185922 florentine italian milk filled cookies Recipes

white chocolate baking squares, sweetened condensed milk, salt, cookies ) coarsely crushed of your choice (oreos or chocolate chip are good choices), nuts chopped optional

malted milk ball cookies, rated by 1 person, rate this rate and comment create a meal idea 100s of main-dish recipes plus suggestions for simple go-with dishes to make a meal complete. prep: 35 minutes, bake : 8 minutes per batch, cool: 2 minutes, stand : 2 minutes, view nutrition facts ingredients, butter, softened, brown sugar, granulated sugar, baking soda, salt, eggs, cooking oil, vanilla, all-purpose flour, whole bran cereal, malted milk balls, crushed (12 oz)

butter flavor crisco, peanut butter, sugar, divided, brown sugar, eggs, flour, baking soda, baking powder, salt, milk duds , candy

real milk dipping chocolate or other company of your choice, fig newtons or other fruit chewy cookie, option** you can use a darker chocolate or even white chocolate to make a design on the cookies in layers

raisins, sugar, salt, water, flour, flour, baking powder, salt, butter, sugar, eggs, beaten, milk, vanilla

all-purpose flour, powdered sugar, butter, softened, egg yolk, caramelized condensed milk, powdered sugar

margarine, sugar, salt, flour, sweetened condensed milk, vanilla essence

all-purpose flour, granulated sugar, baking powder, baking soda, butter, egg, milk, vanilla extract, almond cake and pastry filling, divided, nestle toll house premier white morsels, divided, almonds, toasted and finely chopped, divided, powdered sugar

refrigerated chocolate chip cookie dough, cocoa powder, milk, powdered sugar, cream cheese, softened

italian sausage, onion, coarsely chopped, garlic cloves, sliced, beef broth, water, dry red wine, tomatoes, seeded, peeled, chopped, carrot, thin sliced, basil, oregano, tomato sauce, zucchini, sliced, frozen meat-filled tortellini or 8 oz frozen cheese tortellini, fresh parsley, chopped, green pepper, cut in 1/2-inch pieces, parmesan cheese

italian rolls, tuna in olive oil, undrained, red onions, minced, celery, minced, capers, drained, rinsed and minced, lemon juice, red pepper flakes, baby spinach leaves

butter or 1/4 cup margarine, softened, powdered sugar, non-fat powdered milk, vanilla extract, water , as needed to thin

nut butter (i used a no-sugar, no-fat added home-made mixed ), vanilla extract, non-dairy milk (i used coffe flavoured soy milk), gingersnap cookie, crushed (or use speculoos)

flour, sugar, baking powder, cold butter, cut into 12 pieces, egg, milk, vanilla, cookies, coarsely broken

milk chocolate chips, unsalted butter, at room temperature, flour , plus 2 tbsp, baking powder, salt, eggs, at room temperature, granulated sugar, pure vanilla extract, creamy peanut butter, sugar

all-purpose flour, white sugar, cream of tartar, baking soda, vegetable shortening, milk, egg, vanilla extract, raisins, white sugar, all-purpose flour

dates, cut up fine (you may use a combination of figs, raisins and dates -litre/2 cup each- if you prefer), sugar, flour, water, lemon juice, shortening, sugar, eggs, heavy cream or 2 tbsp canned milk, vanilla, flour, baking soda, salt

all-purpose flour, sugar, salt, butter , cut into pieces, active dry yeast, warm milk (100o to 110o), egg, lightly beaten, vanilla extract, powdered sugar, apricot or cherry dessert filling