31473 free veggie polenta Recipes

hot italian sausages, recipe polenta, tomato sauce, grated parmesan cheese

frozen spinach, garlic, chopped, juice of 1/2 lemon, salt, olive oil, recipe polenta, butter, grated parmesan cheese

foccacia bun, tzatziki , sauce (your favorite, or see below), provolone cheese, cheddar cheese, red pepper, sliced, tomato, red onions, cucumber, sliced, fat free greek yogurt, cucumber , seeds removed, grated and squeezed so as much liquid as possible is removed, red wine vinegar, extra virgin olive oil, garlic cloves, minced, garlic powder, salt and pepper, to taste

sliced mushrooms, shredded carrot, chopped onion, tomato sauce, tomato paste, sliced ripe olives, dried oregano, dried basil, ground pepper, chopped spinach, thawed and squeezed dry, cream cheese , fat free, lemon juice, low fat cottage cheese, lasagna noodles, cooked (or use no cook), shredded part-skim mozzarella cheese (6 oz), grated parmesan cheese

fat free tortillas, fresh mushrooms, sliced, onion , cut lengthwise in half, then cut crosswise into thin slices, black beans, rinsed and drained, fresh spinach leaves, reduced-fat cheddar cheese, shredded (2 oz)

polenta, plain flour, baking powder, salt, thick natural yoghurt, sunflower oil, plus extra for greasing, lemons , zest of, grated, lemon juice, eggs, egg whites, caster sugar, fresh lavender flowers, fresh raspberry, to serve

water, milk, garlic, minced, bay leaf, salt, fresh ground black pepper, polenta or 1 1/2 cups yellow cornmeal, unsalted butter , cut into pieces, parmesan cheese, grated

tomatoes , largely diced, radish, sliced, red onion, thinly sliced, celery, diced, cucumber, sliced, red bell pepper , deseeded and cut into strips, fat-free italian salad dressing

water, salt, ground pepper (i prefer finely ground white pepper), polenta (coarse cornmeal), unsalted butter, dried oregano, tomatoes, ends trimmed , each tomato cut crosswise into 3 slices, sugar, extra virgin olive oil, kalamata olive, pitted and cut in half, freshly shredded parmesan cheese

water, salt, instant polenta, butter, pepper, grated parmesan cheese

marinara sauce, divided, olive oil, chopped onion, chopped red bell pepper, ground turkey, crumbled, chopped mushroom, chopped zucchini, garlic cloves, minced, italian seasoning, to sprinkle, polenta , cut into 18 slices, shredded part-skim mozzarella cheese

polenta (yellow cornmeal), chicken stock or 2 cups vegetable stock, water, grated parmesan cheese, butter, salt

water, polenta, coarse salt , to taste, ear of corn , get the kernels from the, milk, cream, fresh ground black pepper , to taste, fresh chives, roughly chopped , for serving

polenta, lukewarm water, salt, butter, garlic powder (optional) or 2 minced garlic cloves (optional)

refrigerated sun-dried tomato polenta , cut into 6 even slices, olive oil flavored cooking spray, black-eyed peas, rinsed and drained, chopped red onion, water, cayenne pepper, salt, diced tomato, chopped fresh cilantro, light sour cream

tuna in water, drained & flaked, sweet bell pepper, finely chopped (red , orange, yellow, or any combination), carrot, finely chopped, celery, finely chopped, fat-free mayonnaise, honey mustard, sweet relish, salt, pepper, salt and pepper

milk, water, yellow cornmeal (quick cooking ) or 3/4 cup polenta (quick cooking), garlic cloves, minced, salt, pepper, grated parmesan cheese, whole green chilies (drained ), canned corn, drained or 1 cup frozen corn, cilantro, grated monterey jack cheese, whipping cream