24488 freakin steaks cambozola glaze Recipes
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chopped shallot, red-wine vinegar, dijon mustard, sugar and4 Morechopped shallot, red-wine vinegar, dijon mustard, sugar, extra-virgin olive oil, divided, thick) boneless chuck blade steaks (sometimes called chicken steaks) or steak tips, gristle trimmed if necessary and meat cut into 2-inch pieces, tomatoes such as campari or baby roma (about 2 inches wide ), okra, trimmed , leaving tops intact2 hour 45 min, 8 ingredients
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Glazed BBQ Steak or Burgers
beef burgers or 4 beef steaks, beef bouillon cube and2 Morebeef burgers or 4 beef steaks, beef bouillon cube, tomato paste, honey15 min, 4 ingredients -
Glazed Salmon Steaks
low-sodium soy sauce, dry sherry, garlic clove, crushed and6 Morelow-sodium soy sauce, dry sherry, garlic clove, crushed, salmon steaks (1/2 inch thick ), brown sugar, honey, vegetable oil, flowering chives (optional)9 ingredients -
Glazed Salmon Steaks
low-sodium soy sauce, dry sherry, garlic, crushed and6 Morelow-sodium soy sauce, dry sherry, garlic, crushed, salmon steaks (1/2 inch thick ), brown sugar, honey, vegetable oil, vegetable cooking spray, flowering chives (optional)18 min, 9 ingredients -
Glazed Sirloin With Leeks
lean boneless beef top sirloin steaks (1/2 inch thick ) and13 Morelean boneless beef top sirloin steaks (1/2 inch thick ), salt, pepper, leeks, peach jelly, honey mustard , plus, honey mustard, fresh lime juice, olive oil, ground coriander or 1/4 tsp garam masala, vegetable oil cooking spray, fresh cilantro (optional), fresh lime (optional), peach slices (optional)20 min, 14 ingredients -
Glazed Grilled Salmon - Nuwave/Flavorwave Ovens
dark brown sugar and4 Moredark brown sugar, prepared chinese hot mustard or 4 tsp dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )13 min, 5 ingredients -
Steak and Mushroom Pie (England) (Emeril Lagasse)
bacon , cut into 1/2-inch pieces, vegetable oil and31 Morebacon , cut into 1/2-inch pieces, vegetable oil, beef chuck or sirloin, cubed, essence , recipe follows, chopped yellow onions, minced garlic, button mushrooms , wiped clean, stems trimmed, and sliced, salt, ground black pepper, all-purpose flour, worcestershire sauce, dark beer, beef stock, bay leaf, chopped parsley, fresh thyme, pastry top , recipe follows, egg, beaten , for glaze, lightly dressed salad greens, accompaniment, english farmhouse cheeses , such as double gloucester, huntsman, cheshire, wensleydale, lancashire, as an accompaniment, fresh hot bread , as an accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, all-purpose flour, salt, cold unsalted butter , cut into pieces, cold water2 hour 30 min, 33 ingredients -
Glazed Sirloin with Leeks
lean boneless top sirloin steaks (1/2 inch thick ), salt and10 Morelean boneless top sirloin steaks (1/2 inch thick ), salt, pepper, leeks, no-sugar-added peach spread, honey mustard, fresh lime juice, olive oil, ground coriander, vegetable cooking spray, fresh cilantro leaves (optional), fresh lime and peach slices (optional)20 min, 12 ingredients -
Grilled Quail with Pomegranate Molasses and Horseradish Glaze with Spicy Walnuts and Tangerine Vinaigrette (Bobby Flay)
glaze, pomegranate molasses and12 Moreglaze, pomegranate molasses, heaping tbsp prepared horseradish, drained, dijon mustard, salt and pepper, quail, quail , deboned, salt and pepper, glaze, spicy glazed walnuts, sugar, water, cayenne, toasted walnuts14 ingredients -
The Mystery Chef's Swiss Steak
steaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inc... and6 Moresteaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inches thick, tomatoes, olive oil, onions, sliced, water, flour, salt & freshly ground black pepper2 hour 20 min, 7 ingredients
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