385 french green vegetables Recipes

  • Gujerati-style Green Beans.
    fresh green french beans, vegetable oil, mustard seeds and
    5 More
    fresh green french beans, vegetable oil, mustard seeds, garlic, peeled and chopped, hot dried red chilli, salt, sugar, fresh black pepper
    15 min, 8 ingredients
  • Roasted Garlic, Potato & Vegetable Soup
    chicken stock and
    10 More
    chicken stock, potatoes, cleaned or 2 cups potatoes, peeled & cut into 1/2 inch dice, onion, chopped, roasted garlic cloves, squeezed out of husk, chopped, grated carrot, fresh frenched green beans, broccoli, chopped, green onions, chopped, dry oregano, dried thyme, salt and pepper, to taste
    45 min, 11 ingredients
  • French Fry Casserole
    vegetable oil, lean ground beef, onion, diced and
    5 More
    vegetable oil, lean ground beef, onion, diced, green bell pepper, diced, salt and black pepper to taste, condensed cream of mushroom soup, processed cheese sauce (such as cheez whiz), frozen shoestring potato fries
    50 min, 8 ingredients
  • Vegetable Makhanwala
    french beans , cut into 1 inch pieces and
    17 More
    french beans , cut into 1 inch pieces, carrot , cut into 1 inch pieces, green peas, cauliflower floret, onion, sliced, baby corn, sliced, ginger, garlic, tomatoes, sliced, turmeric powder (haldi), garam masala, cream, dried fenugreek leaves (kasuri methi), sugar, butter, salt, chopped coriander, butter
    24 min, 18 ingredients
  • French Salad Dressing
    vegetable oil, vinegar, salt, garlic clove, minced, pepper and
    1 More
    vegetable oil, vinegar, salt, garlic clove, minced, pepper, salad greens
    10 min, 6 ingredients
  • French Soupe Au Pistou
    green beans, in 1 inch pieces, yellow onions, chopped and
    9 More
    green beans, in 1 inch pieces, yellow onions, chopped, potatoes, peeled and diced, ripe tomatoes, chopped, chicken stock or 2 1/2 quarts vegetable stock, cooked large white beans (if using cans,with liquid. if using dry beans use 1 cup dry beans, reserve 2 cups cooking liquid) or 2 cups chickpeas (if using cans,with liquid. if using dry beans use 1 cup dry beans, reserve 2 cups cooking liquid), vermicelli or 1/2 cup other thin noodles, broken into small pieces, fresh basil leaf , firmly packed, freshly grated parmesan cheese, extra virgin olive oil, chopped fresh garlic
    45 min, 11 ingredients
  • Mixed Vegetables Vinaigrette
    red potatoes and
    10 More
    red potatoes, haricots verts (thin french green beans), trimmed, baby pattypan squash, trimmed, baby carrots (about 24), trimmed and peeled, radishes (about 24), trimmed, shallot, chopped, garlic clove, chopped, coarse-grained mustard, fresh lemon juice, balsamic vinegar, olive oil
    11 ingredients
  • Supreme Green Vegetable Bake
    eggs, lightly beaten and
    7 More
    eggs, lightly beaten, condensed cream of mushroom soup, undiluted, mayonnaise, shredded reduced-fat cheddar cheese, onion, finely chopped, frozen chopped broccoli, thawed and patted dry, frozen chopped spinach, thawed and squeezed dry, french-fried onions
    35 min, 8 ingredients
  • Hold-The-Oil French Dressing
    reduced-sodium condensed tomato soup, undiluted, sugar and
    9 More
    reduced-sodium condensed tomato soup, undiluted, sugar, cider vinegar, worcestershire sauce, grated onion, salt, ground mustard, garlic clove, minced, paprika, pepper, salad greens and vegetables of your choice
    10 min, 11 ingredients
  • Lentil Stew with Winter Vegetables
    olive oil, onion, chopped, garlic, minced and
    11 More
    olive oil, onion, chopped, garlic, minced, french green lentils, salt, freshly ground black pepper, fresh thyme, turnips , scrubbed and cut into 1/2-in. cubes (about 1 cup), baby golden or chioggia beets, peeled (or 3 large beets, halved), cubed butternut squash (1/2-in. cubes ), stemmed, chopped kale, baby carrots, trimmed and scrubbed, minced flat-leaf parsley, aged goat cheese (such as chevrot or bucheron, cut into small pieces)
    14 ingredients
