305 for sake chicken Recipes

tamari soy sauce, pineapple juice, brown sugar, pressed or minced garlic, mirin or sake, cooked chicken breasts, net from 24 oz fresh boneless , skinless breasts, cooked brown rice, frozen stir-fry vegetables

soy sauce, sake or 2 tbsp rice wine, fresh minced garlic, hot chili paste, olive oil, boneless skinless chicken breasts

bamboo skewer , soaked in water, boneless skinless chicken breast, garlic, crushed, ginger, crushed, sake, soy sauce, chili flakes

boneless chicken breasts, sandwich wraps or 4 flour tortillas, catsup, worcestershire sauce, sake, ginger, garlic, sugar, mirin, shredded romaine lettuce, shredded iceberg lettuce, julienne carrot, fresh cilantro, toasted almond, chopped red pepper

fresh cucumbers, peeled and finely diced, broccoli slaw mix, red onion, finely diced, olive oil, balsamic vinegar, garlic powder, fresh ground black pepper or cayenne pepper, to taste, seasoning salt , to taste, lemon juice , to taste, parmesan cheese, grated, dried italian seasoned breadcrumbs, paprika , dash, dried parsley, garlic powder, fresh ground black pepper , dash, boneless skinless chicken breast, thinly sliced, whole wheat pita bread, toasted, laughing cow light swiss cheese , wedge

whole chicken wings , flap segments removed and saved for stock, sake, soy sauce, brown sugar (if you like it sweeter, add more. you can check the flavor of the sauce at any time and i encourage ), mirin, fish sauce (originally oyster sauce-can try with hoisin sauce), fresh ginger, star anise, dried hot chili pepper, cinnamon stick, shaved green onion, for garnish (julienne cut), sesame seeds, for garnish

soy sauce, sake, garlic, crushed, ginger, crushed, potato flour, chicken thighs , cut into bite sized pieces, canola oil, for frying

dried green tea soba noodles, sesame oil, chicken breast fillets, grated fresh ginger, japanese soy sauce, mirin, sake, dashi, granules, sugar, rice vinegar, lebanese cucumber , cut in half lenghway and thinly sliced on the diagonal, pickled ginger, shredded, green onions , sliced on the diagonal, black sesame seed

uncooked soba noodles (buckwheat noodles), sake (rice wine) or 1/4 cup dry sherry, low sodium soy sauce, rice vinegar, honey, crushed red pepper flakes, vegetable oil, divided, chicken breast tenders , cut into bite-sized pieces, dark sesame oil, quartered mushrooms, broccoli florets, red bell pepper , strips, bottled ground fresh ginger (such as spice world), garlic cloves, minced

uncooked soba (buckwheat noodles), sake (rice wine) or dry sherry, low-sodium soy sauce, rice vinegar, honey, crushed red pepper, vegetable oil, divided, chicken breast tenders , cut into bite-sized pieces, dark sesame oil, quartered mushrooms, broccoli florets, red bell pepper strips, bottled ground fresh ginger (such as spice world), garlic cloves, minced

boneless skinless chicken breast halves, garlic cloves, minced, scallions, minced, with green tops, gingerroot, 1/2-inch piece, minced, lime , juice of, lime , wedges (optional), sake, creamy peanut butter, peanut oil, soy sauce, brown sugar, ground black pepper, chopped cilantro, garnish

boneless skinless chicken breasts, hoisin sauce, rice wine or 3 tbsp sake, low sodium soy sauce, ketchup, brown sugar, garlic, minced

boned chicken legs (drumstick and second joint), soy sauce, sake, garlic clove, crushed, chinese onions or 1 leek, slivered, five-spice powder (available at chinese grocers or asian supermarkets, also known as five aroma powder ( ground brown p), oil, soy sauce, sugar, stock or 4 tbsp water

kabocha squash, ground chicken, dashi, sugar, sake, soy sauce, vegetable oil

boneless skinless chicken breast (or thighs ), cornstarch (for dusting), white onion, diced, frozen peas and carrot, oil (for frying ), oyster sauce, soy sauce, black pepper, white pepper, sake or 1 tsp rice wine

light soy sauce, sake, mirin, light miso (soy bean paste), green onions, crushed and silvered, gingerroot, minced, garlic cloves, minced, skinless chicken breasts

whole chicken wings , flap segments removed and saved for stock, sake, soy sauce, brown sugar (if you like it sweeter, add more. you can check the flavor of the sauce at any time and i encourage you to do so.), mirin, oyster sauce, fresh ginger, star anise, dried hot chile, cinnamon stick, shaved green onions, for garnish, sesame seeds, for garnish

egg white, cornstarch, salt, boneless skinless chicken breast, cut in cubes, water, rice wine vinegar, soy sauce, sake or 2 tbsp white wine, salt , to taste, cornstarch, oil, onion, chopped, garlic cloves, minced, gingerroot, minced, water chestnuts, chopped