164 four tomato slices Recipes

canned peeled tomato, extra virgin olive oil, chopped garlic, chopped basil, chili flakes, salt, crushed black pepper, wheat flour, fresh yeast, salt, extra vigin olive oil, water, mixed mushrooms , a few, as required, tomato, sliced , a few, as required, bell pepper , a few, as required, onion, sliced , a few, as required, asparagus , a few, as required, spinach, chopped , a little, as required

grated parmesan and romano cheese blend, shredded part-skim mozzarella cheese, ricotta cheese, mayonnaise, dried oregano, salt, minced garlic, tomatoes

orange lentils, onion, sliced into four pieces, tomato, sliced into four pieces, handful baby carrots, celery, sliced, potato, peeled and sliced, chicken broth , 64 oz, garlic, finely minced, cumin , 1 tsp, salt, butter, parsley, chopped

four 3/4-inch- (2-cm-) thick slices peasant bread, olive oil, garlic ,smashed, peeled, and sliced, onion, very finely chopped, basil leaves, washed well and cut across into narrow strips, tomatoes, peeled and cut into 1/4-inch (.5-cm) dice, chicken stock, coarse salt , or less if using commercial broth, freshly ground black pepper , to taste, good olive oil , for serving

zucchini (four or so of the small ones), onion, sliced thin, green pepper, chopped, olive oil, garlic clove, crushed, salt, pepper, tomatoes, cut into wedges

boboli whole wheat pizza crust , we used boboli (12-inch diameter), sun-dried tomato pesto (mufa), zucchini, sliced (1 cup), orange bell peppers (about 1 cup) or 1 yellow bell pepper, cut into thin strips (about 1 cup), cremini mushrooms or 1 cup fresh button mushrooms, sliced, red onion, thinly sliced (1/2 cup), olive oil, mozzarella cheese, thinly sliced, parmesan cheese, grated, grape tomatoes or 3/4 cup cherry tomatoes, quartered, fresh basil leaf, thinly sliced

tomatoes, fresh grated parmesan cheese, eggs, herbs, of your choice see note, cheddar cheese or 4 slices american cheese, sliced into four pieces, salt, fresh ground pepper

olive oil plus additional for brushing pans, vine-ripened yellow tomatoes (about 1 1/2 lb), vine-ripened red tomatoes (about 1 1/2 lb), garlic clove, four 1/2-inch-thick slices country-style bread, prepared pesto

olive oil, frozen pizza dough, thawed, shredded mozzarella (8 oz.), grated parmesan, jarred artichoke hearts, drained and sliced, jarred mushrooms, drained and sliced, oil-packed sun-dried tomatoes, drained and sliced, jarred roasted red peppers, drained and sliced

ground beef, onion, chopped, garlic cloves, minced, tomatoes, undrained, sliced mushrooms, drained, tomato paste, salt, dried oregano, dried basil, pepper, fennel seed, cottage cheese or 2 cups ricotta cheese, parmesan cheese, grated, mild cheddar cheese, shredded, part-skim mozzarella cheese, shredded & divided, eggs, lasagna noodle, cooked and drained

ground beef, onion, chopped, garlic cloves, minced, tomatoes, undrained, sliced mushrooms, drained, tomato paste, salt, dried oregano, dried basil, pepper, fennel seed, cottage cheese, grated parmesan cheese, shredded mild cheddar cheese, shredded part-skim mozzarella cheese, divided, eggs, lasagna noodles, cooked and drained

penne, ground beef, diced tomatoes or 1 (16 oz) can stewed tomatoes, sliced green onion, cream cheese, shredded mozzarella cheese, shredded cheddar cheese, shredded parmesan cheese (substitute mozzerella for swiss cheese, provolone or monterey jack pepper cheese)

grated parmesan and romano cheeses, shredded part-skim mozzarella cheese, ricotta cheese, mayonnaise, dried oregano, salt, minced garlic, tomatoes

eggs, salt and pepper, white bread, cut in half diagonally, smoked streaky bacon, butter, olive oil, tomatoes, sliced into four, sugar, chili oil, basil leaves

mayonnaise, sweet pickle relish, drained bottled capers, chopped fine, dijon-style mustard, fresh lemon juice , or to taste, a pinch of cayenne, bottled cocktail sauce , or to taste, all-purpose flour seasoned with salt and pepper for dredging the fish, eggs, salt, cayenne, cornmeal for dredging the fish, four 1/2-lb catfish fillets, halved crosswise, vegetable oil for deep-frying the fish, soft sandwich rolls, split, soft-leafed lettuce for the sandwiches, tomatoes, sliced thin, lean bacon, cooked

pizza dough , recipe follows, grated mozzarella, grated fontina, button mushrooms, sliced, olive oil, salt and pepper, steamed clams (manila or littleneck), tomato, prosciutto , cut into julienne, tomato sauce , recipe follows, basil , chiffonade, grated parmesan, active dry or fresh yeast, honey, warm water, 105 to 115 degrees, all-purpose flour, kosher salt, extra-virgin olive oil, plus additional for brushing, olive oil, onion, minced, garlic, minced, tomato paste, roma tomatoes, peeled, seeded, and diced, homemade chicken stock or store-bought, heated , recipe follows, butter, cut into small pieces, basil , chiffonade, salt and freshly ground black pepper, chicken stock, chicken bones , including necks and feet, coarsely chopped, carrot, peeled, trimmed , and cut into 1-inch slices, onion, peeled, trimmed, and quartered, celery stalk, trimmed , and cut into 1-inch slices, leek, cleaned, trimmed , and cut into 1-inch slices, fresh thyme, fresh parsley with stems, bay leaf, whole white peppercorns

ground turkey, bacon, chopped, ground beef, ground pork sausage (i use jimmy deans ), diced tomatoes (you can use chili ready tomatoes ), tomato sauce (use puree if you want a thicker chili ), black beans, undrained, red kidney beans, undrained, chili beans, undrained, fresh garlic, minced, sized onion, chopped finely, chili powder (adjust to taste ), ground cumin, paprika, ground cayenne pepper (adjust for spiciness ) or 1 -2 tbsp mace (adjust for spiciness ) or 1 -2 tbsp red pepper (adjust for spiciness ), black pepper, whole jalapeno, sliced (optional), shredded cheese, sour cream, cornbread

frozen pizza dough, thawed, shredded mozzarella, grated parmesan, jarred artichoke hearts, drained and sliced, jarred mushrooms, drained and sliced, oil-packed sun-dried tomatoes, drained and sliced, jarred roasted red peppers, drained and sliced