  • Vegetable Medley Salad Vegetable Medley Salad
    french cut green beans drained, mexicorn drained and
    8 More
    french cut green beans drained, mexicorn drained, artichokes drained & sliced, mushrooms, sliced drained, green onions chopped, contadino sliced tomatoes drained, brown sugar light, tarragon vinegar, olive oil, tabasco
    10 ingredients
  • Seared Scallops with Vegetable Confetti Seared Scallops with Vegetable Confetti
    haricots verts (thin french green beans) or regular green... and
    13 More
    haricots verts (thin french green beans) or regular green beans, scallions, zucchini, yellow bell pepper, water, sugar, olive oil, fresh lemon juice, sea scallops (about 9 oz), olive oil, dry white wine, unsalted butter, fresh lemon juice, garnish: chopped fresh chives
    14 ingredients
  • French Vegetable Salad With Smoked Salmon French Vegetable Salad With Smoked Salmon
    green beans, young , thin, topped and the bunch cut in ha... and
    11 More
    green beans, young , thin, topped and the bunch cut in half, carrot , in julienne strips, cucumber , in julienne strips, cider vinegar, caster sugar, mild coarse grain mustard, extra virgin olive oil, salt & freshly ground black pepper, lettuce , mixed variety, sliced salmon, cold-smoked, spring onion, green parts only, lemon wedges, thin
    25 min, 12 ingredients
  • Green Green Spring Vegetables (Ina Garten) Green Green Spring Vegetables (Ina Garten)
    french string beans (haricots verts), ends removed and
    8 More
    french string beans (haricots verts), ends removed, kosher salt, sugar snap peas, ends and strings removed, asparagus, ends removed, broccolini, ends removed, unsalted butter, good olive oil, shallots, sliced, freshly ground black pepper
    30 min, 9 ingredients
  • Vegetables in a Pork Case Vegetables in a Pork Case
    green peppers, onion, tomatoes, mixed mushrooms, olive oil and
    9 More
    green peppers, onion, tomatoes, mixed mushrooms, olive oil, butter, salt and pepper, pork mince, tomato puree, garlic cloves, crushed, french mustard, egg, beaten, flour , wholemeal, salt and pepper
    1 hour , 14 ingredients
  • Lentil Stew With Winter Vegetables Lentil Stew With Winter Vegetables
    olive oil, onion, chopped, garlic cloves, minced and
    11 More
    olive oil, onion, chopped, garlic cloves, minced, french green lentil, salt, fresh ground black pepper, fresh thyme, turnips , scrubbed and cut into 1/2-in . cubes (about 1 cup), peeled chioggia beet, peeled (or 3 large beets, halved), cubed butternut squash (1/2-in. cubes ), stemmed chopped kale, baby carrots, trimmed and scrubbed, minced flat leaf parsley, aged goat cheese (such as chevrot or bf cheron, cut into small pieces)
    1 hour , 14 ingredients
  • Vegetable Casserole - Kids Friendly - Vegetable Casserole - Kids Friendly -
    french style green beans, frozen, frozen corn, frozen and
    12 More
    french style green beans, frozen, frozen corn, frozen, red potatoes, sliced, baby carrots, fresh, onion, chopped, celery, chopped, light sour cream, cream of celery soup , 98% reduced fat, pimiento, chopped, cheddar cheese, grated, salt , if needed, black pepper, ritz cracker, crushed (or use potato chips, crushed), butter, melted
    55 min, 14 ingredients
  • French Dip Sandwiches (Food Network Kitchens) French Dip Sandwiches (Food Network Kitchens)
    vegetable oil, onion, thinly sliced, kosher salt and
    21 More
    vegetable oil, onion, thinly sliced, kosher salt, shallots, thinly sliced, scallions, chopped (white and greens parts separated ), sour cream, mayonnaise, white wine vinegar, worcestershire sauce, garlic, kosher salt, extra-virgin olive oil, celery salt, cayenne pepper, freshly ground black pepper, beef eye round roast, low-sodium beef broth, stalks celery, roughly chopped, onion, roughly chopped, parsley, unsalted butter, all-purpose flour, dry sherry, italian rolls, split and lightly toasted
    3 hour 40 min, 24 ingredients




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