46 french lobster Recipes

  • Lobster Blta Salad
    lobster tails , meat removed from shell, avocado, sliced and
    13 More
    lobster tails , meat removed from shell, avocado, sliced, applewood smoked bacon, cooked and chopped, heirloom tomato, sliced, a couple handfuls organic baby spinach, classic french dressing, s &p to ta te, french dressing, fresh lemon, juiced, champagne vinegar, country dijon mustard, shallots, chopped, fresh chopped herbs , such as tarragon, basil, chives, olive oil, pink himalayan salt & fresh ground black pepper to taste
    15 ingredients
  • Lobster Pie
    butter , plus, butter, melted, flour, lobster stock and
    8 More
    butter , plus, butter, melted, flour, lobster stock, sherry wine, heavy cream, cooked maine lobster meat, cut into chunks, salt, white pepper, soft french breadcrumbs, freshly grated parmesan cheese, chopped fresh flat-leaf parsley
    1 hour 5 min, 12 ingredients
  • Lobster Fondue Red Lobster Copycat
    velveeta cheese, milk, cayenne pepper, paprika and
    4 More
    velveeta cheese, milk, cayenne pepper, paprika, broil lobster tails or 1/4 lb broiled crawfish tail meat, chopped sweet red pepper, fresh parsley, chopped, sourdough french bread
    25 min, 8 ingredients
  • Lobster, Corn, and Potato Salad with Tarragon
    live lobsters or 1 1/2 lb cooked fresh lobster meat and
    10 More
    live lobsters or 1 1/2 lb cooked fresh lobster meat, red potatoes, ears corn, fresh lemon juice, chopped fresh tarragon, dijon mustard, salt, extra-virgin olive oil, grape or cherry tomatoes, halved, coarsely chopped frisee (french curly endive), sliced scallion
    1 hour 30 min, 11 ingredients
  • Grillade of Veal Chops and Caribbean Lobster Tail
    french-boned veal chops and
    8 More
    french-boned veal chops, ground black pepper , and salt -to taste, lobster tail, -split shelled and skewered, watercress, clarified butter, white rum, shallot, cold butter (whole ), passion fruit , nectar- (prefer with seeds for look)
    20 min, 9 ingredients
  • Lobster Salad with Green Beans, Apple, and Avocado
    coarse sea salt and
    8 More
    coarse sea salt, slim haricots verts (green beans), trimmed at both ends and cut into 1/2-inch pieces (2 cups), greek-style yogurt, imported french mustard, fine sea salt, minced fresh chives, granny smith apple, cored, and cut into 1/4-inch cubes (do not peel), ripe avocado, halved, pitted, peeled, and cut into 1/4-inch cubes, cooked lobster meat , cut into bite-sized pieces
    9 ingredients
  • Lobster Stuffed French Toast With Tomato Alfredo S... Lobster Stuffed French Toast With Tomato Alfredo S...
    lobster, softened cream cheese, granulated garlic and
    17 More
    lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.
    30 min, 20 ingredients
  • Lobster Salad Lobster Salad
    lobsters, cooked, celery, diced, salt, paprika and
    6 More
    lobsters, cooked, celery, diced, salt, paprika, oil -and-vinegar dressing, more as needed (french dressing (not catalina style), your own recipe or store bought), mayonnaise (use a good quality, such as hellman s), egg, hard cooked and sliced, salad greens, capers, for garnish, stuffed olives, sliced for garnish
    15 min, 10 ingredients
  • Lobster Newburg Dip Lobster Newburg Dip
    french baguette, fresh parsley finely chopped and
    11 More
    french baguette, fresh parsley finely chopped, butter melted, garlic cloves peeled, shallot finely chopped, olive oil, sherry, cream of shrimp soup, milk, salt, ground cayenne pepper, cream cheese softened, lobster tails in shells uncooked
    13 ingredients
  • Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce
    lobster meat, raw, minced shallots, heavy cream, cognac and
    9 More
    lobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce
    13 ingredients
  • Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse) Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse)
    lobster meat, raw, minced shallots, heavy cream, cognac and
    19 More
    lobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, fresh lemons, juiced, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped fresh tarragon leaves
    23 ingredients
  • Citrus Dill Lobster Roll Citrus Dill Lobster Roll
    french style baguette, fresh lobster meat, mayonnaise and
    6 More
    french style baguette, fresh lobster meat, mayonnaise, fresh dill, lime, juiced, lemon, juiced, salt, french ground black pepper, lettuce (optional)
    10 min, 9 ingredients
  • Lobster Salad Lobster Salad
    cooked lobster , cut into bit sized pieces, diced celery and
    6 More
    cooked lobster , cut into bit sized pieces, diced celery, chopped onion, french dressing, mayo, white horseradish (or less to taste), paprika, lettuce leaves
    8 ingredients
  • Lobster Salad Rolls Lobster Salad Rolls
    cooked lobster, cut into bite-size pieces, diced celery and
    7 More
    cooked lobster, cut into bite-size pieces, diced celery, grated onion, french dressing, mayonnaise, white horseradish (or less to taste), paprika, parsley sprigs, lettuce leaves
    9 ingredients
  • Lobster-Tarragon Toasts Lobster-Tarragon Toasts
    thick) slices french bread baguette (about 4 1/2 oz) and
    7 More
    thick) slices french bread baguette (about 4 1/2 oz), chopped cooked lobster tail (about 5 oz), minced onion, minced celery, reduced-fat mayonnaise, chopped fresh tarragon, plain fat-free greek yogurt, salt
    9 ingredients
  • French Spaghetti With Lobster French Spaghetti With Lobster
    rock lobsters (or 1 rock lobster weighing 5 lbs. or more) and
    11 More
    rock lobsters (or 1 rock lobster weighing 5 lbs. or more), spaghetti, garlic, olive oil, fresh parsley, bay leaf, dried thyme, fish stock, tomato paste, white wine, basil, salt and pepper
    1 hour 25 min, 12 ingredients
  • Lobster With Roasted Sweet Corn Remoulade Lobster With Roasted Sweet Corn Remoulade
    fresh yellow corn , cut from cob (3 large ears), water and
    8 More
    fresh yellow corn , cut from cob (3 large ears), water, crawfish , shrimp, and crab boil (such as zatarain s), fresh or frozen lobster tails, thawed, light mayonnaise, creole mustard, chopped fresh parsley, salt, freshly ground pepper, french rolls (such as earth grains)
    31 min, 11 ingredients
  • Lobster Salad with Red Beets Petal and Caviar Vinaigrette Lobster Salad with Red Beets Petal and Caviar Vinaigrette
    water, white wine, chopped carrots, branch thyme and
    11 More
    water, white wine, chopped carrots, branch thyme, bay leaves, soup spoon black peppercorns, white wine vinegar, lobsters 1 1/2 lb each, red beets, french string beans, extra virgin olive oil, balsamic vinegar, fresh chervil, chopped, osetra caviar , for the vinaigrette, plus 1-oz , for garnish (quenelles), bouquets mixed greens , tied with a sprig of blanched chive
    2 hour , 15 ingredients




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