakes, olive oil, shredded swiss cheese (about 2 ozs) or 1/2 cup gruyere cheese (about 2 ozs), reduced-sodium fat-free beef broth25 min, 17 ingredients -
French Onion Soup Gratinee Low Carb
onions (1 medium thinly sliced ) and12 Moreonions (1 medium thinly sliced ), vegetable based boullion or chicken boullion, water 14 oz or thereabouts (can use chicken stock if wanted), olive oil, worcestershire sauce, dry sherry, grated parmesean cheese, parsley, orange spice peel seasoning (very special ), salt, pepper, swiss cheese, grated nutmeg to taste12 min, 13 ingredients -
French Onion Soup
onions peeled and sliced, garlic peeled and finely minced and10 Moreonions peeled and sliced, garlic peeled and finely minced, unsalted butter, olive oil, bay leaves and 2 sprigs thyme tied together, fresh beef stock, brandy, glasses white wine, baquette sliced at an angle, grated gruyere cheese, fresh gorund baclk pepper, sea salt1 hour 30 min, 12 ingredients -
French Onion Soup
onions, butter/margarine, salt and pepper, beef broth and5 Moreonions, butter/margarine, salt and pepper, beef broth, worcstershire sauce, beef boullion cubes, water, provolone or white american cheese, sliced, spiced and toasted vienna bread9 ingredients -
French Onions
onion (1/2 lb.), butter or margarine, sugar and6 Moreonion (1/2 lb.), butter or margarine, sugar, all-purpose flour, milk, fat-skimmed beef broth, shredded gruyere cheese, grated parmesan cheese, salt and pepper9 ingredients -
French Onion Soup
onion sliced, butter, flour, beef broth, bread / toast and1 Moreonion sliced, butter, flour, beef broth, bread / toast, gruyere cheese shredded7 ingredients -
French Onion Casserole
onions, sliced, butter, divided and7 Moreonions, sliced, butter, divided, king arthur unbleached all-purpose flour, pepper, beef broth, sherry or additional beef broth, salad croutons, shredded swiss cheese, grated parmesan cheese30 min, 9 ingredients -
French Onion Shepherd's Pie
onions, halved and thinly sliced, canola oil, ground beef and8 Moreonions, halved and thinly sliced, canola oil, ground beef, king arthur unbleached all-purpose flour, salt, reduced-sodium beef broth, brandy or additional reduced-sodium beef broth, worcestershire sauce, stone-ground mustard, mashed potatoes, shredded swiss cheese1 hour 15 min, 11 ingredients -
French Toast Creme Brulee, Way Worth the Planning!
light corn syrup, maple syrup, butter, light brown sugar and9 Morelight corn syrup, maple syrup, butter, light brown sugar, baguette, in 1-inch-thick slices, eggs, half-and-half, vanilla extract, grand marnier (optional), orange , zest of, grated, salt, maple syrup (optional) or sour cream (optional) or creme fraiche, for serving (optional), cooking spray or butter24 hour 20 min, 13 ingredients -
Cooks Illustrated Red Beans and Rice
table salt, samll red beans, rinsed and picked over and17 Moretable salt, samll red beans, rinsed and picked over, bacon, chopped fine, onion, chopped fine, green pepper, seeded and chopped fine, celery rib, chopped fine, garlic cloves, minced, fresh thyme leave, sweet paprika, bay leaves, cayenne pepper, fresh ground black pepper, low sodium chicken broth, water, andouille sausages , halved lengthwise and cut into 1/4-inch slices, red wine vinegar, plus extra for seasoning, cooked white rice, scallions, white and green parts, sliced thin, hot sauce8 hour , 19 ingredients -
Cooks Illustrated Easy Pasta Sauce
grated onion , grating is key, butter, dried oregano and6 Moregrated onion , grating is key, butter, dried oregano, kosher salt, chopped garlic cloves, sugar, olive oil, crushed tomatoes or 1 (28 oz) can diced tomatoes, chopped basil25 min, 9 ingredients -
Cooks Illustrated All-American Potato Salad
russet potatoes, peeled and cut into 3/4 inch cubes, salt and11 Morerusset potatoes, peeled and cut into 3/4 inch cubes, salt, distilled white vinegar, celery rib, chopped fine (about 1/2 cup), red onions, minced, sweet pickle relish (preferebly cascadian farm or heinz), mayonnaise, mustard powder, celery seed, fresh parsley leaves, minced, salt, ground black pepper, hard-boiled eggs, peeled and diced55 min, 13 ingredients -
French Onion Snapper
olive oil, grated parmesan cheese, garlic powder and13 Moreolive oil, grated parmesan cheese, garlic powder, cubed french bread, vegetable cooking spray, sliced onion, sugar, paprika, red snapper fillets, lemon juice, salt, ground red pepper, chopped green pepper, presliced fresh mushrooms, seeded, chopped tomato, dry sherry16 ingredients -
French Onion Soup
butter-flavored vegetable cooking spray and9 Morebutter-flavored vegetable cooking spray, reduced-calorie margarine, sweet onions, thinly sliced, canned no-salt-added beef broth, low-sodium worcestershire sauce, salt, pepper, dry sherry, thick) slices french bread, toasted, shredded gruyere cheese40 min, 10 ingredients
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