French Fry Casserole Recipe

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French Fry Casserole
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C), and grease a 9x13 inch baking dish.
  2. Heat the oil in a skillet, and cook and stir the ground beef, onion, and green pepper over medium heat for about 15 minutes, until the meat is crumbly and no longer pink and the onion is translucent. Season with salt and pepper to taste, and stir in the condensed mushroom soup. Bring the mixture to a simmer over medium-low heat.
  3. Scoop the cheese sauce into a microwaveable bowl, and melt on low power for about 30 seconds.
  4. Place the ground beef mixture into the bottom of the prepared baking dish, and spread an even layer of the melted cheese sauce over the ground beef. Top with frozen shoestring fries. Bake in the preheated oven for about 20 minutes, until the fries are starting to turn golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.94 Kcal (1143 kJ)
Calories from fat 137.55 Kcal
% Daily Value*
Total Fat 15.28g 24%
Cholesterol 80.29mg 27%
Sodium 514.05mg 21%
Potassium 419.54mg 9%
Total Carbs 6.73g 2%
Sugars 2.74g 11%
Dietary Fiber 0.41g 2%
Protein 26g 52%
Vitamin C 10.8mg 18%
Vitamin A 0.2mg 8%
Iron 6.5mg 36%
Calcium 88.4mg 9%
Amount Per 100 g
Calories 155.76 Kcal (652 kJ)
Calories from fat 78.49 Kcal
% Daily Value*
Total Fat 8.72g 24%
Cholesterol 45.82mg 27%
Sodium 293.36mg 21%
Potassium 239.42mg 9%
Total Carbs 3.84g 2%
Sugars 1.56g 11%
Dietary Fiber 0.23g 2%
Protein 14.84g 52%
Vitamin C 6.2mg 18%
Vitamin A 0.1mg 8%
Iron 3.7mg 36%
Calcium 50.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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