467 french chicken white Recipes

gem lettuce, cucumbers, halved and sliced thinly, tomatoes, halved, yellow pepper, sliced, french mustard, light soy sauce, honey, white wine vinegar, smoked chicken, croutons, salt and pepper

boneless chicken breasts (i cut them into bite-sized pieces first, but this is totally personal preference), butter, extra virgin olive oil, shallot, sliced, capers, caper juice , fom the caper jar, olive juice , from nicoise olive or 1 tbsp other french olives or 1 tbsp italian olives, lemon juice, white wine , like viognier

canned low-salt chicken broth, dry white wine, olive oil, green onions, dijon mustard, white wine vinegar, drained capers, diameter red-skinned potatoes

french onion soup mix, water or 3/4 cup white wine, honey, chicken piece

garlic powder, lawreys season-all salt, fresh coarse ground black pepper, chopped fresh thyme leave, coarse salt (i prefer grey or kosher), boneless skinless chicken breasts, spanish onion, finely diced, green bell pepper, finely diced, red bell pepper, finely diced, sliced water chestnuts, drained (these are in a can on the grocers shelf), butter, good dry white wine (i must insist that you use a good quality wine for this recipe or if you prefer you may omit the win), reduced-sodium golden mushroom soup, reduced-sodium cream of mushroom soup, fresh fresh curly-leaf parsley, chopped (to garnish ), cooked rice

diced, cooked chicken meat, condensed cream of celery soup, cooked white rice, sliced mushrooms, onion, diced and cooked until soft, ground black pepper to taste, stalks celery, chopped, water chestnuts, peanuts, french fried onions

chicken breast fillets, skin removed (about 200g each), seasoned all-purpose flour, butter, garlic clove, dry white wine, french mustard, cream, shallots or 3 spring onions, ham, swiss cheese

roasting chickens , cut into pieces, oil, salt, pepper, coarsely chopped carrot, garlic clove, crushed, onion, diced, snipped parsley, dried thyme, mushrooms, sauterne white wine, stalks celery, cut up into 3-inch pieces, bay leaf

cooked, cubed chicken, cooked white rice any kind, mandarin oranges minced, stalks celery minced (optional), mayonnaise, creamy french dressing ( the orangest color), salt and pepper

whole chickens, cut into 10-12 pieces, flour, salt (or more ), pepper (or more ), butter, vegetable oil, onions, sliced thinly, mushrooms , sliced sort of thinly, cream, white wine, dijon mustard (or more ), green peppercorn, chopped, parsley, chopped

crusty french bread, softened butter, whole chicken breasts, cut in half from top to bottom, garlic powder, salt, pepper, chili powder, blackening seasoning, red pepper, spicy mustard, peppercorn ranch dressing, thick monterey jack cheese, pepper bacon , cooked until chewy and cut in half, diced tomato, diced onion, diced green pepper, ground basil, ground thyme, garlic, white pepper, black pepper, salt (sea is better), onion powder, cayenne pepper, paprika, cumin

boneless skinless chicken breasts, deli ham , thin, swiss cheese , thin, salt, pepper, garlic, cream of mushroom soup, white wine, butter or oil (for frying)

french bread, cut into 1/2-inch cubes (about 2 cups), skinless, boneless chicken breast halves, halved lengthwise, black pepper, divided, white wine vinegar, olive oil, bottled minced garlic, dijon mustard, anchovy paste, chopped romaine lettuce, chopped radicchio lettuce, grated fresh parmesan

boneless, skinless chicken breasts, cooked, cut into 1/2-inch cubes, frozen chopped spinach, thawed, drained and squeezed dry, marinated artichokes, drained, finely chopped, crumbled feta cheese (1 cup), shredded italian cheese blend (1/2 cup), fresh lemon juice, refrigerated french bread dough, egg white, lightly beaten

french bread, thinly cut slices, onion, finely chopped, green bell pepper, chopped, cheddar cheese, grated, divided (1 cup), chicken meat (canned chunk white drained and flaked ), mayonnaise, southwest seasoning, garlic clove, pressed, tomatoes, sliced, fresh parsley, snipped

shortening, chicken, salt, pepper, chopped carrot, minced garlic, minced parsley, thyme, sauterne white wine, stalks of sliced celery, undrained sliced mushrooms, bay leaf

boneless chicken breasts, cubed, new potato, cubed, white onion, chopped, mushroom, diced, salted butter, carrot, diced, fresh green beans , snapped, baby lima beans (fresh or frozen ), peas (fresh or frozen ), celery, diced, chicken stock reduction (such as glace de poulet gold), unbleached flour, heavy whipping cream, herbes de provence, dried rosemary, black pepper, sea salt (to taste), fresh parsley, finely chopped, fresh chives, finely chopped, unbaked pie crusts (such as pate brisee), egg yolk

dried great northern white beans, olive oil, onion, chopped, carrots, chopped, celery stalk, chopped, garlic cloves, chopped, tomato paste, red wine vinegar, chicken broth or water, salt, bay leaves, fennel seeds, shrimp, shelled and deveined, chopped, pitted nicoise olives, red pepper sauce (such a tobasco), french bread, chopped parsley, for garnish (optional)