98 four cheese tomato slices Recipes

refrigerated four cheese or alfredo sauce, warmed, red pepper flakes, white corn tortilla chips, hot italian sausage, cooked, mozzarella cheese, shredded, chopped tomato, sliced green onions, pitted ripe olive slices, drained

rolls (ciabatta preferred-the small variety for individual sized servings-halved for sandwiches), ground turkey, kalamata olive, pitted and diced fine, dried oregano, olive oil, salt, pesto sauce (or more ), roasted peppers, sliced (italian style ), fresh mozzarella cheese, sliced (or presliced variety), tomato, sliced into four thick slices

chopped bacon, ground pork, garlic clove, minced, chopped thyme, kosher salt, fresh ground pepper, red onions (1/2-inch thick ), olive oil, for drizzling, hamburger buns or 4 ciabatta rolls, unsalted butter, melted, camembert cheese, cut into eight slices (1/3-inch-thick ), gorgonzola, cut into four slices (1/3-inch-thick ), arugula, tomatoes , slices

ground beef or ground pork, chopped onion, italian-style stewed tomatoes, chopped broccoli, pepper, chopped green sweet pepper, sliced pitted ripe olives, refrigerated pizza dough, shredded cheddar cheese, milk, grated parmesan cheese, classico four cheese pasta sauce

lean ground beef, onion, diced, sliced fresh mushrooms, vegetable oil, garlic cloves, minced, tomato and basil pasta sauce, water, salt, pepper, refrigerated four-cheese ravioli, shredded mozzarella cheese

lean ground beef, onion, diced, sliced fresh mushrooms, vegetable oil, garlic cloves, minced, tomato-basil pasta sauce, water, salt, pepper, refrigerated four-cheese ravioli, shredded mozzarella cheese

green bell pepper, chopped, olive oil, lean ground turkey, cumin, tomatoes with onion and garlic, diced, enchilada sauce, chopped green chilies, frozen corn, pitted black olives, sliced, corn tortillas or 4 (8 inch) flour tortillas, four cheese mexican blend cheese, shredded, sour cream, shredded lettuce, sliced black olives

chicken broth, cajun-style stewed tomatoes, fresh lemon juice, garlic cloves, pressed, chili powder, ground cumin, ground red pepper, chopped cooked chicken, frozen corn kernels, black beans, rinsed and drained, half-and-half, green onion, thinly sliced, tortilla chips, shredded four-cheese mexican blend cheese (optional), sliced green onion (optional)

ground turkey breast, spring mix baby greens, to taste (50/50 mix from fresh express is my preference since i like to get the spinach in there), taco seasoning , to taste, black pepper , to taste, garlic , to taste, sugar snap pea, grape tomatoes, broccosprouts (i like as they are really good for you - 4oz a week!!), four-cheese mexican blend cheese, more to taste or 1 cup sharp cheddar cheese, if preferred more to taste, salsa, to taste (we like tostitos hot ,or make our own- for dressing), sour cream, garnish to taste, tostito baked white corn chips, garnish to taste, black olives, sliced for garnish (optional), jalapenos (optional) or green chili, garnish (optional)

olive oil cooking spray, refrigerated pizza crust, ground cumin, black bean -and-corn salsa, shredded sharp cheddar cheese, diced cooked skinless chicken breasts, bacon, diced, red onion, thinly sliced and separated into rings, diced seeded plum tomatoes, shredded mexican four-cheese blend, jalapeno peppers, sliced and seeded, ripe avocado, lime, halved, sour cream, chopped fresh cilantro

olive oil, onion, thinly sliced, green bell pepper, seeded , cut into 2-inch strips, sliced mushrooms, garlic, chopped, condensed tomato soup, turkey pepperoni, shredded mozzarella or italian four-cheese blend, refrigerated pizza dough, chilled

deep dish pie shell, vidalia onions, thinly sliced, olive oil, salt and pepper, four-cheese mexican blend cheese (grated ), monterey jack pepper cheese (grated ), firm ripe tomatoes , halved lengthwise and cut into thin wedges, green onion top, chopped, italian seasoned breadcrumbs, margarine (melted )

shrimp, cleaned and peeled, soy sausage (can substitute real sausage if preferred), tomatoes, diced, white onion, halved and thinly sliced, sweet peas, fresh spinach, sliced into long, thin strips, cilantro, chopped, ginger, diced, vegetable oil, divided, sour cream, kraft mexican style finely shredded four cheese (or similar), milk, granulated sugar, flour (self-rising used in this recipe), salt, divided, ground cardamom, ground marjoram, ground pepper, paprika, hot sauce, lemon juice

whole wheat pita bread rounds, carefully torn in half as to have four thin rounds, lemon zest , lemon, red onion, thinly sliced, fat free cream cheese , vegetable flavored, prepared horseradish, tomatoes, seeded and chopped, smoked salmon , cut into 1 inch strips, chives, fresh chopped, salt , to taste, black pepper , to taste

ground beef, yellow onion, chopped, garlic cloves, finely chopped, jalapenos, finely chopped, beef broth, vegetable juice (v8), diced tomatoes (unseasoned), black beans (rinsed ), whole kernel corn (rinsed ), chili powder, cumin, salt (optional), four-cheese mexican blend cheese, avocados, sliced, sour cream, tortilla chips (optional)

sour cream, cream cheese, shredded four cheese mexican blend, pakg. taco seasoning, sliced black olives, diced tomatoes drained, diced green chilies,drained, chpd. green pepper, tortilla chips

refrigerated four cheese or alfredo sauce, warmed, red pepper flakes, white corn tortilla chips, hot italian sausage, cooked, mozzarella cheese, shredded, chopped tomato, sliced green onions, pitted ripe olive slices

frozen whole-kernel corn, thawed, sliced green onions, ground cumin, dried oregano, black beans, rinsed and drained, diced tomatoes with basil, garlic, and oregano, chopped green chiles, corn tortillas, preshredded reduced-fat four-cheese mexican blend (such as sargento) or reduced-fat monterey jack cheese, divided, plain low-fat yogurt