961 flour biscuits buttermilk Recipes

flour, baking powder, salt, baking soda, sugar, cold unsalted fresh lard * or butter, cut into cubes, plus butter for tops of biscuits, buttermilk, cornmeal or polenta

flour, cornflour or cornmeal, baking powder, baking soda, sugar, salt, cold butter or margarine ( 4 oz ), cut up in pieces, buttermilk, vanilla ( optional ) if using the sugar

olive oil, boneless skinless chicken thighs (about 3oz each) or 7 small chicken breasts (about 3oz each), butter, onion, chopped, celery ribs, sliced, carrots, sliced, home-made chicken broth or 3 cups low sodium organic chicken broth, chopped fresh thyme or 1/2 tsp dried thyme, sea salt , to taste, fresh ground black pepper , to taste, heavy cream, cornstarch, refrigerated buttermilk biscuits (5 large biscuits), all-purpose flour , for dusting biscuits, fresh lemon juice (or to taste, not that bottled stuff), chopped fresh chives (we used the chives) or 1/4 cup fresh parsley (we used the chives)

buttermilk biscuits, all-purpose flour , sifted, baking powder, baking soda, kosher salt, unsalted butter, buttermilk (a little more if needed), gravy, jones dairy farm all natural mild pork sausage links or 6 oz of your favorite bulk pork sausage, all-purpose flour, whole milk, freshly ground black pepper , to taste, organic eggs , fried in butter to your liking (over medium for me!)

flour, baking powder, baking soda, salt, chilled stick margarine or 3 tbsp butter, but into small pieces. plus, chilled stick margarine or 1 tsp butter, but into small pieces, low-fat buttermilk or 3/4 cup fat-free buttermilk

flour, baking powder, salt, baking soda, dry buttermilk, water, vegetable shortening

flour, baking powder, sugar, salt, baking soda, buttermilk baking mix, shortening (standard size ice cream scoop!) or 1/4 cup lard (standard size ice cream scoop!), milk, melted butter , for brushing on finished biscuits

flour, baking powder, sugar, salt, cream of tartar, unsalted butter, cold, buttermilk

flour, baking powder, salt, baking soda, chilled butter, buttermilk (or use regular milk and add a splash of vinegar)

flour, sugar, butter, baking powder, baking soda, buttermilk

flour, sugar, salt, baking powder, soda, cold butter, buttermilk (i use sour milk), milk, butter, melted to brush the top

buttermilk, canola or vegetable oil + 1 tsp, approx. 2 cups of self-rising flour

unbleached all-purpose flour, salt, scant tbsp baking powder, buttermilk, melted butter

olive oil, boneless, skinless chicken thighs (about 3 oz each), butter, onion, chopped, celery ribs, sliced, carrots, sliced, low-sodium chicken broth, chopped fresh thyme or 1/2 tsp dried thyme, sea salt , to taste, freshly ground pepper , to taste, heavy cream, cornstarch, refrigerated buttermilk biscuits (5 large biscuits), all-purpose flour , for dusting the biscuits, fresh lemon juice , or to taste, chopped fresh chives or parsley

buttermilk biscuits ; prepared according to directions on tube, butter, sugar, all-purpose flour, cocoa, whole milk, cool whip (optional)

flour, baking powder, baking soda, sugar, salt, vegetable shortening, buttermilk, heavy cream

flour (see below ), salt, baking powder, baking soda, lard , or butter, or a combination, cold, cut into small pieces, buttermilk