262 flour rose Recipes

cubed peeled potatoes, water, active dry yeast, warm milk (110o to 115o), sugar, butter, softened, salt, egg, king arthur unbleached all-purpose flour, cherry pie filling, vanilla glaze

shortening, light brown sugar, eggs, cold black coffee, all-purpose flour, baking soda, salt, nutmeg, cinnamon, chopped raisins, chopped walnuts

dry yeast, water, sugar, shortening (crisco ), egg, beaten, self-rising flour, salt

pepperoni (stick), cut into small cubes (about 1/4 inch), muenter cheese (block), cut into small cubes (about 1/4 inch), flour, milk, egg, dried oregano (or more if you d like), salt and pepper, to taste

wheat bran, all-purpose flour, brown sugar, salt, baking soda, egg, beaten, buttermilk, canola oil, honey, molasses, raisins (optional), chopped walnuts (optional)

all-purpose flour, granulated sugar, salt, baking soda, ground cinnamon, eggs, well beaten, vegetable oil, vanilla extract, ripe bananas, mashed, crushed pineapple, drained (reserve 1/4 cup juice to add to batter), coarsely chopped pecans, toasted, coarsely chopped black walnut, toasted, cream cheese, softened, cream cheese, softened, unsalted butter (1 stick), sugar , sifted, vanilla extract, chopped pecans or 3/4 cup walnuts, toasted, toasted coarsely chopped pecans or 1/2 cup walnut halves, for garnishing top of cake

sugar, butter, softened, bananas , overly ripened, sour cream, eggs, slightly beaten, vanilla extract, banana extract, baking soda, salt, flour, walnuts (optional), powdered sugar, butter, softened, cream cheese, softened, vanilla extract, banana extract, milk, banana, mashed

eggs, milk (i prefer butter ), flour, baking powder, sugar, salt

unbaked pie shells, sliced yellow cling peaches, drained well, sugar, all-purpose flour, butter, softened, vanilla extract, egg

cake flour, baking soda, salt, butter, cream cheese, sugar, eggs, vanilla, fresh lime juice, grated lime zest

eggs, sugar, all purpose flour, baking powder, salt, milk, unsalted butter, pure vanilla extract, batch grenadine frosting , recipe follows, sugared rose petals, for garnish , recipe follows, special equipment : 24 compartment muffin tin - 2 diameter

chicken gizzards , washed clean, salt, garlic powder, celery seeds, crushed, all-purpose flour, salt, black pepper, garlic powder, accent seasoning, vegetable oil , for deep frying

sugar, butter or margarine, egg yolk, vanilla extract, lemon extract, rose water extract, baking soda, sour cream, flour, salt

rose geranium leaves, vegetable cooking spray, reduced-calorie margarine, softened, sugar, egg whites, nonfat buttermilk, vanilla extract, cake flour, baking soda, baking powder, salt

butter, softened, sugar, brown sugar, egg, beaten, flour, baking powder, baking soda, ground cinnamon, buttermilk, topping 1/4 cup packed brown sugar, chopped pecans, ground cinnamon, ground nutmeg

oil, egg, sour cream, sugar (to taste), flour, baking powder, salt (to taste), dry curd cottage cheese, salt, egg, brown sugar, butter (melted )

butter, onion, diced, celery , cut on bias, leek, whites only, cleaned and diced, boneless chicken breast, cubed, flour, chicken stock, fresh parsley, chopped, salt, pepper, thyme, pie crusts, enough for a two crust pie, egg, beaten

boneless skinless chicken breasts, halved and sliced in long slivers, egg, beaten, flour, salt, salad oil, tomato juice, garlic cloves, crushed, pineapple chunk, celery , cut on the bias, cornstarch, honey, ground ginger, soy sauce, sherry wine (optional)