72917 free kumara celery Recipes

extra virgin olive oil, onion, minced, carrot, peeled and thinly sliced, celery rib, thinly sliced, dried tarragon, vegetable broth, dry white wine

margarine, onion, thinly sliced, chopped celery, water, stilton cheese , crumbed and divided, watercress, for garnish

butter, sliced celery with leaves (preferably organic; about 12 stalks) plus chopped leaves (for garnish ), unpeeled ripe bartlett pears, cored, diced (generous 3 cups) plus 1/2 cup finely diced (for garnish), chopped dark green leek tops, turkish bay leaves, chopped fresh thyme, all purpose flour, more) low-salt chicken broth

celery ribs, leaves reserved, garlic cloves, ground dark meat chicken, low-sodium soy sauce, divided, asian sesame oil, wonton or gyoza wrappers, rice vinegar (not seasoned ), vegetable oil, water

celery stalks , cut crosswise into paper-thin slices, fennel bulb, trimmed, halved vertically, sliced paper -thin, fresh italian parsley leaves, toasted salted pumpkin seeds (pepitas), olive oil, fresh lemon juice, parmesan cheese shavings (about 1 1/2 oz)

sliced green cabbage (about 1/2 large head ), sliced green onions, chopped carrot, chopped green bell pepper, low-fat mayonnaise, apple cider vinegar, celery seeds

mayonnaise, creme fraiche or sour cream, cornichons (sour gherkins), minced, or 1 tbsp minced dill pickle, minced fresh parsley leaves, fresh lemon juice, drained bottled capers, minced, dijon mustard, a pinch dried tarragon, crumbled, celery roots (about 1 1/4 lb total), peeled and cut into matchstick pieces or shredded coarse

butter, sliced celery (about 8 stalks ), chopped leeks (white and pale green parts only; from 2 medium), yukon gold potatoes, peeled, diced, more) low-salt chicken broth, creme fraiche, cayenne pepper, chopped fresh parsley (optional), stilton toasts

celeriac (celery root) - peeled, quartered, and thinly sliced, heavy cream , or as needed, milk , or as needed, ground nutmeg, or more to taste, shredded cheddar cheese

water, broth, celery, chopped, garlic, chopped fine, green onion, chopped, salt, dried onion

celery, finely chopped, turkey , roasted, fresh parsley, minced, green onions, minced, dried cranberries, plain low-fat yogurt, mayonnaise, salt, pepper

celery (2 1/4 lb), scallion, minced, oyster sauce, soy sauce, asian sesame oil

mayonnaise, buttermilk, paprika, lightly packed) grated smoked gouda cheese, chopped drained oil-packed sun-dried tomatoes (about 2 oz), inner celery stalks with leaves, cut into 4-inch lengths (from about 3 bunches of celery)

dijon mustard, white wine vinegar, fresh lemon juice, salt, garlic clove, pressed, hazelnut oil plus additional for drizzling (optional), olive oil, celery root, peeled , cut into matchstick-size strips, fennel bulb, halved lengthwise, thinly sliced, unpeeled gala apple , cut into strips, parmesan cheese shavings

celery ribs, salt, fresh porcini mushrooms (sometimes called cepes), fresh lemon juice, extra-virgin olive oil, black pepper, parmigiano-reggiano

beets (2 1/4 lb with greens), trimmed , leaving 1 inch of stems attached, celery root (sometimes called celeriac), fresh lemon juice , plus additional to taste, minced shallot, olive oil, salt, chopped walnuts (2 oz), toasted and cooled

celery ribs, sliced thin diagonally, three 1/4-inch slices red onion, watercress , coarse stems discarded and sprigs washed well and spun dry (about 2 cups), white-wine vinegar, dijon mustard, extra-virgin olive oil, kalamata olives, pitted and chopped (about 1/4 cup), drained capers, chopped

diced celery, extra-virgin olive oil, minced fresh cilantro, sherry wine vinegar